Featured
World of inspiration awaits at JLF Soneva Fushi 2023
JLF Soneva Fushi has revealed the list of speakers for the 2023 edition, bringing with it an inspirational line-up of critically acclaimed authors, celebrated thinkers and cultural leaders to the Maldives, from May 12 to 21, 2023. A partnership between award-winning hospitality brand Soneva and Teamwork Arts, producer of the iconic Jaipur Literature Festival, JLF Soneva Fushi will once again host a one-of-a-kind celebration of the arts, culture and performance on the sands of Soneva Fushi in the Maldives’ Baa Atoll.
With 20 world-renowned authors now confirmed, the JLF Soneva Fushi 2023 programme is set to cover a fascinating spectrum of topics: from nation-building to the natural world, fiction and filmmaking to hard-hitting journalism, astronomy to geopolitics, mental health to poetry and scientific discovery to memoir. The star-studded 2023 line-up includes Booker Prize winning author Howard Jacobson; Booker Prize recipient, novelist and playwright Damon Galgut; professor of astronomy and physics at Yale University, Priyamvada Natarajan; filmmaker and actor Shekhar Kapur; chief foreign correspondent for The Sunday Times, Christina Lamb; award-winning historian and staff writer at The Atlantic, Anne Applebaum; poet and philanthropist William Sieghart; classicist Mary Beard; Booker and Whitbread Prize winner DBC Pierre; CEO and Co-Founder of Soneva, Sonu Shivdasani OBE; Co-Founder and Co-Director of the Jaipur Literature Festival and author of 21 books, Namita Gokhale; Polish member of the European Parliament, Radosław (Radek) Sikorski; author-columnist and former Indian Ambassador to the United States, Navtej Sarna; British historian and best-selling author Peter Frankopan; poet and filmmaker Muzaffar Ali; novelist and travel writer Pico Iyer; author and skincare expert Sharad P. Paul; Managing Director of Teamwork Arts, Sanjoy K. Roy; historian and Festival Co-Director William Dalrymple; and member of the Economic Advisory Council to the Indian Prime Minister, Sanjeev Sanyal.
Held across ten days and two weekends, JLF Soneva Fushi’s festival programme illuminates South Asia’s vibrant literary legacy and invites guests to take part in stimulating panels and workshops, book and poetry readings, and so much more. Each weekend is dedicated to keynote addresses, gala dinners on the sand, live music performances and film screenings at the outdoor Cinema Paradiso, with specially curated menus prepared by Soneva Fushi’s award-winning chefs. Weekdays at JLF Soneva Fushi will focus on close-knit sessions, author discussions and a range of engaging workshops to spark creativity and curiosity. Further fuelling inspiration through the mind, body and soul, every morning will start with yoga and meditation, dance workshops, guided snorkelling with Soneva Fushi’s resident Ocean Guardians, and glassblowing at Soneva Art & Glass, the Maldives’ first hot glass studio.
Guests can join the joyful barefoot celebration and explore endless possibilities at every turn with Soneva’s exclusive Festival offer. Starting from USD 6,500 for a three-night stay at Soneva Fushi, the offer includes full access to the entire festival programme, luxurious private villa accommodation, daily full board dining and round–trip domestic transfers for two guests. Bookings made before February 28, 2023, will also receive an additional 10 per cent reduction on the package rate.
“A truly bespoke experience, JLF Soneva Fushi’s remarkable programme is an opportunity to reconnect with the pure joy of literature and the arts”, said Sonu Shivdasani OBE, CEO and Co-Founder of Soneva. “The exceptional setting of our barefoot island in the Maldives, coupled with our contributors and guests staying with us for at least a weekend makes JLF Soneva Fushi unlike any other literature festival. It’s this greater, intimate access to authors, deeper understanding, new friendships and stronger bonds that make this barefoot festival so unique. I cannot wait to welcome a line-up of outstanding international authors to our shores once again.”
Sanjoy K. Roy, Managing Director of Teamwork Arts, producer of the iconic Jaipur Literature Festival, said, “JLF Soneva Fushi is food for the mind, body and soul. An exceptional gathering of collective wisdom and expertise from across the world, set in the most idyllic setting of the Baa Atoll, with delectable fare, exhilarating conversations and spectacular vistas.”
Soneva Fushi can be easily reached through Velana International Airport in the capital Malé, or Maafaru International Airport in the Noonu Atoll. Every stay at Soneva Fushi also lets guests indulge in Soneva’s signature experiences and award-winning services – from Barefoot Guardians on hand 24/7 to anticipate every request and transformative wellness treatments at Soneva Soul, to access to the renowned chocolate, ice cream and cheese parlours, and an exciting programme of children’s activities at The Den, one of the largest children’s zones in the region.
For more information about JLF Soneva Fushi, click here. For more information on the JLF Soneva Fushi 2023 offer, click here
Featured
Maldives wellness economy soars with GWI and JOALI BEING collaboration
The Global Wellness Institute (GWI), a leading non-profit research organisation for the global wellness industry, announced a strategic collaboration with JOALI BEING, marking the Maldives as the 11th country to feature on GWI’s Geography of Wellness platform. JOALI BEING, which opened in 2021, is a pioneering wellbeing resort designed around biophillic principles and focused on delivering transformative, holistic wellness experiences.
The Maldives, as an island economy, has emerged as a premier destination for luxury wellness tourism and spas. The country’s wellness economy comprises two major segments: wellness tourism, valued at $1 billion following an impressive annual growth rate of 35.4% from 2022 to 2023, and the spa sector, valued at $448 million, with an exceptional 63.7% growth rate over the same period.
Through this collaboration with JOALI BEING, GWI has made detailed data on the Maldives’ position within the $6.3 trillion global wellness economy accessible to stakeholders interested in investing in the country’s expanding wellness tourism and spa industries. GWI’s chair and CEO, Susie Ellis, emphasised that by sponsoring the Geography of Wellness report, JOALI BEING is playing a pivotal role in shaping the future of wellness tourism in the region. This collaboration aims to help the Maldives capitalise on the rising demand for wellness travel while maintaining competitiveness in the evolving wellness tourism sector.
Özgür Cengiz, global director of wellness development at Gürok Tourism Group, which operates JOALI BEING, expressed pride in the partnership with GWI. Cengiz highlighted the Maldives’ long-standing association with luxury and natural beauty and noted that the collaboration integrates data-driven wellness insights to enhance its global appeal. By aligning offerings with emerging trends such as nature connection, eco-wellness, and transformative travel, the initiative seeks to attract high-value travellers while promoting sustainability and community development.
The Maldives, spanning 1,192 islands across 26 atolls, is celebrated as a quintessential island paradise with jewel-like islands, white sands, turquoise waters, and luxury wellness resorts. Nature-centred wellness experiences, including encounters with vibrant coral reefs teeming with sea turtles, manta rays, and whale sharks, highlight one of the world’s richest marine ecosystems. The Maldivian way of life fosters a deep connection to nature, with a diet rich in tropical fruits, herbs, and fresh seafood contributing to holistic wellbeing. Environmental sustainability remains a key priority, with government-led initiatives aimed at protecting coral reefs, mangroves, and seagrass beds to ensure harmonious coexistence with tourism.
The Maldives’ traditional healing practice, Dhivehi beys, combines indigenous plant-based remedies with global influences to restore balance within the body. Emphasising harmony among the body’s ‘humours’ of hot, cold, and dry, Dhivehi beys uses natural herbs for healing. The government has recognised its cultural significance and is actively integrating this ancient tradition into tourism, allowing visitors to experience it alongside the country’s natural beauty.
The Global Wellness Economy: Maldives report provides critical data for industry stakeholders and is available for free download.
The Global Wellness Institute (GWI) is a nonprofit organisation recognised as a leading global research and educational resource for the wellness industry. It introduces major industry initiatives and hosts regional events to unite leaders in shaping the future of wellness. GWI aims to improve global health by educating institutions, businesses, and individuals on preventing disease, reducing stress, and enhancing overall quality of life, with a mission to empower wellness worldwide.
Celebration
Bandos Maldives kicks off festive season with joy and tradition
Bandos Maldives recently announced the commencement of the Festive Season with a grand evening featuring the traditional Jolly Mix and the ceremonial lighting of the Christmas Tree. This event marks the beginning of a magical holiday celebration on the island.
Guests can enjoy the spirit of the season through a variety of festive activities planned daily. The lineup includes engaging activities for both children and adults, meaningful coral planting experiences, a traditional Maldivian feast, and thrilling land and sea games. These events are designed to create unforgettable memories for all visitors.
The tropical paradise of Bandos Maldives offers a warm and joyous holiday experience, filled with wonder and the true essence of the season.
Conveniently located just 7 kilometres from Malé International Airport, Bandos Maldives is a pristine coral island spanning 18.66 hectares in the heart of North Malé Atoll. For half a century, it has embodied its ethos as ‘the island of hospitality,’ making it a premier travel destination in the Maldives.
Set amidst the crystal-clear turquoise waters of the Indian Ocean, the resort features 220 accommodations, along with three vibrant bars and four restaurants. Guests can relax at the Orchid Spa or stay active at the state-of-the-art Clubhouse sports complex, which includes beach volleyball, tennis, steam baths, a sauna, and a modern fitness suite. For diving enthusiasts, Dive Bandos, one of the Maldives’ longest-established dive centres, offers safe and thrilling underwater adventures.
Action
Dive into conservation: Sun Siyam Iru Fushi introduces snorkelling with a purpose
Sun Siyam Iru Fushi has introduced an exciting new activity for ocean enthusiasts: Conservation Snorkelling. Led by the resort’s resident marine biologist, Mohamed Shah, this immersive experience allows participants to contribute to marine conservation efforts while exploring the vibrant underwater ecosystem of the Maldives. Combining education, exploration, and action, the initiative offers an enriching opportunity for visitors of all ages.
Participants engage in collecting critical data on coral health and fish populations using underwater fish guides, coral health charts, and writing slates, while learning to identify various fish species. They assess reef conditions and contribute to the protection of the local marine environment. The findings are then discussed with Mohamed Shah, providing deeper insights into the marine life of the Iru Fushi lagoon and house reef.
This activity is a key component of Sun Siyam Cares, the resort’s initiative focused on environmental protection and community support. Families, young couples, and other guests can participate in global conservation efforts through the Coral Watch citizen science project. The activity is open to strong swimmers aged eight and above who feel comfortable snorkelling.
“At Sun Siyam Iru Fushi, we strive to protect the stunning natural environment around us,” said Abdullah Atham, Resort Manager. “Through activities like Conservation Snorkelling, we encourage guests to explore and actively contribute to ocean conservation.”
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