Hurawalhi Maldives’ 5.8 Undersea Restaurant has introduced a vegan menu, bringing the global trend of vegan fine dining to the jewel in the resort’s crown. The...
Leading resort supplier Bestbuy Maldives (BBM) has announced plans to host a Masterclass in Maldives with Michelin-starred Chef Bruno Mernard. The Masterclass is to be held...
Soneva Fushi has opened its newest dining outlet, Shades of Green. The restaurant seats 20 and is open from 5.30pm till late. It is located in...
Conrad Maldives Rangali Island has launched two innovative guest programmes: a cooking class at the resort’s spa restaurant and a mixology class where guests can make their...
Bestbuy Maldives (BBM) together with Maldives Exhibition and Conference Services (MECS) has announced plans to host the sixth Masterclass and Barista workshop ahead of Hotel Asia...
Jumeirah Vittaveli has announced a programme of traditional Easter celebrations, enabling families visiting the award-winning resort to join Master Classes by Guest Chef Anthony Demetre and admire art...
Six Senses Laamu has appointed Stefan Goehcke as its Executive Chef. Appointed in November, Chef Stefan currently manages a team of more than 75 people who...
Velaa Private Island Maldives is starting off the year with a delicious take over by renowned Czech Chef Marek Raditsch. The exclusive culinary event will take...
Ekasit Andaris has joined Lily Beach Resort and Spa Maldives as the head chef at the resort’s Tamarind restaurant. Ekasit Andaris’ dream to become a chef...
Kandolhu Maldives has launched its very first cookbook, HIHsaaKURUN by Executive Chef Mickaël Farina. Kandolhu, a small island resort of only 30 villas, is cleverly arranged to offer...
