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Nova Maldives opens

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Nova Maldives, formerly Vakarufalhi Maldives, has opened its doors under a new management and after an expansive refurbishment.

Now part of Pulse Hotels & Resorts, Nova Maldives offers a modern All-Inclusive Community concept, a laidback place with soul that sparks joy and is designed for real connection.

The resort , located in South Ari Atoll, features 76 land and ocean villas with private terraces and seemingly endless Indian Ocean views, natural splendour and much more abound.

Awash in custom-made furniture, neutral whites, natural light and warm materials, the pared-back and minimalist interiors deliver a truly relaxing atmosphere.

Nourish the soul with good food and good company in the resort’s vibrant dining areas, pool and communal spaces that will feed your connections and laughter. Around every corner, you will find spots to kick back and socialise or retreat and take a moment to reconnect.

  • Soul Kitchen (all-day dining, all-inclusive restaurant): Savour the freshest flavours from around the world in a light, bright, relaxed all-day dining setting. Select the dishes you want from the mouthwatering buffet, take a seat and feast on the cuisine and breathtaking views across the Indian Ocean.
  • Flames (speciality grill): Stylish fine dining restaurant is the go-to for the most delicious grilled local fish, seafood and meat dishes.
  • Wink (main bar): Stop by Wink for a selection of fine beer, wine, handcrafted cocktails and the most delicious crispy pizza and fresh snacks. Enjoy the live music and tropical tunes as you laze the afternoon away or step it up on the dance floor in the evenings to the funky beats of the DJ.
  • Mizu (overwater Teppanyaki restaurant): Perched on stilts over the water, Mizu offers you a unique Teppanyaki experience. With a signature menu and live cooking stations, you will be be treated to fresh tropical flavours and seared ocean delights whilst taking in incredible views of the endless shades of blue of the horizon and beyond.
  • Solis (pool bar): Stop by Habitat on the beach for a selection of fine beer, wine, handcrafted cocktails and the most delicious crispy pizza and fresh snacks. Enjoy the live music and tropical tunes as you laze the afternoon away or step it up on the dance floor in the evenings to the funky beats of the DJ.

Head to the incredible house reef and see why South Ari Atoll is a renowned location for diving with countless whale sharks, mantas, shark points and shipwrecks all near our island home. There is no doubt that this is one of the most beautiful settings in the world. What are you waiting for? Make the most of every moment.

Feel pampered and nourish your spirit with special holistic spa rituals using luxurious organic products. You’re in good hands with the Eskape Spa team, who enhance the body and soul’s wellbeing and restoring moments of mindfulness.

Established in 2015, Pulse Hotels & Resorts is led by Sanjay Maniku and Mohamed Khaleel, and owned by Deep Blue Private Limited, an investment company specialising on tourist resorts and other tourism related businesses in the Maldives.

Founded in 2005 and with a proven track record of delivering innovative and complex development projects in the Maldives, Deep Blue Private Limited brings decades of experience, expertise, insights, established values and a solid financial base to Pulse Hotels & Resorts.

In addition to Pulse Hotels runs two resorts in Maldives: Kandima Maldives and The Nautilus Maldives.

Excursions

Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter

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Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.

The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.

Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.

Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.

The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.

The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.

Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.

Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.

The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.

Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.

The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.

Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.

Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.

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Celebration

Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May

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Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.

The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.

A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.

The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.

In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.

Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.

In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.

Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.

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Reethi Faru Resort awarded Green Globe certification

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Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.

The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.

Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.

With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.

In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.

The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.

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