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Le Meridien Maldives Resort receives prestigious BCA Green Mark GOLDPlus Award

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Within a year since opening doors in September 2021, Le Meridien Maldives Resort & Spa’s exemplary work in their efforts to promote and practice eco-conscious holidays has earned the resort the prestigious BCA Green Mark GOLDPlus Award, an internationally recognised green building certification scheme tailored for the tropical climate.

Encouraging the industry and professionals to collaborate and develop green building solutions, Le Meridien Maldives Resort & Spa is raising the sustainability standards, in line with Marriott International’s ‘Serve 360’ sustainability policy – with a range of pioneering programmes that promote a culture of best practice throughout resort operations. The 141 villa resort debuted on the natural island of Thilamaafushi, an eco-conscious hideaway teeming with marine life, with a purpose to make a difference through its leading edge sustainability programmes, focusing on environmental protection, community engagement and marine conservation.

Fringed by a vast lagoon, the coral reef that forms and surrounds the resort islands is one of the most complex ecosystems on earth. A coral restoration programme has been put in place since construction of the resort, and implementation of educational programmes that target different age groups raise’s awareness of the importance of conservation among guests. Regeneration work of hard corals has already increased the number of marine life around the resort, particularly reef fish such as surgeonfish, damselfish, angelfish and more.

Le Méridien Maldives Resort & Spa has also taken a significant step towards self-sufficiency, ‘The Greenhouse’ is a semi-automated hydroponic system that produces fresh leafy vegetables for resort guests and consumption on neighbouring islands. The 500 m² greenhouse uses a range of state-of-the-art technologies, including an automated irrigation system that captures and recycles rainwater.

From its efficient recycling methods, to its desalination plant that converts seawater into fresh drinking water through reverse osmosis, to harnessing the power of the sun with its 480-kilowatt solar panel system, Le Méridien Maldives Resort & Spa creates enriching experiences for the guests to explore and build deeper connections with the environment. Receiving the award by BCA as a sustainability leader motivates the resort to continuously prioritise on effective sustainable initiatives that is designed to create a positive impact in its surroundings and local community.

Launched in 2008, the BCA Green Mark Champion Awards recognises developers who demonstrate strong commitment towards corporate social responsibility and who have achieved a substantial number of Green Mark buildings at Gold level or higher. The Building and Construction Authority (BCA) champions the development and transformation of the built environment sector, in order to improve the living environment of the world.

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Milaidhoo Maldives celebrates International Men’s Day with ‘Gentlemen & Cocktails’

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Milaidhoo Maldives will mark International Men’s Day with a cocktail-making competition for male guests, as the resort celebrates its tenth anniversary this November.

The occasion will also recognise the contributions of the men involved in the resort’s development and operations over the past decade. Since its establishment, Milaidhoo has maintained a focus on Maldivian hospitality and cultural traditions, with its original vision continuing to influence the guest experience.

As part of the celebrations, the resort will host Gentlemen & Cocktails, an interactive cocktail-making challenge at Compass Pool Bar.

The event will begin with a workshop led by the bar’s bartenders, who will introduce participants to the fundamentals of cocktail preparation. Following the workshop, participants will compete to create their own signature cocktails using a selection of ingredients.

Each participant will receive a black box containing secret ingredients, which must be incorporated into their creation. They will also be required to select an additional herb, vegetable or aromatic ingredient from the resort’s Chef’s Garden.

Participants will have a limited amount of time to prepare their cocktails, with their partners serving as judges. The creations will be assessed based on flavour, presentation and originality.

The winning cocktail will be featured as the Cocktail of the Day at Compass Pool Bar for one week. The winning couple will also be entitled to unlimited servings of their creation for the remainder of their stay.

The International Men’s Day celebrations form part of Milaidhoo Maldives’ tenth anniversary year, recognising the people who have contributed to the resort’s development and its approach to hospitality.

Through the cocktail-making competition, the resort aims to provide guests with an interactive experience while commemorating International Men’s Day.

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Angsana Velavaru brings island-inspired celebrations to Christmas and New Year

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Angsana Velavaru has announced its festive programme for Christmas and New Year, featuring seasonal celebrations, family activities, dining experiences, cultural performances and marine excursions in the Maldives.

The celebrations will begin with a Christmas tree lighting ceremony, bringing guests together to mark the start of the festive season. On Christmas Eve, the resort will host traditional Christmas carols at sunset, while younger guests can look forward to a visit from Santa Claus.

Throughout the festive period, families will be able to participate in activities such as gingerbread cookie decorating and bracelet making. The programme will also include outdoor games and beach activities, including football matches and traditional tug-of-war competitions.

Traditional Bodu Beru performances will form part of the celebrations, introducing guests to Maldivian music and cultural traditions.

Dining will be a central part of the festive programme, with the resort hosting a Christmas Eve dinner and Christmas brunch. New Year’s Eve celebrations will feature a New Year Garden Soirée Dinner, followed by a New Year brunch on 1 January. The resort will also organise dedicated celebrations for guests observing Orthodox Christmas.

In addition to the seasonal activities, guests will have opportunities to explore the surrounding marine environment through excursions such as manta ray and turtle safaris. The resort will also offer wellness experiences for those seeking relaxation during their stay.

The festive programme is designed to accommodate couples, families and groups of friends, combining traditional Christmas and New Year celebrations with recreational activities, cultural experiences and the resort’s existing leisure offerings.

Through its programme of dining, entertainment, outdoor activities and marine excursions, Angsana Velavaru aims to provide guests with a range of experiences throughout the festive season.

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Kandooma Maldives adds pickleball to recreational offerings

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Kandooma Maldives has introduced a new pickleball court, expanding its recreational facilities as the paddle sport continues to gain popularity worldwide.

Combining elements of tennis, badminton and table tennis, pickleball is a sport that is relatively easy to learn and suitable for players of different ages and abilities. The new facility allows guests to participate in singles or doubles matches, offering an additional recreational activity for families, couples and groups staying at the resort.

The pickleball court is open daily from 6am to 6pm, with paddles and balls available for guests to borrow from Reception.

Court reservations can be made through the resort’s Recreation or Front Office team. Each villa is entitled to one complimentary hour of court use per day.

The introduction of pickleball forms part of Kandooma Maldives’ efforts to expand its recreational offerings and provide guests with more opportunities to participate in sports and group activities during their stay.

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