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Manta rays, eagle rays, whale sharks… Oh my! – Tips from Centara Maldives experts and enthusiasts

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Manta Ray

Maldives.net.mv – There is no denying it, the pristine turquoise waters of the Maldives captures everyone’s attention.  But for many, it is all about what is found in the waters in the Maldives that have them swimming.  With healthy coral and a serious abundance of marine life such as manta rays, eagle rays and a variety of sharks that includes whale sharks, scuba divers are flocking to feast their eyes on the underwater playground that some are very lucky to call home.  Centara Hotels & Resorts is very familiar with what is happening underwater in the Maldives with two properties from shipwrecks to underwater weddings.  The enthusiastic team from Centara Maldives – CENTARA GRAND ISLAND RESORT & SPA and CENTARA RAS FUSHI RESORT & SPA – have shared some wonderful tips and experiences to further entice you to come and dive.

“The sun plays a huge role in how vibrant the colours of the coral and the fish are. The sun rays illuminate the waters highlighting all the action, creating a perfect environment for photographers and divers” shares Nicha Duanglaithong, Centara Maldives Sales Coordinator, who has spent a great deal of time in the water.

The Dive Centre (Best Dive) Operation Manager, Mark Stevens, from Centara Grand Island has some great tips to share.  We asked Mark a few questions.

Q: What is the best advice you have for beginners to get them started? A: “If you are a beginner, just try it!  It is normal to be a little scared at first but once you have mastered a few basic skills you will love it.”

Q: What is the best part about diving in the Maldives?  A: “The coral and fish.  There is a lot of diversity with a lot of different and equally amazing dive sites.  There is a dive for everyone – from easy dives to current dives for all skill levels.”

Whale Shark - Centara

Mark Stevens also encourages divers to “become very familiar with your dive equipment. This familiarity is vital to assist in your confidence and safety while underwater.”

“We understand how important and precious this underwater ecosystem is and we want to ensure that it continues to thrive,” comments Mark Stevens.  In order to best facilitate the diving experience for you while protecting marine life and the ecosystem, our instructors, through Best Dives Maldives, provide a clear briefing on responsible diving practices that reminds snorkelers and divers to respect their underwater surroundings.

Mohamed Saajid nickname – Saitte’, Reservations Agent at Centara Grand Island and expert diver, share with us one of the best diving experiences he has had recently…”one of the perks of working in the Maldives – diving!” comments Saitte’.  “A few days back I went on a night dive to MV Kudhima wreck, located near the house reef of Centara Grand Island.  I saw a huge Moray Eel getting ready for his dinner. He located a huge parrot fish, stayed patiently waiting for his chance to grab his meal. Once the right moment came, he grabbed his meal and ate the whole fish within minutes. It was truly incredible and stunning to see these amazing predators actively seeking for their pray.”

Many will never experience the quiet moments underwater, interacting with some of the world’s most majestic creatures and Mr. Damantha Sanjeewa, Front Desk Agent at Centara Grand Island always reminds guests that “Diving is fun.  It is exhilarating.  Remember to relax while you dive.  And maybe most important enjoy the moment…and take pictures!”

While mantas, whale sharks, turtles, reef and hammerhead sharks can be found in the Maldives all year round, there are no guarantees about what will be seen on any given dive.  Diver encounters are dependent on a variety of environmental factors, however, our team of experts have creating experiences to heighten your chances of the dive of a lifetime.

Enjoying the invigorating diving that the Maldives has to offer has never been more accessible with the new additions to our ALL-INCLUSIVE packages at both properties.  Diving is now an everyday option with these amazing packages and allows you to explore all the depths of the waters.

There are a variety of courses available for you and your family while staying with us.  “We always advise beginner divers to start off with our Discover Scuba Diving programme which provides the basic knowledge and training that they need,” added our dive expert from Best Dives at Centara Ras Fushi, Ibrahim Shaan. “This is followed by gently introducing beginners into shallow water.  After this programme, divers are confident and comfortable to start exploring.”  Before you leave, you may have developed a new skill and a new love for the ocean.  Sounds pretty great to us!  See you soon in the Maldives.

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Reethi Faru Resort recognised in four categories at 2026 Haute Grandeur Awards

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Reethi Faru Resort has been recognised at the 2026 Haute Grandeur Global Excellence Awards, receiving honours in four categories: Best Beach Villa in Indian Ocean, Best Pool Villa in Indian Ocean, Best Eco-Friendly Resort in Maldives, and Best Sustainable Hotel in Maldives.

The awards recognise performance across villa accommodation and environmentally focused hospitality, reflecting the resort’s emphasis on guest experience alongside sustainability and environmental stewardship.

According to the resort, the recognition supports its positioning within the Maldives market as a property that combines natural surroundings, accommodation standards and responsible hospitality practices.

Located on Filaidhoo in Raa Atoll, Reethi Faru Resort features 145 villas, including beachfront and overwater accommodation designed in a style that combines Maldivian elements with contemporary comfort.

The resort’s food and beverage offering includes six restaurants and six bars, while its leisure facilities cover watersports, diving, yoga, spa treatments and fitness activities. Surrounded by coral reefs, the resort also offers guests access to marine-based experiences in the Indian Ocean.

Sustainability remains a central part of the resort’s operations, with initiatives that include coral reef restoration and guest experiences linked to environmental awareness.

Through its recognition at the 2026 Haute Grandeur Global Excellence Awards, Reethi Faru Resort has added to its profile as a Maldives resort with a focus on both accommodation standards and sustainability.

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Sun Siyam Iru Veli organises tree planting activity for Earth Day

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In celebration of Earth Day 2026, Sun Siyam Iru Veli, part of the Privé Collection within the House of Sun Siyam, hosted a purposeful evening inspired by this year’s global theme, Our Power, Our Planet. The evening brought together guests and team members for a meaningful tree planting ceremony along the shores of Magoodhoo Beach. It was an evening dedicated to celebrating the belief that everyday actions can lead to lasting environmental progress through collective, community-led effort.

The bamboo planted during this ceremony was chosen with purpose, representing more than a symbolic gesture. This fast-growing plant absorbs high levels of carbon dioxide, releases generous amounts of oxygen, and regenerates naturally from its root system. For small islands, it offers a thoughtful and space-efficient solution that supports greener landscapes while helping protect fragile coastlines. The planting also builds on a growing legacy at Magoodhoo Beach, where coconut trees planted during last year’s Eid celebrations are now thriving, adding new life and shade to the island’s natural beauty.

Sustainability at Sun Siyam Iru Veli is a year-round commitment shaped through everyday action. Earlier this April, 29 team members took part in a recycling training session led by the resort’s Training and Quality Assurance team, reinforcing environmental awareness across departments. Fresh herbs and produce grown on the island, including chillies, limes, coriander, rosemary, and pandan leaves, are incorporated into culinary experiences across the resort. Craftsmanship also plays a meaningful role, with statement planters, tabletops, and other design elements created in-house by the resort’s skilled engineers and carpenters using repurposed materials, reducing waste and transport impact while adding character and authenticity.

These initiatives reflect Sun Siyam Iru Veli’s year-round commitment to thoughtful hospitality, responsible island living, and the values of Sun Siyam Care. They are guided by a belief that meaningful progress is shaped through consistent action, and the resort remains dedicated to preserving the beauty of its surroundings while creating impactful experiences for the guests.

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The Westin Maldives Miriandhoo Resort engages guests in Earth Day initiatives

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The Westin Maldives Miriandhoo Resort marked Earth Day with a resort-wide celebration that brought guests closer to the destination’s natural environment and the sustainability practices that help preserve it. From coastal protection to responsible dining, the program was designed as a hands-on experience, reflecting the resort’s ongoing focus on sustainable operations and meaningful guest engagement.

The day began with a behind-the-scenes sustainability tour, inviting guests to step into the resort’s back of house to discover the facilities and initiatives that support its environmental efforts. The tour then led into a tree-planting activity, where guests planted Sea Lettuce and coconut trees. Selected for their strong root systems, Sea Lettuce trees can hold sand in place, making them particularly effective in reducing erosion and strengthening coastlines against wind and waves.

Guests were also invited to take part in a Lagoon Health Check, a guided coastal walk focused on monitoring shoreline conditions and collecting any waste found along the way. Nestled in the Baa Atoll UNESCO Biosphere Reserve, the island is surrounded by crystal-clear waters where vibrant marine life thrives, making the experience as much about appreciation as it is about care. Through this proactive check, guests helped ensure the surrounding environment remains healthy and free of waste, reflecting the idea that sustainability is strengthened through consistent attention.

The celebration concluded with Garden to Plate, an elevated dinner that officially launched the resort’s new garden dining experience. Set amid lush greenery at a beautifully styled table decorated with seedlings and a flowing water fountain, the evening showcased a menu inspired by local ingredients harvested from the garden and demonstrated how thoughtful sourcing can shape a more sustainable dining culture. The multi-course menu included the resort’s signature Garden Salad, Tuna Tartare featuring local catch, and Executive Chef Alberto’s signature Mushroom Risotto.

The Westin Maldives Miriandhoo Resort continues to advance broader environmental progress through efforts such as harnessing solar power and its recent Green Globe certification, reflecting the resort’s long-term commitment to sustainability across its operations.

To learn more about responsible travel at The Westin Maldives Miriandhoo Resort, or to plan a rejuvenating tropical escape, visit westin-maldives.com.

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