Featured
Maldives welcomes first visitor of 2022 with vibrant ceremony
The Maldives has welcomed the first tourist visitor for this year, Georgina Canning from the UK with a special ceremony held at Velana International Airport (VIA) this morning.
A spectacular start to what promises to be a spectacular year for the Maldives Tourism Industry, our first visitor for this year arrived on Gulf Air (Flight no: GF144) at around 0610 hrs this morning.

She was greeted by senior officials from the Ministry of Tourism and the Maldives Marketing and Public Relations Corporation (MMPRC/Visit Maldives), along with representatives from Maldives Immigration and Maldives Airports Company Limited (MACL).
Georgina was accompanied on this trip by her partner. This is her second visit to the Maldives.

The first visitor received a 5-night holiday with a full board meal plan for 2 persons at Adaaran Prestige Vadoo. Other special gifts were also conferred to the first visitor of 2022, including gifts from MMPRC / Visit Maldives, Ministry of Tourism, Maldives Immigration and MACL. Gifts were also presented to the first visitor by Dhiraagu and Koel Eyewear.
The Chief Executive Officer and Managing Director (CEO and MD) of MMPRC expressed his delight with the swift recovery of the Maldives tourism industry following the setbacks from Covid-19 over the previous two years.
He stated that: “Our nation’s success, despite the difficulties faced by the global pandemic, stands testament to our optimism and strength of solidarity – these are fundamental elements of the continued success of our tourism industry. With that optimism, we warmly welcome our first visitor for this year. And with that strength of solidarity, we take another step into the golden jubilee year of Maldivian tourism”.
Minister of Tourism Dr Abdulla Mausoom also remarked upon the success of the Maldivian tourism industry.
“In spite of the global challenges, the year 2021 has been a very successful year for Maldives tourism. Tourist bed capacity increased by 9.4% and the bed nights exceeded 11 million breaking the previous record of 10.7 nights. Furthermore, Maldives won the World’s Leading Destination Award by World Travel Awards for the 2nd time consecutively. I appreciate the continuous engagement, contributions and support of all the tourism industry stakeholders, related authorities and agencies, the hardworking staff of the tourism sector, the lovely people of Maldives and the tourists,” he said.

Ibrahim Thoha, Acting in-charge of Maldives Airports Company Ltd, stated: “Last year, Maldives exceeded its target of 1.3 million visitors, and I can proudly say that Team Maldives did an outstanding job in promoting Maldives as a safe destination. As a significant contributor to the aviation and tourism industry, we believe that by providing attractive incentive packages to our Partner Airlines we have boosted growth in our Tourism Industry.
“Additionally with our high safety standards, Velana International Airport was awarded the ACI Health Accreditation Certificate as the 2nd Airport from Asia Pacific. All these efforts have been rewarded by the rising number of passengers flying in each month, approaching pre-Covid levels. As we welcome the first visitor of 2022, I want to emphasise that the Maldives’ future looks bright and I want to express my gratitude to all our stakeholders who have helped make the Maldives such a wonderful place to visit.”
As the parent company responsible for marketing the Maldives as a destination abroad, MMPRC carried out 244 different marketing activities in 24 global markets last year, including fairs, roadshows, familiarisation trips, marketing campaigns, webinars, and interviews.
MMPRC and the Maldives Tourism Industry’s concerted drive to provide visitors with options to relax and rejuvenate after the effects of the global pandemic bore fruit as hundreds of thousands of visitors flocked to the Maldives with the assurances of a safe vacation.
Thanks to ‘natural social distancing’ as an archipelago nation, the safety of holidaymakers in the Maldives is further enhanced under our distinctive ‘one island, one resort’ concept and close attention to covid safety guidelines at every turn.
The greatest testament to the success of these activities came late last year, as the Maldives secured the title of ‘World’s Leading Destination’ (among several other accolades) at the 2021 World Travel Awards, globally recognised as the hallmark of industry excellence. This is the second consecutive year that the Maldives had successfully earned this prestigious title, a shining testimony of the trust placed in the ‘magic of Maldivian hospitality’ by travellers from all over the globe.
This year also celebrates an exceptional year to visit the Maldives – the Golden Jubilee celebration of tourism in the Maldives kicked off earlier last year with plans to conduct new and exciting activities throughout the year. MMPRC has planned over 60 in-person events for the year 2022, including 17 fairs, roadshows and events scheduled for just the first quarter.
Featured
Oaga Art Resort brings back Kula Kula Festival with global influences
Kula Kula Festival will return for its fourth edition at Oaga Art Resort from 20 to 25 March, bringing together cultural influences from the Maldives, Brazil and India in a programme centred on art, music and community.
The festival combines the traditions of Eid al-Fitr, the vibrant spirit of Brazilian Carnaval, and the colours of Holi, creating a multi-cultural celebration that highlights performance, heritage and shared experiences.
The programme begins with Eid-related traditions, inviting guests to take part in cultural rituals and performances inspired by Maldivian heritage. The festival continues its collaboration with Kiyavahi Culture Studio, which will present workshops, demonstrations and interactive installations showcasing traditional Maldivian crafts and storytelling.
Guests will have opportunities to explore cultural practices such as Fangi Viyun (thatch weaving), Roanu Veshun (coir rope making), Kasabu Gethun (lacquer work) and Thundu Kunaa Viyun (mat weaving). Through these sessions, participants will also learn about the history and cultural significance of these crafts.
The festival begins with Eid Malhi, a bonfire lit by Oaga’s Rahvehin on 19 March to mark the sighting of the new moon. This is followed by Eid prayers and Eid Sai, a traditional breakfast at Kaa Kada. Throughout the day, guests can take part in activities such as Eid Kulhivaru beach games and Fen Kulhi, which combines water and colour play. The Maali Parade, inspired by Maldivian folklore, will lead guests to a high tea gathering at Raa Baa Beach featuring live performances and traditional attire experiences.
Live entertainment forms a central part of the festival programme, with performances from local and international artists. Guests will experience Boduberu fusion performances by Nuff and Ciam, storytelling rhythms by the Harunulaa Boduberu Group, and electronic music performances by Digital Flock during the Kula Kula Rave.

Dhivehi music will also be featured through performances by solo artist Naffah, while storyteller Amney will share Maldivian folklore through music sessions at O’Fire.
Indian classical music will be represented by sitar player Kalyan, who will perform across multiple sessions during the festival. Brazilian performer Alikko will introduce elements of Brazilian culture through fire shows and performances accompanying dining experiences at Kaa Kada.
Dining experiences will also highlight cultural diversity, with lunch and dinner services featuring themed presentations such as Eid Jaafaiy and Indian-inspired cuisine prepared in collaboration with Kalyan.
Evening programmes will include live music, fire performances, communal barbecues and a collaborative live art and music showcase titled Unethical Projection, featuring both resident and guest artists.
For the first time at the festival, Brazilian Carnaval will be incorporated into the programme. The segment will feature a Brazilian-inspired buffet at Kaa Kada, performances by Alikko and a Kula Kula Rave hosted by Digital Flock.
The final days of the festival will bring together Maldivian, Indian and Brazilian cultural influences under the theme Made of Many, Felt as One. Activities will include music sessions, collaborative performances featuring the Rav drum with Nuff, and storytelling by Amney.
The festival will conclude with a Deserted Day Picnic at Hastheem Sandbank, where guests can enjoy watersports, snacks and DJ sets by Afruh.
Through its programme of performances, cultural workshops and shared experiences, the Kula Kula Festival continues to position itself as a platform for artistic expression and cultural exchange, reflecting the creative identity of Oaga Art Resort.
Family
Ayada Maldives presents Easter week of family and wellness activities
Ayada Maldives has announced a series of experiences to mark the Easter season, inviting guests to celebrate the occasion through a week of activities centred on family time, relaxation and shared island moments.
As the season approaches, the resort will host a programme designed to create a relaxed and welcoming atmosphere for guests. Families are encouraged to spend time together in the island’s natural surroundings, while children take part in a variety of activities and explore the island environment.
Throughout the week, Easter-themed experiences will be integrated into daily island life. At the Zuzuu Kids Club, younger guests will have access to a range of creative and interactive activities designed to encourage imagination and discovery. Meanwhile, adults can take advantage of wellness experiences including sunrise yoga sessions, spa treatments at AySpa, and quiet moments by private pools or along the beach.
Evenings will feature a range of social and culinary experiences, including beachside gatherings, live music and dining events set against the island’s coastal setting. These activities are intended to create a relaxed yet festive environment for guests to come together and enjoy the Easter holiday.
According to the resort, the Easter programme focuses on creating opportunities for guests to reconnect with family and friends while enjoying the island’s surroundings. The celebrations are designed to highlight shared experiences rather than a single event, allowing guests to enjoy the season at their own pace.
Through the programme, Ayada Maldives aims to offer visitors an opportunity to celebrate Easter in a setting defined by natural beauty, hospitality and time spent together.
Featured
Sun Siyam Vilu Reef marks International Women’s Day with beach celebration
Sun Siyam Vilu Reef, part of the Sun Siyam Resorts Privé Collection, marked International Women’s Day by celebrating the contributions of female team members and guests, recognising their role in shaping the experiences that define the island.
The resort hosted a white-themed sunset cocktail gathering on the beach on 8 March, where guests and female colleagues came together to mark the occasion. The event provided an opportunity to acknowledge the contributions of women across various roles within the resort.
Sun Siyam Vilu Reef highlighted the role of its female team members in delivering guest experiences, from operational support and administrative roles to culinary and guest service positions. The resort noted that these contributions play a significant role in shaping the overall guest journey on the island.
As part of the evening’s programme, the resort’s resident artist conducted a live painting session, reflecting the creativity and energy women bring to the hospitality sector. Guests were also served a selection of specially curated “White Theme” cocktails prepared by the resort’s bartending team to mark the occasion.
Commenting on the celebration, Thoha Yoosuf said the resort’s female colleagues bring intuition and warmth to their roles, helping create memorable experiences for guests. He added that the celebration recognised their dedication, leadership and commitment.
Through the event, Sun Siyam Vilu Reef highlighted the diverse roles played by women within its team, while recognising the culture and individuality that contribute to the resort’s working community.
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