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lti Maafushivaru Maldives introduces complimentary coronavirus testing

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Maldivian luxury resort lti Maafushivaru has introduced PCR testing on the island, eliminating the need for guests to travel out of the island to a testing facility.

Should a guest be required to present a negative test result upon their departure, the resort will be offering these on a complimentary basis for all in-house guests. This offer is currently available for all guests arriving before the December 15.

The continued health and safety of guests, employees and business partners has been a high priority for the management of lti Maafushivaru. The resort has implemented enhanced health and safety guidelines to combat the challenges bought on by the Covid-19 pandemic.

These enhanced guidelines have been implemented strictly throughout the resort, in addition to the resorts current existing extensive cleaning protocols. The resort is following an extensive guide of protocols set by the lti brand as well as government recommended protocols to ensure compliance with the Maldivian government’s regulations.

Highlights of the newly implemented protocols include:

  • Introduction of a healthcare management team within the resort and thorough hygiene protocols and checks of the resort premises including a routine disinfection process of all resort premises and use of PPE.
  • Social distancing protocols are encouraged by all team members and guests.
  • Implementation of contactless techniques throughout the resort operation including check ins and check outs.
  • Hand sanitiser deployers have been placed all around the resort and face masks to be available for guests and team members.
  • New and enhanced food and beverage production and service standards.
  • Educational seminars held for all team members to increase their awareness of Covid-19 and best practises

The resort welcomed their first visitors on Sunday after a year-long renovation.

Having joined lti brand of Europe’s DER Touristik Hotels & Resorts, Maafushivaru is the first long-haul lti hotel to launch in 16 years and will do so across Germany, Switzerland, Austria and the UK. Previously owned and managed by Universal Resorts, Maafushivaru is now owned and managed by Paradise Resorts Development and Management.

lti Maafushivaru aims to create safe havens for guests to enjoy their Maldives getaway experience and reassure guests with their new hygiene and safety guidelines.

Located in the pristine South Ari Atoll, Maafushivaru is just a 25-minute seaplane journey from Male and offers guests the idyllic island experience epitomising all that one dreams of when thinking of the Maldives.

At just over 350 metres in length, Maafushivaru cocoons guests in lush vegetation, encircled by powder white-beaches, and a fringed by a house reef that a myriad of fish call home.

A total of 81 villas spread on the land and overwater offers a choice of five different categories for guests to choose from for their unique Maldives experience.

Maafushivaru provides an array of diverse dining options on the island with multiple meal plan options.

A new dining option, Half Board Plus, includes breakfast and dinner at the Cuisine Gallery, Daily High Tea with tea/coffee and snacks served at the Library Lounge from 3-5pm alongside a wide range of both alcoholic and non-alcoholic beverages including selected soft drinks, juices, international branded spirits, an extensive cocktail list, draught beer, a selection of bottled wines, specialty coffees and teas, and house mineral water. Other benefits offered in the plan include complimentary snorkelling equipment and non-motorised water sports.

Half Board and Dine Around All Inclusive options are also available.

Take advantage of lti Maafushivaru’s current offer, which comes with complimentary room upgrades for minimum stays of five nights.

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Westin Maldives Miriandhoo introduces Family Fun Summer package

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The Westin Maldives Miriandhoo Resort has introduced its Family Fun Summer offer, aimed at families seeking longer island stays built around shared activities and rest. The offer is available for booking from 15 April to 15 June 2026, with a minimum stay of four nights for travel through to 20 December 2026.

Located within Baa Atoll, the Maldives’ first UNESCO Biosphere Reserve, The Westin Maldives Miriandhoo Resort is positioning the offer around family wellness, marine experiences and time spent together in a natural island setting. Seasonal snorkelling with manta rays in Hanifaru Bay remains one of the area’s key attractions, while the resort’s collection of beach and overwater villas is designed to accommodate families looking for space and flexibility during their stay.

For larger families and groups, the resort also offers the two-bedroom Heavenly Beach Residence, which includes a living room, kitchen and dining area intended to support longer and more relaxed island stays.

The resort says the guest experience can be shaped around both activity and downtime, supported by Westin’s Sleep Well concept and Heavenly Bed. Children have access to the Westin Family Kids Club, which includes a children’s pool and pirate ship, while parents can make use of Heavenly Spa by Westin.

Away from the villa, the resort is also promoting shared family experiences through Good Travel with Marriott Bonvoy activities focused on the culture and environment of Baa Atoll. These include traditional lacquer craft workshops, visits to local islands and guided marine activities in surrounding waters.

The Family Fun Summer package includes three meals per day, with children under 12 dining free of charge. It also includes a one-time dolphin cruise for two adults and two children, a 30-minute photography session with one printed photo, and a USD 150 resort credit.

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Reethi Faru Resort recognised in four categories at 2026 Haute Grandeur Awards

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Reethi Faru Resort has been recognised at the 2026 Haute Grandeur Global Excellence Awards, receiving honours in four categories: Best Beach Villa in Indian Ocean, Best Pool Villa in Indian Ocean, Best Eco-Friendly Resort in Maldives, and Best Sustainable Hotel in Maldives.

The awards recognise performance across villa accommodation and environmentally focused hospitality, reflecting the resort’s emphasis on guest experience alongside sustainability and environmental stewardship.

According to the resort, the recognition supports its positioning within the Maldives market as a property that combines natural surroundings, accommodation standards and responsible hospitality practices.

Located on Filaidhoo in Raa Atoll, Reethi Faru Resort features 145 villas, including beachfront and overwater accommodation designed in a style that combines Maldivian elements with contemporary comfort.

The resort’s food and beverage offering includes six restaurants and six bars, while its leisure facilities cover watersports, diving, yoga, spa treatments and fitness activities. Surrounded by coral reefs, the resort also offers guests access to marine-based experiences in the Indian Ocean.

Sustainability remains a central part of the resort’s operations, with initiatives that include coral reef restoration and guest experiences linked to environmental awareness.

Through its recognition at the 2026 Haute Grandeur Global Excellence Awards, Reethi Faru Resort has added to its profile as a Maldives resort with a focus on both accommodation standards and sustainability.

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Sun Siyam Olhuveli launches Coral Frame Adoption programme on Earth Day

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To mark Earth Day, Sun Siyam Olhuveli, part of the Lifestyle Collection within the House of Siyam, launched its new marine conservation initiative, the Adopt A Coral Frame experience, during a morning event held on 22 April at Milano Beach on Dream Island.

The initiative forms part of the resort’s wider marine conservation efforts and is designed to give guests a direct way to engage with coral restoration while supporting the protection of the surrounding reef ecosystem.

During the launch, guests were introduced to the coral restoration process through a hands-on experience that explained how new coral growth can be supported through frame-based planting. Under the programme, guests are invited to select and adopt a coral frame, attach healthy coral fragments to it, and take part in placing it within the lagoon to help form a new reef structure.

The process begins with the collection of healthy coral fragments under the guidance of the resort’s marine biologist. These fragments are then secured to specially designed coral frames and placed in selected areas within the resort’s coral garden, where conditions are intended to support growth and marine biodiversity. Guests who adopt a frame will also receive updates on its progress, including photographs shared every six months.

The resort said the programme is intended to make coral conservation more accessible to guests while also highlighting the role of reefs in supporting marine life, protecting coastlines and maintaining ocean ecosystems.

Chaminda Upul, Group Sustainability Manager for Sun Siyam, said the initiative was designed to give guests an opportunity to contribute in a direct way.

“Earth Day is a reminder that even the smallest actions can shape something far greater,” he said. “With Adopt-A-Coral Frame, we wanted to create an experience where our guests can leave a positive mark on the ocean. It’s simple, it’s meaningful, and it stays with you.”

Hassan Adil, General Manager of Sun Siyam Olhuveli, said the resort wanted to create an experience that combines guest participation with long-term environmental value.

“At Olhuveli, we believe the best experiences are the ones that stay with you long after you leave. Adopt-A-Coral is our way of inviting guests to be part of something lasting, while caring for the natural beauty that makes this place so special,” he said.

Part of the proceeds from each coral adoption will go towards Sun Siyam Care, the group’s sustainability platform, supporting marine conservation and reef restoration efforts.

Through the launch of Adopt A Coral Frame, Sun Siyam Olhuveli is combining guest experience with reef restoration, reflecting a wider focus on environmental engagement within its island operations.

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