News
Fushifaru Maldives celebrates sixth anniversary with culinary extravaganza featuring intl renowned chefs
Fushifaru, a boutique Resort nestled in the heart of Lhaviyani Atoll, Maldives, is gearing up to celebrate its sixth anniversary on October 24 in grand style. As part of the festivities, Fushifaru announced the arrival of two internationally acclaimed culinary maestros, Chef Dan Lee and Chef Christopher Davey, for an unforgettable gastronomic experience.
Chef Dan Lee, a previous winner of the prestigious MasterChef: The Professionals competition, is celebrated for his innovative approach to cooking. With a career spanning over two decades, Chef Dan Lee has delighted diners across the globe with his unique blend of Asian and Western favours. He is known for his commitment to using the freshest, locally sourced ingredients and his dedication to pushing the boundaries of culinary creativity. Chef Dan Lee’s theme dinner at Fushifaru will offer guests a taste of his culinary mastery, leaving them craving for more of his delectable creations.
Chef Christopher Davey, a renowned UK-based chef, is synonymous with culinary excellence. With a career that has seen him cater to the palates of celebrities and private functions, Chef Christopher Davey’s expertise in crafting memorable dining experiences is unparalleled. His culinary artistry is a fusion of classic techniques and contemporary fair, resulting in dishes that are both visually stunning and bursting with favour. Chef Christopher Davey’s culinary workshops promise to inspire and educate aspiring chefs and food enthusiasts with his passion for food and remarkable expertise.
The anniversary celebrations at Fushifaru will span several days, with a variety of exciting activities and events for guests to enjoy. Highlights of the anniversary celebration include:
- Culinary Workshops: Chef Christopher Davey will host an exclusive culinary Master Class and Tasting of TCG Roll and Scotch Egg on 21st October 2023, giving guests the opportunity to learn from the best in the industry. Participants can expect to gain insights into advanced cooking techniques, unique favour combinations, and presentation skills.
- Theme Dinners with Special Menus: The renowned chefs will curate special theme dinners, each showcasing their signature styles and culinary creations. Guests can indulge in exquisite dishes meticulously crafted by these culinary wizards, ensuring an unforgettable dining experience. On 23rd October Chef Christopher Davey will host and on 25th October, Chef Dan Lee will host.
- Culinary Competition: As part of the anniversary festivities, Fushifaru will host a culinary competition on 20th October 2023, allowing aspiring chefs and food enthusiasts to showcase their talent. Chef Christopher Davey will serve as judges, offering valuable feedback and selecting the winners who will receive exciting prizes.
Fushifaru’s 6th-anniversary celebration promises to be a culinary journey filled with favours, creativity, and excitement. Guests visiting the resort during this period can expect to be dazzled by the culinary excellence brought to life by these two renowned chefs.
For reservations and more information about Fushifaru’s sixth-anniversary celebration, please visit www.fushifaru.com or email reservations@fushifaru.com
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Eri Maldives offers accessible reef diving and snorkelling
Eri Maldives is located within the waters of North Malé Atoll and is surrounded by a house reef accessible to both beginner and experienced divers. With four direct reef entry points and shore access, the resort offers opportunities for snorkelling, introductory dives and certified diving.
The house reef supports a range of marine life, including white-tip and black-tip reef sharks, nurse sharks, hawksbill turtles, mobula rays and spotted eagle rays, as well as schools of reef fish. The accessibility of the reef allows guests to explore the area over multiple days, providing opportunities to observe marine behaviour and habitats over time.
Turtle encounters
Hawksbill turtles are among the most frequently observed species on the reef. The resort’s dive team has identified 14 individual turtles, each recognised by shell patterns and physical features. These include turtles known as Rosie, Cara and Anna, which have been documented through repeated sightings.
The resort maintains records of these turtles, allowing returning guests to identify individuals over time. Guests may also contribute to this initiative by naming newly identified turtles that have not previously been recorded.
Manta ray season
From December to April, manta rays are known to visit cleaning stations at Bodu Hithi Thila, located approximately one hour by boat from the resort. During this period, ocean conditions support plankton flows that attract mantas to the area, where they can be observed feeding or visiting cleaning stations.
Night diving experiences
Night snorkelling and diving activities provide a different perspective on reef activity. Species such as reef sharks, trevallies, moray eels and nurse sharks become more active after dark, offering guests the opportunity to observe nocturnal marine behaviour.
At Eri Maldives, marine experiences form a central part of the guest offering, with the house reef providing consistent opportunities for exploration. The resort’s dive programme is designed to support repeated interaction with the marine environment, allowing guests to experience a range of underwater activity throughout their stay.
Accommodation is available in studio and beach villa categories, with full board packages offered for direct bookings, subject to availability.
Action
Sirru Fen Fushi hosts football programme with Marcus Allbäck
Sirru Fen Fushi Private Lagoon Resort has announced another successful edition of the Sirru Icon Series, a week-long programme that brought international sporting energy, youth inspiration, and meaningful community connection to this private lagoon paradise.
Held from 27 March to 3 April, the initiative welcomed former Swedish professional footballer Marcus Allbäck, whose presence made the week truly exceptional for guests, young aspiring players, and the neighbouring island community. Marcus Allbäck is a celebrated former Swedish international striker, having played 74 games for his country, scoring 30 goals. He represented Sweden in three European Championships and two World Cups, and enjoyed a distinguished club career across Europe, including the Bundesliga, Serie A, the English Premier League, the Dutch Eredivisie, and the UEFA Champions League. Following his retirement, Marcus served as assistant coach for the Swedish national team for six years. Today, he continues to inspire the next generation of footballers, working as a player agent and advisor to help aspiring players achieve their dreams. His visit highlighted the power of sport not only as entertainment, but as a bridge for cultural exchange and social impact. This reflected the resort’s ongoing commitment to purposeful, community-centred initiatives.

Throughout the week, Marcus led a line-up of engaging activities, including friendly football matches with guests, dedicated junior football camps that fostered confidence and skill-building among young participants, and a memorable visit to a nearby local island. This local-island match stood out as a meaningful moment of connection, bringing the resort and community together through shared passion and friendly competition.
Guests also enjoyed an intimate Sirru Signature Sunset Cocktail, where they had the rare opportunity to meet Marcus in person, hear stories from his international career, and enjoy a relaxed, uplifting atmosphere against the backdrop of the resort’s iconic sunsets.

Programme Highlights:
- Friendly Football Matches–A fun and energetic opportunity for guests to play alongside an international football figure.
- Junior Football Camps –Inspiring sessions focused on youth development, teamwork, and confidence-building.
- Local Island Football Match – A memorable moment on the local island Milandhoo, celebrating the power of sport to bring resort guests and the local community together.
- Meet & Greet Sunset Cocktail – An exclusive experience offering direct interaction with Marcus and inspiring conversation.
The Sirru Icon Series reflects the resort’s dedication to creating exceptional experiences that go beyond traditional hospitality, pairing luxury with purpose and offering guests opportunities to connect, learn, and create lifelong memories.

This remarkable week marked an inspiring chapter of the Sirru Icon Series, with more unique programmes planned for the future to continue delivering immersive guest experiences at Sirru Fen Fushi Private Lagoon Resort.
For further information and reservations, please visit sirrufenfushi.com or contact reservations@sirrufenfushi.com.
Cooking
Kuredhivaru Resort & Spa introduces Secret Garden private dining concept
Kuredhivaru Resort & Spa presents a new chapter in destination dining with the launch of its Secret Garden concept, a thoughtfully designed experience that brings guests into a secluded setting surrounded by nature, soft lighting, and carefully curated details.
Tucked away in a quiet corner of the island, Secret Garden is created for those moments that deserve more than a traditional dinner. The space is styled with flowing drapes, warm candlelight, and natural greenery, creating a calm and intimate atmosphere that feels both personal and special. It is a setting that invites guests to slow down, connect, and enjoy the evening at their own pace.
At the centre of the experience is a seven-course menu, crafted to guide guests through a balanced journey of flavours. Each course is presented with care, with live cooking moments adding a sense of theatre and interaction throughout the evening. The service remains attentive yet discreet, allowing the experience to feel seamless and uninterrupted.
Guests can choose between two tailored offerings. The Romantic Escape focuses on the dining experience itself, complemented by a beautifully arranged setup and personalised service. For those looking to extend the evening, the Ultimate Romance Experience adds thoughtful touches such as a welcome glass of champagne, a private cinema moment under the open sky, in-villa breakfast the next day, and special bed decoration to complete the occasion.
The concept also allows for additional customisation, from floral arrangements to bespoke messages and decorative details, giving guests the flexibility to shape the evening around their celebration, whether it is a birthday, proposal, or simply a meaningful time together.
With Secret Garden, Kuredhivaru continues to expand its dining experiences beyond traditional venues, offering guests something more personal and immersive. It reflects the resort’s approach to hospitality, where every detail is considered, and each experience is designed to feel natural, effortless, and quietly memorable.
For any reservations or inquiries, guests are encouraged to contact the resort at Resort.Kuredhivaru.Reservations@ennismore.com or +960 6563000.
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