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Kuredu Resort offers back of the house tours

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Maldives.net.mv – With 756 team members from 15 countries, Kuredu Resort & Spa is like a small town. Only that it’s way nicer!

Tourists visiting Maldives may be curious to know how a resort in a remote island can be run self sufficiently. Guests visiting Kuredu Resort should not miss out a back of the house tour, a rather unusual tour introduced since last December when Kuredu celebrated its 25th anniversary.

The guided tour through Kuredu’s staff area (referred as the Team Village) will reveal you heaps of interesting facts about the resort and allow you to meet the people behind the scenes of your beloved holiday destination.

You might think the Team Village would be a limited or packed downtown employee area, however, these beautiful facilities for the Kuredu Team are the reason for happy guests. If you sleep well, eat well and enjoy your life on the island, it will show in your professional life as well. Happy staff = happy guests, and nothing is more contagious than a warm smile! After all, this is why you come for a holiday here, isn’t it?

An exciting hour of screening the entire operation of the island is time well spent and will get all your questions about Kuredu answered. Where does the food come from? How would the towels become so soft? Where does the electricity come from? And the fragrant mint and the fresh vegetables? Where do the employees sleep? If you have ever wondered about any of these questions, you should definitely join the tour and marvel at the smoothly running operation that makes Kuredu truly special.

Twice a week, Wednesdays and Fridays, the Island Host Team offers guided tours in both German and English. There is more to Kuredu than meets the eye, so why not join us and get some captions for your holiday photos to impress your friends with!

Before we see you here and you get to know the nuts and bolts of Kuredu, this is a short insights into our backstage:

Kuredu’s Team Village consist of 3 main storage rooms, 2 staff canteens, one main kitchen producing 4900 meals daily, 8 Diesel Cummins generators consuming 8500L per day, 333L consumption of freshwater per person per day, 3 large dryer machines, a laser carving machine, a waterfall pool, a water bottling plant and a lovely orchid garden teeming with delicate flowers and butterflies.

Cooking

Michelin-Starred Chef Grégoire Berger to host dining experience at Lily Beach Resort & Spa

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Lily Beach Resort & Spa has announced a culinary collaboration with Chef Grégoire Berger, chef and co-owner of the Dubai restaurant Kraken.

Known for progressive French cuisine influenced by the ocean, Berger has received a Michelin star in the Michelin Guide Dubai from 2022 to 2024. His restaurant has also been included among the World’s 50 Best Restaurants, while his work has received recognition through several international culinary awards.

Berger’s approach draws on the sea as a source of ingredients, ideas and presentation. His menus combine French culinary techniques with marine influences, with each dish developed around a narrative connected to the ocean.

As part of his visit to Lily Beach in August 2026, Berger will host a fine-dining dinner for a limited number of guests. He will also introduce a signature dish at AQVA Bar & Restaurant during the collaboration.

The programme forms part of Lily Beach’s efforts to expand its culinary offering and introduce visiting chefs and dining concepts to guests in the Maldives.

Located in South Ari Atoll, the resort will provide guests with an opportunity to experience Berger’s cuisine within its all-inclusive hospitality concept. The collaboration will combine his Michelin-recognised approach with the resort’s existing food and beverage programme.

Lily Beach Resort & Spa has established its hospitality offering around its premium all-inclusive model, supported by a range of dining venues. Its restaurants offer overwater dining, international buffet selections, seafood and Asian-inspired dishes.

The resort’s culinary programme is supported by the Platinum Plan, an all-inclusive package that includes dining experiences, a selection of wines and spirits, excursions and personalised services.

Through the collaboration with Berger, Lily Beach aims to add another dining experience to its guest programme while continuing to develop its position within the Maldives’ luxury hospitality market.

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Machchafushi Island Resort & Spa Maldives wins ‘Best House Reef’ at Travel + Leisure Luxury Awards 2026

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Machchafushi Island Resort & Spa Maldives by The Centara Collection has announced its recognition as one of the Best House Reefs at the Travel + Leisure Luxury Awards Asia Pacific 2026, reaffirming its position as one of the Maldives’ most celebrated marine destinations.

Set within the renowned waters of South Ari Atoll and in close proximity to the South Ari Marine Protected Area (SAMPA), one of the Maldives’ most ecologically significant protected marine regions, the resort is home to an extraordinary house reef that spans more than five times the size of the island itself. Just steps from the shore, guests can immerse themselves in a vibrant underwater world of thriving coral formations, abundant marine life, and unforgettable encounters that have made Machchafushi a favourite among snorkellers and divers alike.

A defining feature of the reef is the iconic Kudhi Maa Shipwreck, a 52-metre sunken cargo vessel that has evolved into a flourishing marine habitat. Today, it stands as one of the resort’s most distinctive underwater attractions, where schools of tropical fish, batfish, lionfish, and groupers have made their home, creating a remarkable underwater experience for divers and snorkellers.

The award reflects not only the richness of the reef itself but also the exceptional marine adventures available at the resort. From snorkelling alongside whale sharks in the waters of South Ari Atoll to guided night snorkelling experiences, semi-submarine excursions, and explorations of the vibrant house reef, guests are invited to discover one of the Indian Ocean’s most extraordinary marine ecosystems. The surrounding waters are also home to manta rays, turtles, reef sharks, and an abundance of marine species that make every encounter beneath the surface unique.

“We are deeply honoured to once again be recognised as one of the Best House Reefs,” said Francesco Pompilio, Cluster General Manager of Machchafushi Island Resort & Spa Maldives and Centara Ras Fushi Resort & Spa Maldives. “Our house reef is at the heart of the guest experience and one of the defining features of Machchafushi. This recognition reflects not only the extraordinary marine environment that surrounds us but also our ongoing commitment to preserving and sharing it with guests from around the world.”

This latest accolade further strengthens Machchafushi Island Resort & Spa Maldives’ reputation as a leading destination for marine exploration in the Maldives, offering unparalleled access to the natural wonders of South Ari Atoll and unforgettable experiences beneath the surface.

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Awards

Travel + Leisure Luxury Awards 2026 honours Centara Mirage Lagoon Maldives for family excellence

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Centara Mirage Lagoon Maldives, an underwater-themed family focussed resort, has announced its recognition as one of the Best Resorts for Families at the Travel + Leisure Luxury Awards 2026, reaffirming its position as a leading family-focused destination in the Maldives.

Located in North Malé Atoll, just a short speedboat ride from Velana International Airport, the resort is designed as a contemporary island escape centred around multi-generational travel and shared family experiences.

The resort features 145 contemporary beach-inspired villas and overwater villas, thoughtfully designed with families in mind. Accommodation options include connecting villas for larger families and groups, alongside signature Mirage category villas featuring bunk beds for younger guests, creating dedicated spaces that support both comfort and togetherness.

At the heart of the resort experience is its expansive outdoor water complex, featuring a swimming pool, dedicated children’s pool, meandering lazy river, and an interactive water playground. Designed as a central gathering point for families, it offers continuous engagement across generations within a single shared environment.

Dining across the resort reflects a family-oriented approach, with The Sailhouse offering all-day international dining with live cooking stations, Acqua presenting Italian classics in a relaxed setting, Suan Bua serving authentic Thai cuisine, and Rum Bar, Dolphin Bar, and Scoops providing a variety of relaxed, social spaces for refreshments and light bites throughout the day.

Wellness is thoughtfully designed for all ages. At SPA Cenvaree, guests can experience restorative therapies for adults, while younger guests are introduced to gentle, tailored treatments at Candy Spa, a dedicated space created to offer children their own introduction to wellbeing in a calm and considered environment.

Sharing his views, Cluster General Manager of Centara Mirage Lagoon Maldives and Centara Grand Lagoon Maldives, Jorge Fernandez, stated: “We are deeply honoured to be recognised among the Best Resorts for Families. This recognition reflects our positioning as a multi-generational travel destination, thoughtfully designed to bring families together through immersive shared experiences. From engaging lagoon and water complex experiences to dedicated spaces and curated activities for young traveller, alongside restorative offerings for adults, every element is crafted to create meaningful time together while allowing each generation to experience the resort in their own way.”

Blending underwater-inspired design with contemporary island living, Centara Mirage Lagoon Maldives continues to define itself as a resort where family time is naturally at the centre of the journey.

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