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Kuredu Resort offers back of the house tours

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Maldives.net.mv – With 756 team members from 15 countries, Kuredu Resort & Spa is like a small town. Only that it’s way nicer!

Tourists visiting Maldives may be curious to know how a resort in a remote island can be run self sufficiently. Guests visiting Kuredu Resort should not miss out a back of the house tour, a rather unusual tour introduced since last December when Kuredu celebrated its 25th anniversary.

The guided tour through Kuredu’s staff area (referred as the Team Village) will reveal you heaps of interesting facts about the resort and allow you to meet the people behind the scenes of your beloved holiday destination.

You might think the Team Village would be a limited or packed downtown employee area, however, these beautiful facilities for the Kuredu Team are the reason for happy guests. If you sleep well, eat well and enjoy your life on the island, it will show in your professional life as well. Happy staff = happy guests, and nothing is more contagious than a warm smile! After all, this is why you come for a holiday here, isn’t it?

An exciting hour of screening the entire operation of the island is time well spent and will get all your questions about Kuredu answered. Where does the food come from? How would the towels become so soft? Where does the electricity come from? And the fragrant mint and the fresh vegetables? Where do the employees sleep? If you have ever wondered about any of these questions, you should definitely join the tour and marvel at the smoothly running operation that makes Kuredu truly special.

Twice a week, Wednesdays and Fridays, the Island Host Team offers guided tours in both German and English. There is more to Kuredu than meets the eye, so why not join us and get some captions for your holiday photos to impress your friends with!

Before we see you here and you get to know the nuts and bolts of Kuredu, this is a short insights into our backstage:

Kuredu’s Team Village consist of 3 main storage rooms, 2 staff canteens, one main kitchen producing 4900 meals daily, 8 Diesel Cummins generators consuming 8500L per day, 333L consumption of freshwater per person per day, 3 large dryer machines, a laser carving machine, a waterfall pool, a water bottling plant and a lovely orchid garden teeming with delicate flowers and butterflies.

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2025 sees Maldives reach 1 million tourist mark in record time

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Maldives has welcomed its 1 millionth tourist of 2025 on 7th June 2025, the fastest that the country has achieved a million tourists in our nation’s history.

Kajal Singh, an Indian national, arrived in the Maldives today on IndiGo flight 6E 1131 at 12:55. She is visiting for her honeymoon at Bandos Maldives. This is her first trip to the Maldives.

Visit Maldives, in collaboration with the Ministry of Tourism and Environment and Maldives Airports Company Limited (MACL), hosted a special celebratory event at Velana International Airport to commemorate this remarkable achievement.

“This milestone fills us with immense pride, reflecting the successful culmination of our destination marketing initiatives that showcase the true essence of the Maldivian experience,” stated Minister for Tourism and Environment Thoriq Ibrahim. “Welcoming one million tourists with such unprecedented speed is a powerful indicator of our global appeal, and I extend my sincere appreciation to all the hardworking individuals across the tourism sector whose dedication made this achievement possible.”

In a gesture highlighting the nation’s commitment to environmental sustainability, the one millionth visitor, Kajal, was invited to participate in the “Five Million Trees Planting Program” initiated by President Dr. Mohamed Muizzu. Kajal planted a tree at Hulhulé as part of this nationwide effort to combat climate change, enhance biodiversity, and promote a greener Maldives for future generations.

“This achievement is a clear indicator that we are well on our way to attaining H.E President Dr Mohamed Muizzu’s national tourist arrival target of 2.3 million for this year,” said CEO & MD of MMPRC Ibrahim Shiuree. “We are thrilled to celebrate this milestone with all our stakeholders, whose dedication and hard work are invaluable. Our commitment doesn’t end here; we are continually working to enhance the Maldives’ tourism industry and ensure the Sunny Side of Life remains a dream destination for everyone.”

The arrival of the 1 millionth tourist in 2025 marks a proud moment for Maldivian tourism, symbolizing the robust momentum generated by MMPRC’s strategic promotional efforts. Building on the resounding success of the recent Arabian Travel Market (ATM) 2025, where the Maldives captivated the global travel trade community with its powerful and immersive showcase, this milestone highlights the effectiveness of our enhanced global visibility and affirmed key industry partnerships.

Complementing these efforts, the ongoing comprehensive Summer Campaign, with its multi-market strategy spanning Europe and key international markets, is actively driving increased visibility and stimulating early bookings for both the summer and upcoming winter seasons. MMPRC’s marketing initiatives such as high-impact campaigns, strategic partnerships, and targeted outreach are significantly enhancing the Maldives’ global brand, boosting booking confidence, and solidifying its position as a leading, year-round holiday destination.

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Ferrari in paradise: Waldorf Astoria Maldives Ithaafushi partners with Hedley Studios for one-of-a-kind experience

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Waldorf Astoria Maldives Ithaafushi has announced a groundbreaking collaboration with Hedley Studios, the makers of hand-built classic sports cars that seamlessly fuse performance with collectible art. This exclusive partnership brings a rare Ferrari Testa Rossa J, one of only 299 models in existence, to the resort’s Ithaafushi Private Island as a living, breathing work of art, ready to be experienced by those who seek the exceptional.

Imagine waking up in your beachfront villa, stepping into a Silver Ferrari Testa Rossa J, and driving along the palm-fringed paths of the island to breakfast. Here, on the lush, sun-drenched shores of Ithaafushi Private Island, guests are invited not just to admire it, but to drive it.

This is more than an installation. It’s a journey into craftsmanship and design; a bespoke automotive art experience reserved for guests staying on the private island and will be invited to test drive the Ferrari Testa Rossa J during their stay, and may even custom-order their own, beginning at USD 150,000.

Throughout the year, the Ferrari Testa Rossa J will be showcased during key island celebrations and exclusive events. From “The Ultimate Island Experience” to “Festive Gifting”, the Ferrari Testa Rossa J will take center stage in stories that celebrate craftsmanship, timeless beauty, and the spirit of escape.

“At Waldorf Astoria Maldives Ithaafushi, we believe in crafting experiences that awaken the senses and stir the soul,” says TJ Joulak, General Manager of the resort. “Welcoming a piece of living history like the Ferrari Testa Rossa J is not only a celebration of beauty and legacy, it’s a gift to those who appreciate the extraordinary.”

Guests will see the Ferrari displayed during key seasonal moments and private events, further enhancing the resort’s status as a sanctuary for collectors, connoisseurs, and the creatively curious.

A masterpiece in motion. A statement in stillness. The ultimate island adventure awaits.

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Taste of culture, craft: JW Marriott Maldives Kaafu Atoll Island Resort introduces immersive Indian Ocean nights

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Cradled between infinite blue skies and the opalescent waters of the Indian Ocean, JW Marriott Maldives Kaafu Atoll Island Resort invites guests to discover a new chapter in its evolving story of cultural immersion and sensory indulgence. Every Wednesday, the resort debuts Indian Ocean Night—a weekly celebration designed to honor the culinary heritage and artistic traditions of the Maldives and its coastal neighbors. Hosted at Veyo, the resort’s international dining venue where panoramic ocean views awaken the senses, this new offering brings together flavors, rhythms, and craftsmanship in a richly layered experience that deepens the connection between guest and destination.

At the heart of Indian Ocean Night is “Whispers of the Indian Ocean,” a specially curated menu that takes guests on a culinary journey across the region’s coastal cultures. From local small bites like Bis Keemiya—a Maldivian take on the classic samosa—and Havaadhulee Bis, delicate steamed tuna dumplings, to deeply spiced favorites such as Maldivian Chicken Curry and Alleppey Prawn Curry, the experience is a visual feast and a celebration of culinary delights, prepared with thoughtfully sourced ingredients that honor the island’s rich culinary traditions. Live grill stations fill the air with the aroma of open-fire cooking, while Maldivian Bodu Beru performances and live singing create a festive, soulful ambiance under the stars.

Cultural discovery continues beyond the plate, as the resort brings guests closer to one of the Maldives’ oldest and most revered art forms: Liyelaa Jehun, or traditional lacquer work. In partnership with a local artisan from Thulhaadhoo Island—one of the few islands where this intricate craft still thrives—guests are invited to witness a living tradition. With each brushstroke and carved detail, the artisan showcases a time-honored practice passed down through generations. Guests can also take part in guided workshops, trying their hand at the meditative and meticulous process, gaining a newfound appreciation for the skill and symbolism behind every piece.

For those inspired by the flavors of the evening, the resort’s culinary immersion continues with a hands-on cooking workshop led by a Maldivian chef. Guests learn how to recreate beloved dishes such as Mas Huni—a traditional tuna and coconut breakfast staple—and Fiyala Curry, known for its fragrant spice blend and coastal warmth. Held at Pure, the resort’s beachfront open kitchen and destination dining venue, the setting is as inspiring as the flavors themselves—where ocean views, warm island breezes, and interactive culinary moments come together in perfect harmony. Through storytelling and shared preparation, this cooking workshop presents a taste of local cuisine alongside a deeper understanding of the cultural significance behind each recipe.

At JW Marriott Maldives Kaafu Atoll Island Resort, these experiences serve as invitations to connect, to learn, and to savor. Whether through the rhythm of a drum, the intricacy of handcrafted Maldivian lacquer art, or the first bite of a dish passed down through generations, guests are immersed in a journey that celebrates the richness of Maldivian life—infused with the warmth, wonder, and soul that define the island spirit.

Just 15 minutes by speedboat from Velana International Airport, the resort is designed for indulgence and reconnection. Its 80 thoughtfully crafted private pool villas blend eco-conscious design with uninterrupted ocean views, expansive terraces, and direct lagoon access—offering the perfect setting to unwind, reflect, and savor the beauty of the Maldives at every turn.

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