Connect with us

Featured

Soneva Fushi to open first overwater villas in Aug, Sept

Published

on

Soneva has announced the much anticipated opening of Soneva Fushi’s first ever overwater villas in August and September — in time for the return of international tourism to the Maldives after the coronavirus pandemic.

Soneva Fushi’s new One-Bedroom Water Retreats are scheduled to be ready by August 1, while the Two-Bedroom Water Retreats will be ready on September 1, marking the start of a remarkable new chapter for this iconic Maldivian resort.

Accessed via a gently curving jetty near Dolphin Beach, at the opposite end of the island to Out of the Blue dining destination, the Water Retreats have been designed to ensure the utmost privacy for guests, as well as to make the most of the picture-perfect ocean vistas.

Both the 584 sqm (6,286 sqft) One-Bedroom Water Retreat with Slide, and the 857 sqm (9,224 sqft) Two-Bedroom Water Retreat with Slide come with their own private pool, as well as a curving slide that plunges directly into the Indian Ocean.

With a choice of either sunrise or sunset views, the villas feature a large al fresco deck, which includes plush sun loungers, a sunken seating area and catamaran nets over the ocean.

Both villa types feature an expansive upper level with a dining sala and day bed, as well as Soneva’s signature outdoor water garden bathroom with direct access to the sea – ideal for guests looking to shower off after a dip in the balmy waters, or for a relaxing bath under the stars.

The design and choice of location of the Water Retreats followed a comprehensive environmental assessment within the resort to ensure that the Baa atoll’s terrestrial and marine ecosystems remained unharmed by construction activity and the subsequent use and maintenance of the villas.

Improvements to the design and construction of the Soneva Fushi Water Retreats include:

  • Architectural energy-saving measures: extended overhangs, double roofs, improved thermal insulation on the ceilings, redesigned doors and windows to reduce losses.
  • MEP energy-saving measures: air conditioning with a heat recovery system for the production of hot water.
  • Increased resilience against weather changes: upgraded selection of sustainable timber materials beyond the prescription of the most stringent standards; the timber has been treated with the appropriate sealants; redesigned doors and windows; redesigned bracings and below ground floor structures.
  • Redesigned retractable roof that uses aluminium frames instead of steel. The aluminium frames ensure they do not warp in the heat and the mechanism moves silently.
  • The ground floor level has been raised higher above the waves which will make the villas quieter.
  • Upcycling styrofoam as a wall thermal insulator.
  • State-of-the-art technology: lighting system by PLH Italia, variable refrigerant flow air conditioners that have a heat recovery system.
  • Sewage treated through naturally sustainable systems, inside Biolytix BioPods, where tiger worms feed on the waste exactly as they would in nature.
  • The jetty deck planks have been installed along the traffic direction to reduce noise from buggies and bicycles.
  • Bigger and wider privacy walls.

Soneva currently runs two resorts in the Maldives, Soneva Fushi and Soneva Jani, and luxury yacht, Soneva in Aqua. The world-leading luxury resort operator also operates Soneva Kiri resort in Thailand.

Soneva Fushi inspires the imagination with 63 spacious beachfront villas, ranging in size from one- to nine-bedrooms, hidden among dense foliage and located within the Baa Atoll UNESCO Biosphere Reserve.

Watch classic movies at the resort’s outdoor Cinema Paradiso. Choose from nine different dining options, five hundred wines and 11 types of pillow. Unwind at the on-site Six Senses Spa. Nature’s resources are transformed into art at the Glass Studio, while The Den gives children the freedom to live their island dream. Glorious days are spent star-gazing at the Observatory, sampling organic delicacies and exploring the coral reef.

Inspired by a word that means ‘wisdom’ in Sanskrit, Soneva Jani is located on a collection of five islands, and a beautiful, 5.6km lagoon.

The resort currently comprises 24 overwater villas and three island villas, with additional villas to be built in Chapter 2. Each Water Villa opens to its own stretch of sparkling lagoon and is complete with a private pool and a retractable roof to stargaze from the master bedroom, while many villas also have slides from the top deck into the water below.

Explore the glimmering galaxies from the resort’s state-of-the-art observatory or spend time indulging in a range of activities including water sports, scuba diving, wellness therapies, dolphin cruises and bicycling along the island’s many trails.

Awards

The Nautilus Maldives honoured in 2025 Condé Nast Traveler Awards

Published

on

In an increasingly fast-paced world, The Nautilus Maldives stands as a sanctuary where time slows and moments linger — a place that continues to capture the attention of discerning travellers. This haven of unhurried living has once again been recognised in the 2025 Condé Nast Traveler Readers’ Choice Awards, as voted by readers in both the United Kingdom and the United States.

The accolade reaffirms the island’s quiet ability to enchant. With just 26 exclusive ocean and beach houses, The Nautilus offers complete privacy and a philosophy built entirely around individual freedom. Dining is available whenever a guest desires, and experiences unfold as inspiration strikes. A secluded sandbank transforms into a private dining room, and the Maldivian night sky becomes a stage for endless wonder.

“To be recognised again by Condé Nast Traveler’s readers is deeply meaningful,” said Adan Gomez, General Manager of The Nautilus Maldives. “Our guests come seeking beauty, but what they discover and cherish is freedom — the freedom to design their own rhythm and to create moments that are theirs alone.”

At The Nautilus, luxury is defined as liberation. Guests may drift through the UNESCO-protected waters of Baa Atoll, indulge in a Solasta Spa ritual without time limits, or share vintage champagne beneath a canopy of stars. Each stay unfolds as a personal narrative — unscripted, unhurried, and unforgettable.

Now in its thirty-eighth year, the Condé Nast Traveler Readers’ Choice Awards remain among the most respected distinctions in global travel. The results, drawn exclusively from readers’ experiences and opinions, continue to represent one of the industry’s most prestigious marks of excellence.

Continue Reading

Entertainment

Amilla Maldives embarks on ‘Around the World in Wonder’ festive journey

Published

on

Amilla Maldives will host a festive season celebration titled ‘Around the World in Wonder’ from 20 December 2025 to 6 January 2026, inviting guests to experience a colourful exploration of global culture, curiosity, and joy.

Drawing inspiration from Jules Verne’s Around the World in 80 Days, the celebration takes guests on a journey across continents, with each day dedicated to a different country and its unique flavours, music, and traditions. The journey begins and concludes in the United Kingdom, tracing a route through the Maldives, Spain, Italy, France, Argentina, Japan, China, India, Egypt, Brazil, the United States, and Singapore, culminating in a grand finale on New Year’s Eve.

Amilla’s 11th anniversary on 21 December will feature island-wide festivities, including guided tours, tree planting, coconut painting, Maldivian cooking demonstrations, and a cocktail and cake-cutting ceremony. On 23 December, the Tree Lighting Ceremony will adopt an Italian flair with a Venetian-themed celebration, complete with mask-making workshops, Viennese waltz, wine tasting, the Venetian Masquerade Ball, and a special ‘Treasure of the Sea’ dinner.

France will take centre stage on 24 December, featuring the Dance of the Can Can, gingerbread house making, mime face painting, a Christmas Eve buffet, and an aerial hoop performance. The following day, 25 December, will celebrate Argentina with the arrival of Santa Claus, a festive brunch infused with tango rhythms, dance workshops, magic shows, and a lively tango dinner performance.

The festivities will reach their climax on 31 December, with the Around the World in a Cocktail party leading into the spectacular Global Carnival Event. The evening will feature live performances by the Hamilton Band, complemented by bongo drummers, saxophonists, acrobats, and fire dancers. The grand countdown and after party will usher in 2026 with music, energy, and celebration.

Continue Reading

Awards

Lily Beach Resort & Spa wins Leading F&B Resort at South Asian Travel Awards 2025

Published

on

Lily Beach Resort & Spa has been recognised as the Leading F&B Resort at the South Asian Travel Awards 2025, held in Colombo. The accolade reinforces the resort’s position as a destination where culinary excellence is at the heart of every guest experience.

Central to the resort’s success is its renowned Platinum All-Inclusive Plan, a comprehensive concept that offers guests access to a range of premium experiences. The plan includes à la carte dining across several speciality restaurants, unlimited premium wines and spirits, French Champagne such as Taittinger, themed buffets, private dining experiences, and selected excursions. Designed to elevate each stay, it allows guests to indulge fully without additional charges.

Lily Beach offers an array of distinctive restaurants and bars:

  • Lily Maa, the main restaurant, features extensive buffets and live cooking stations.
  • Tamarind presents refined Indian-Thai fusion cuisine in an elegant overwater setting.
  • AQVA serves light fare and cocktails in a relaxed beachfront atmosphere.
  • Teppanyaki delivers interactive Japanese dining, combining artistry and theatre.
  • Les Turquoise d’Aqua provides a fine dining experience under the stars.
  • The Spirit Bar, set beside the ocean, offers a tranquil space for sundowners and late-night drinks.
  • Vibes combines a family-friendly pool, games area, and evening entertainment.

The resort’s culinary achievements have earned it continued recognition. In 2024, Lily Beach received the Wine Spectator Award for its exceptional wine cellar and sommelier programme, further affirming its place among the world’s leading resort dining destinations.

General Manager Laurent Driole expressed pride in the achievement, noting: “This award is a tribute to the vision, dedication, and artistry of our F&B team. Every menu, drink, and moment is crafted to delight, and to offer our guests a culinary journey as exceptional as the Maldives itself.”

The award for Leading Food & Beverage Resort is seen as a reflection of the passion and commitment of Lily Beach’s entire culinary team. Under the leadership of Executive Chef Alessio Biondi and F&B Director Adam Shareef, dishes are prepared using the finest ingredients sourced globally, ensuring guests enjoy the highest standards of quality. Their commitment to creativity and innovation means that every visit offers something new—both for first-time guests and returning visitors.

Equally vital to this success are the service teams who bring warmth and personality to each dining experience. Their genuine care and hospitality create a relaxed, homely atmosphere that embodies the essence of Lily Beach—a place where guests feel welcomed as part of a community.

With this latest recognition, Lily Beach continues to define the all-inclusive luxury segment in the Maldives, combining world-class gastronomy, seamless inclusions, and authentic Maldivian hospitality to deliver experiences that remain both refined and heartfelt.

Continue Reading
Advertisement

Trending

Copyright all rights reserved by Maldives Promotion House 2023.