Featured
Christmas cheer at Coco Bodu Hithi, Coco Palm Dhuni Kolhu

Coco Collection has announced the 2018/2019 festive line-up at its resorts, Coco Bodu Hithi and Coco Palm Dhuni Kolhu.
As part of the festivities, the resort group is creating exciting and unique experiences for everyone, such as the gingerbread village at Coco Palm Dhuni Kolhu and beach bowling with coconuts at Coco Bodu Htihi.
Both resorts will be hosting a kids’ camp, with fun games and activities on the beach for the little ones. The associates at Coco Bodu Hithi will also be leading a treasure hunt around the island, whilst the team at Coco Palm Dhuni Kolhu will host a special kids’ buffet on Christmas day.
Coco Bodu Hithi will also welcome back Michelin-starred Chef Tom Kitchin this festive season. Tom will be preparing an exclusive dinner menu and conducting a special cooking masterclass for guests.
“From aqua yoga and volleyball to cocktail masterclasses and karaoke nights, join our wonderful resort teams as they throw a joyful celebration that is sure to delight and entertain,” an announcement read.
Some of the festive highlights include:
Green Christmas Workshop
Coco Bodu Hithi will turn into Santa’s Workshop as the team creates homemade ornaments for the Christmas tree. Recycled materials from around the island such as cardboard, coconut shells, tins, and glass will be used. Join Coco Bodu Hith’s elves for a fun afternoon of making zero-waste decorations.
Making Cookies for Santa
Help welcome Santa to Coco Bodu Hithi by making gingerbread cookies with the friendly troupe of pastry chefs. Spend some quality time with your kids and make fun shapes with the homemade cookie dough.
Siraj’s Christmas Tree
Siraj, the General Manager at Coco Palm Dhuni Kolhu, is very excited about their Christmas tree this year. He and his team will be turning on the lights for their beautiful tree just after sunset, which will be followed by a special beach BBQ with seasonal cocktails.
Wine Tasting Competition
A guest sommelier at Coco Palm Dhuni Kolhu will teach guests all about the art of wine tasting, followed by a blind tasting competition between the guests. Join the guest sommelier for a drink and prepare to be merry this festive season!
Santa’s Arrival
Wake up on Christmas morning and enjoy a stunning breakfast buffet whilst you wait for Santa to make his appearance.
New Year’s Eve Gala
Chefs at Coco Bodu Hithi and Coco Palm Dhuni Kolhu will be preparing a grand buffet to celebrate the end of the year. Indulge in this sumptuous buffet dinner, before heading to the beach to bid farewell to 2018. A live band will perform at Coco Palm Dhuni Kolhu, followed by a fun talent show by associates. At Coco Bodu Hithi, laugh and marvel at a unique comedy hypnosis performance before the clock strikes midnight.
New Year’s Day Brunch
Sleep in late after the exciting New Year’s Eve celebrations at Coco Bodu Hithi and enjoy a decadent Champagne brunch as you continue the festivities.
Three islands — Coco Bodu Hithi, Coco Palm Dhuni Kolhu and Coco Privé — comprise the Coco Collection brand.
Coco Bodu Hithi, the flagship property in Coco Collection’s portfolio, is a chic retreat where you reconnect with yourself, your loved ones and the wonder of the natural world. Translating island life into contemporary sophistication, the resort, which is accessible by a 40-minute speedboat ride from the main Velana International Airport, offers 100 villas that are surrounded by the calm view of the lagoon and the soothing sound of the waves.
With seven restaurants and bars, Coco Bodu Hithi celebrates and offers a variety of exquisite cuisines, taking inspiration from the Maldives and further afield.
An award-winning wellness zone on stilts over the clear water, Coco Spa is a sanctuary for the soul. Mindful of the healing properties of nature and the ocean, the spa is designed to retreat for an escape, whether a massage in one of the eight treatment rooms or yoga on the pavilion overlooking the ocean and beach. With a range of products from the Paris label Thémaé combining the healing properties of tea, therapists at Coco Spa are trained in techniques to treat the mind, body and soul. An overwater gym within the zone inspires guests to keep up with their regime of active well ness when away on a holiday.
Coco Palm Dhuni Kolhu is dedicated to the inspiring beauty and natural wonder of the Maldives. Here, environmentally-conscious touches are woven into luxurious natural surroundings and initiatives contribute to the environmental and social sustainability of Maldives.
At USD 45,000 a night, Coco Privé is the first private island for exclusive hire in the Maldives. Secluded and utterly discrete, the island is perfectly designed for guests to escape to an entirely private paradise.
With a master residence and five guest villas all with breathtaking views, a lavish dining room, purpose-built kitchen, cocktail bar, wine cellar, library, indoor and outdoor gym areas, sauna, and a 40-metre pool, this 1.4 hectare island is the perfect space to indulge in anything you can imagine.
A dedicated team of personal staff including private chefs, butlers and spa therapists ensure a level of service that is unparalleled. Every guest is given a completely personalised experience, and this is what makes stays on the island so exceptional.
Featured
Barceló Whale Lagoon Maldives unveils ‘Love in the Lagoon’ underwater proposal experience

Barceló Whale Lagoon Maldives has introduced ‘Love in the Lagoon’, an exclusive underwater proposal experience that redefines romance in the Maldives. Designed to make life’s most significant moments truly unforgettable, the offering invites couples to declare their love beneath the turquoise waters of the Indian Ocean.
The experience features an underwater setting elegantly adorned to create the ideal backdrop for a proposal. Certified instructors guide couples through the dive, ensuring a safe and memorable experience suitable for both beginners and seasoned divers.
Adding a creative flourish, the ring presentation is thoughtfully arranged to enhance the occasion, while a professional photo and video team captures each moment, both above and below the surface.
The celebration continues with a private dinner for two — set either by the beach or pool — complemented by a bottle of sparkling wine to mark the beginning of a lifelong journey together.
Through ‘Love in the Lagoon’, Barceló Whale Lagoon Maldives seamlessly blends adventure, sophistication, and romance to offer an extraordinary proposal experience unlike any other.
Drink
Liu Bolin and Maison Ruinart bring artistic alchemy to The Ritz-Carlton Maldives, Fari Islands

The Ritz-Carlton Maldives, Fari Islands has announced a landmark residency that brings together two cultural icons – acclaimed Chinese performance artist and photographer Liu Bolin, known as The Invisible Man, and Maison Ruinart, the world’s first established Champagne house and a long-standing patron of the arts. Taking place from 27 to 30 November, the collaboration will offer guests a rare opportunity to experience live performances, curated art exhibitions, exclusive Ruinart Champagne tastings, and immersive dining experiences, all set against the breathtaking backdrop of the Maldivian archipelago.
Renowned for his thought-provoking camouflage installations that explore humanity’s relationship with its surroundings, Liu Bolin will stage a live artistic performance on the shores of the Fari Islands. Continuing his creative partnership with Maison Ruinart, the collaboration reflects a shared dialogue between nature, culture, and craftsmanship, in harmony with The Ritz-Carlton Maldives, Fari Islands’ philosophy of meaningful connection through art and environment.
The residency opens on 27 November at the resort’s architectural showpiece, EAU Bar, with a Ruinart takeover featuring a bespoke bar installation and two large-scale artworks from Bolin’s Ruinart commission. The opening evening will include an intimate live rehearsal by the artist — a prelude to his main performance on 30 November — complemented by a Ruinart Hour Champagne reception with creatively paired canapés.
An immersive exhibition of ten artworks, including Bolin’s Reveal the Invisible series, will be unveiled at The Estate, the resort’s signature private villa. During the residency, guests will have the opportunity to join a salon-style conversation and participate in a creative workshop hosted by Bolin himself.
Across three days, the collaboration will present a series of champagne-led tastings and culinary pairings inspired by the intersection of art and gastronomy.
On 28 November, the Beach Shack restaurant will host an exclusive tasting of Dom Ruinart Blanc de Blancs 2010 and 2013, followed by a Ruinart Artist Dinner featuring dishes inspired by Bolin’s camouflage aesthetics. Menu highlights will include Fine De Claire oysters with salted cucumber and Oscietra caviar, paired with Ruinart Blanc de Blancs Second Skin; Maldivian octopus with roasted cauliflower purée and passion fruit reduction, paired with Dom Ruinart Blanc de Blancs 2010; and Sea Bass with Japanese sea urchin, accompanied by Dom Ruinart Blanc de Blancs 2009.
On 29 November, guests will join Bolin at The Estate for a hands-on workshop painting Ruinart’s eco-designed second skins, followed by a tasting of Ruinart Rosé and Dom Ruinart Rosé 2009. The evening will continue at Summer Pavilion, the resort’s Cantonese restaurant, featuring an exceptional pairing of Ruinart Champagnes with refined regional dishes such as Chaozhou-cured abalone and sea cucumber, Hong Kong-style king crab, and the ‘Big Red Robe’ soft serve with crème brûlée.
On 30 November, the final day of the residency, guests will be invited to a reflective dialogue and book signing with Liu Bolin, followed by a final Ruinart tasting exploring Dom Ruinart 2010 and Dom Rosé 2009. The series will culminate in Bolin’s live painted performance during the resort’s signature Defining Moment ritual at EAU Bar — a performance to be immortalised in a photographic artwork for future exhibitions.
EAU Bar, framed by the forces of wind and sea, provides a fitting setting for Liu Bolin’s concluding performance. As the sun dips below the horizon, the resort’s Defining Moment ritual — a daily celebration featuring traditional Maldivian Bodu Beru drums and a fire-lighting ceremony — will form the backdrop for Bolin’s act of disappearance. Painted to merge seamlessly with the surrounding seascape, the artist will dissolve into the colours of the Indian Ocean, embodying his central message about the fragile relationship between humanity and nature. The fleeting spectacle will capture a suspended moment where art, landscape, and identity converge.
“The Ritz-Carlton Maldives, Fari Islands has always stood as a destination for transformative experiences,” said Oscar Postma, General Manager of The Ritz-Carlton Maldives, Fari Islands. “Welcoming Liu Bolin and Maison Ruinart to our shores elevates this vision, uniting contemporary art, cultural dialogue, and exceptional gastronomy in one of the world’s most awe-inspiring natural settings.”
Awards
The Nautilus Maldives honoured in 2025 Condé Nast Traveler Awards

In an increasingly fast-paced world, The Nautilus Maldives stands as a sanctuary where time slows and moments linger — a place that continues to capture the attention of discerning travellers. This haven of unhurried living has once again been recognised in the 2025 Condé Nast Traveler Readers’ Choice Awards, as voted by readers in both the United Kingdom and the United States.
The accolade reaffirms the island’s quiet ability to enchant. With just 26 exclusive ocean and beach houses, The Nautilus offers complete privacy and a philosophy built entirely around individual freedom. Dining is available whenever a guest desires, and experiences unfold as inspiration strikes. A secluded sandbank transforms into a private dining room, and the Maldivian night sky becomes a stage for endless wonder.
“To be recognised again by Condé Nast Traveler’s readers is deeply meaningful,” said Adan Gomez, General Manager of The Nautilus Maldives. “Our guests come seeking beauty, but what they discover and cherish is freedom — the freedom to design their own rhythm and to create moments that are theirs alone.”
At The Nautilus, luxury is defined as liberation. Guests may drift through the UNESCO-protected waters of Baa Atoll, indulge in a Solasta Spa ritual without time limits, or share vintage champagne beneath a canopy of stars. Each stay unfolds as a personal narrative — unscripted, unhurried, and unforgettable.
Now in its thirty-eighth year, the Condé Nast Traveler Readers’ Choice Awards remain among the most respected distinctions in global travel. The results, drawn exclusively from readers’ experiences and opinions, continue to represent one of the industry’s most prestigious marks of excellence.
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