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Coco Collection launches Coco Privé Kuda Hithi Island

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Maldives Promotion House – Today (4th December 2012), Coco Collection, an established portfolio of beautiful Maldivian owned resorts, launched Coco Privé Kuda Hithi Island – the ultimate private island retreat in the Maldives.

The island – Kuda Hithi, located in North Malé Atoll – is set to become the ultimate private island experience attracting discerning guests from across the globe. Presenting luxurious living, avant-garde design, unparalleled levels of service and absolute privacy, Coco Privé offers both a conceptual and actual paradise.

Collaborating on the project is award-winning architect Guz Wilkinson. The result is a well-appointed space that provides the perfect balance to guests as it offers luxury finishes and amenities yet remains in harmony with nature.

Accommodation comprises of one grand Master Residence and five luxurious villas for accompanying guests. Sleeping up to 12 in total, each space is thoughtfully designed and handsomely decorated with palettes of natural earthy hues and tactile textures.

The island’s spectacular Master Residence is split into two levels. The upper level incorporates a spacious open bedroom, living area and large master bathroom. A private upper deck with sunken lounge and Jacuzzi offers uninterrupted views of the turquoise waters of the Indian Ocean. The lower level comprises of a library, dining room, living room, cocktail bar and gymnasium with steam shower.

In addition to the Master Residence, Coco Privé’s five luxurious villas, two of which have private pools while the others share the magnificent infinity pool, offer every guest the ultimate escape providing generous living space, ample privacy and an ocean view in every room.

Multiple outdoor dining and entertainment spaces are featured within the island’s 13,000 meter square of tropical grounds, offering unique and inspirational settings for dining, socializing or relaxing. Additional focal points include an entrance water feature with raised fire pit and a vast wine-cellar offering an eclectic worldwide selection chosen by Coco Privé’s on-site sommelier.

Coco Privé’s chef is on hand to develop any dish the guest may desire and with a dedicated on-site kitchen team available guests are catered for around the clock. Guests also have access to the five fine-dining restaurants located at the neighboring 5 star resort Coco Bodu Hithi, including Asian Seafood Restaurant – Aqua; Japanese Restaurant – Tsuki and Stars which serves Continental Cuisine.

As part of the Coco Privé experience, guests will be met at Malé International Airport and transported via yacht, 30km north to Kuda Hithi Island. In addition to the exclusive use of Coco Privé Kuda Hithi Island’s facilities and amenities, guests will also be provided with:

  • Personal Host Service throughout stay
  • All meals, exquisitely prepared by Coco Privé’s private chef
  • Premium selection of unlimited beverages
  • Daily spa treatment with dedicated spa therapist 
  • Complimentary water sport activities including Wind Surfing, Paddle Boarding, Kayaking and Snorkelling
  • Scuba Dives for certified divers with qualified dive master 
  • Personalized Mini Bar selection
  • Bespoke packages including fishing, sand bank picnics and sleeping under the stars are also available upon request, at an additional cost

 Furthermore, a team of efficient yet discreet lifestyle hosts are on hand to ensure that guests’ needs and desires are met throughout their stay, providing guests with the ultimate luxury escape. Only at Coco Privé Kuda Hithi Island.

Coco Privé costs from $8,000 USD per night in low season to $32,500 USD per night in the peak season.

The island can accommodate up to 12 guests. 

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Dive for free at Kandooma, just named Maldives’ leading dive resort

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Holiday Inn Resort Kandooma Maldives has been crowned ‘Maldives Leading Dive Resort 2025’ at the prestigious World Travel Awards, marking a major milestone as the inaugural winner of this newly introduced category.

The announcement was made at a glittering gala ceremony held on 29 June in Tanzania, attended by tourism and hospitality leaders from across Africa and the Indian Ocean. The accolade honours Kandooma’s commitment to exceptional diving experiences and innovation in accessible underwater tourism.

“We’re surrounded by some of the most awe-inspiring marine life in the Maldives – it’s truly like diving in a living aquarium,” said Mark Eletr, General Manager of Holiday Inn Resort Kandooma Maldives. “From graceful manta rays and reef sharks to turtles, moray eels, and vast schools of tropical fish, our waters are teeming with life.”

Just minutes from the resort are world-class dive sites including Kandooma Thila, a renowned cleaning station for grey reef sharks; Guraidhoo Corner, famous for its strong currents and pelagic encounters; and Medhu Faru, where divers drift alongside vibrant coral walls. The close proximity of these sites allows for up to three dives a day – ideal for enthusiasts chasing underwater thrills.

Central to Kandooma’s diving success is its bold ‘Dive Free’ initiative – a game-changer for the scuba community. Guests who stay three nights or more and are certified divers receive two complimentary boat dives per day, including equipment and professional guidance.

“Diving can be an expensive pursuit, so we decided to flip the script,” Eletr added. “Our ‘Dive Free’ program removes the barriers and makes the underwater magic of the Maldives accessible to more people than ever.”

Kandooma’s on-site 5-star PADI dive centre offers courses for beginners through to advanced, specialty certifications and refreshers, as well as private excursions for underwater photography, night dives, and wreck explorations.

With its commitment to sustainability, marine preservation, and guest experience, Holiday Inn Resort Kandooma Maldives has proven that world-class diving doesn’t have to come with a luxury price tag – just a sense of adventure.

For more information or to book a diving escape, visit: www.maldives.holidayinnresorts.com

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BBM, Mamee Food Services partner to elevate Maldivian dining with Asian Cuisine Engagement Week

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Bestbuy Maldives (BBM), a key supplier to the Maldives’ hospitality industry, in partnership with Mamee Food Services, has launched the Asian Cuisine Engagement Week. The programme, running from 29th June to 4th July 2025, is designed to introduce premium Asian sauces to the Maldives foodservice sector and upskill culinary professionals.

The official launch was held on Monday at BBM’s venue partner, the Faculty of Hospitality and Tourism Studies (FHTS) at The Maldives National University (MNU). FHTS continues to be a key collaborator with BBM on industry events and culinary development. The event was attended by over 40 chefs from leading hotels and restaurants in Malé. Representatives from Mamee Food Services travelled to the Maldives to lead the session, which included live product demonstrations and technical training.

The focus of the initiative is the introduction of Mamee’s premium Asian sauces, including the Daebak range, which features a variety of Korean and East Asian flavours. The programme aims to support chefs in incorporating these new products into their menus, fostering innovation within commercial kitchens.

AVS Subrahmanyam, Chief Operating Officer of Bestbuy Maldives, commented on the initiative, stating, “Our goal is to be a strategic partner for the culinary community in the Maldives. This collaboration with Mamee Food Services is a direct reflection of that commitment. By providing access to new products and facilitating hands-on training, we are investing in the skills of chefs and supporting the evolution of menu offerings across the country. This initiative aligns with our broader strategy to continuously elevate the culinary standards in the Maldives.”

He added, “We believe that introducing high-quality, authentic Asian flavours through our partnership with a globally recognised brand like Mamee will provide a new dimension to the dining experience for tourists and locals alike. This reinforces BBM’s role as a trusted partner for global F&B brands seeking to make a mark in the Maldivian market.”

Jennifer Chee, Director of Food Service at Mamee Food Service, expressed her enthusiasm for the collaboration, stating, “We are incredibly excited to partner with Bestbuy Maldives to bring Mamee’s authentic Asian flavours to the vibrant culinary scene of the Maldives. This engagement week is a fantastic opportunity to showcase how our premium sauces, particularly the Daebak range, can inspire creativity and elevate dishes in professional kitchens.”

“We believe that by working directly with chefs and providing hands-on training, we can truly empower them to explore new culinary possibilities and deliver exceptional dining experiences to their guests. We look forward to seeing the innovative ways Maldivian chefs will incorporate our products.”

Following the launch in Malé, a dedicated follow-up session will be held at OBLU XPERIENCE Ailafushi for resort-based chefs. This session will include participation from properties within the Atmosphere Core group, providing hands-on training focused on the scalable integration of Mamee products into commercial resort kitchens.

Throughout the week, the culinary team from BBM and Mamee will conduct on-site visits and tastings at selected restaurants in Malé, offering further technical support and guidance.

This joint initiative between BBM and Mamee Food Services is set to drive menu innovation and provide culinary professionals in the Maldives with the tools and skills needed to meet evolving consumer tastes.

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Atmosphere Kanifushi named Best Family Resort in Indian Ocean for sixth consecutive year

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Atmosphere Kanifushi has once again been recognised as the ‘Indian Ocean’s Leading Family Resort’ at the World Travel Awards 2025, marking the sixth consecutive year the island has received this prestigious accolade. This continued recognition highlights the resort’s unique appeal to both romantic couples and adventure-seeking families.

Commenting on the achievement, Ram Bhoyroo, General Manager of Atmosphere Kanifushi Maldives, noted that the island’s charm lies in its ability to strike a harmonious balance between tranquillity and excitement. “While some Maldivian resorts cater to serenity and others to a more vibrant, active scene, Atmosphere Kanifushi is all about equilibrium—offering peace and relaxation alongside engaging, family-friendly experiences,” he shared.

Nestled on a long, naturally beautiful island with lush vegetation and surrounded by a stunning turquoise seascape, Atmosphere Kanifushi owes its success not only to its natural setting but also to the dedication of its team. According to Bhoyroo, the recognition is a result of the team’s relentless commitment to delivering exceptional experiences for guests of all ages. “By intuitively understanding the needs of each guest, we ensure a seamless blend of high-touch service, relaxation, and fun, all while offering the true feeling of a castaway escape in paradise,” he said.

With one of the highest guest repeater rates in the Maldives, the resort continues to innovate in order to surprise and delight returning visitors. From refreshed culinary offerings to vibrant live entertainment, there is always something new to discover.

Most recently, Atmosphere Kanifushi unveiled its new Essens Spa, a concept that redefines relaxation and wellbeing. The spa features immersive wellness journeys, yoga and detox sessions, traditional healing rituals, and a full suite of salon services. In keeping with the resort’s inclusive approach to family wellness, the spa also offers a Kids Spa Experience, complete with playful treatments for children and specialised teen wellness rituals that nurture growing bodies, youthful skin, and emotional balance.

This latest award reinforces Atmosphere Kanifushi’s reputation as a premier destination for families seeking both luxury and adventure in the heart of the Indian Ocean.

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