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Vacay while the sun shines this summer in Maldives

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Visiting the Maldives is always a good idea, particularly in the summer. One can soak in sunny blue skies and picture-perfect views with the many curated experiences by hotels across the islands. With alluring beaches, painted landscapes and tranquil shores it provides the space for a perfect summer vacation as one relaxes to the sound of the waves. Maldives is an ideal retreat in the summer with water sports activities that travelers of varied skill levels can enjoy such as snorkeling, parasailing, scuba diving, surfing and much more.

These resorts from Marriott Bonvoy’s portfolio in Maldives are offering deals and experiences allowing travellers to choose from a variety of options between the curated multi-generational holiday packages at JW Marriott Maldives Resort & Spa, the luxury epic stay at W Maldives with one of the best house reefs in the Maldives, the family-friendly Sheraton Maldives Full Moon Resort & Spa, and the wellness retreat at The Westin Maldives Miriandhoo Resort located at BAA Atoll – a UNESCO Biosphere Reserve site, as they step onto this secluded haven, surrounded by the endless blue of the Indian Ocean. Whether one is looking for the thrill of jetting underwater with a Seabob, snorkelling with the gentle giants of the sea, dining in unique settings or simply soaking up the sun and sand with endless shades of blue, these resorts all have something in store.   

Savour the Endless at JW Marriott Maldives Resort & Spa

Located on Vagaru Island, Shaviyani Atoll, the luxurious five-star resort makes for a mesmerizing destination that focuses on holistic well-being and enriching, thoughtfully curated experiences. The resort features 60 beach and overwater villas, all with private pools, spacious wooden decks and a wide array of amenities with personalized Thakuru (Butler) service. Eclectic dining experiences are offered throughout the resort’s five dining venues, three full service bars, a wine room, which boasts of an impressive collection of 1,200 labels and private beach dinners. Traveling with children is now even easier with the FAMILY BY JW™ – Little Griffins Kids Club where the children can enjoy 100 exciting activities. As one of the largest kids club in the Maldives, the FAMILY BY JW™ – Little Griffins Kids Club has much to offer.

For this summer, guests can combine their getaway with a gastronomy adventure by opting for the all-inclusive package “Savour the Endless” and enjoy all the benefits of a luxury island stay, without a worry in the world. The indulgent package includes three meals a day, with unlimited beverages from the resort’s all-inclusive beverage list, served in all restaurants and bars. Dinner can be upgraded to a private dinner experience, set on the hotel’s stunning private beach, once during the stay and the package also offers discounts on the food bill when dining at signature restaurants, Hashi, which serves fine Japanese cuisine, and Shio, an overwater grill. The resort also features a wide variety of non-motorised water sports on offer included complimentary with the package, from Glass Kayaks for the ones who like to stay above the water, to snorkelling for those looking to explore the world below.

DETOX. RETOX. REPEAT. at W Maldives

Located in North Ari Atoll, W Maldives is a luxury private island resort, setting the stage to fuel the guests’ lust for life. The five-star resort is available for complete island buyout, allowing a group access to 77 private Escapes (Villas) located both on the beach and overwater – each with its own plunge pool and sundeck; six creative gourmet dining venues and lounge bars, overwater treatment rooms at AWAY ®️ Spa, and the world beneath the waves at DOWN UNDER with reef sharks, in one of  the best house reefs in the Maldives for a quintessential escape. For those who would like to get the best of both island and ocean life, the luxurious two-cabin ESCAPE yacht is ready to sail for day-long adventures, private dive trips, sunset proposals, overnight excursions, or even for exclusive airport transfers. Whether one is overworked, under-slept or partied out, AWAY® Spa promises the outcome needed, in the time available, with the perks to get that glow on. The resort invites guests to keep their healthy routine or indulge as they have the option to do both and DETOX. RETOX. REPEAT.

W Maldives invites guests to an unforgettable adventure at sea with an exciting menu of experiences on offer above and below the azure blue waters of the Indian Ocean this summer.  From big game fishing and night fishing to a unique night diving or night snorkelling experience, guests can explore the mesmerizing marine life.  Giving visitors an aerial view of the island, taking off from the state-of-the-art parasailing boat, DREAM, guests can take to the skies and enjoy all the views.  Additionally, perfect for the summer months, W Maldives invites guests to GET WET and cool down at their pool parties, with frozen cocktails at WET with DJ tracks to keep the beat up. The experience also includes a live grill and bites, along with the free flow of frozen cocktails, the ideal way to beat the heat!

W Maldives has your back with their all-inclusive package, WE GOT YOU COVERED! – the resort’s all-inclusive package that will take care of meal and beverage needs, breakfast through dinner, along with complimentary in-room W MIXBAR for non-alcoholic beverages, non-motorised activities and snorkelling gear, valid until January 10, 2023. 

Break Away at Sheraton Maldives Full Moon Resort & Spa

Located in North Male Atoll on the private Furanafushi Island, Sheraton Maldives Full Moon Resort & Spa pays tribute to the island’s opulent and lush vegetation. The island is a haven, a hideout, enriched by private nooks, enchanting views, and manicured gardens. Easily accessible by a 15-minute scenic speedboat journey from Velana International Airport in Male, the resort is a preferred choice for those who favor convenient travel. Featuring seven restaurants and bars, two freshwater pools, a tennis court, a 24-hour gym and plenty of on-island activities including Sheraton’s signature Side-by-Side Family Program, the resort is the picturesque destination for honeymooners, families with young children or teens, and solo travellers alike.

This summer, guests can avail the all-inclusive offer which includes breakfast, lunch, dinner and select beverages, daily use of snorkelling gear, paddleboards, kayaks and use of the tennis courts, along with complimentary round-trip speed boat transfers to Velana Airport and free Wi-Fi across the resort. One of many unique and thrilling watersports experiences offered at the resort includes Flyboarding that lets you experience the thrill of flying using jet propulsion powered by a watercraft. The resort  also offers  unique destination dining including Lagoon Lunch experiences, an ideal combination of sun & sea where guests can enjoy a hearty three-course lunch, barefoot in the calm, turquoise blue waters of the lagoon, and feel the water beneath their feet as they feast on sumptuous treats, and soak in the scenic views of their natural surroundings. The lunch on a sandbank is a quintessentially Maldivian, iconic experience, and by far one of the most popular dining excursions. Often featured on the covers of glossy editorials, this highly personalized trip is known to be the epitome of a true Maldivian vacation. The resort also welcomes guests to spend their afternoon with a long and relaxing picnic in a secluded location on the island, in their villa or on one of the lagoon islets.

Discover diverse Nature and Wildlife at The Westin Maldives Miriandhoo Resort

Nestled on a beautiful coral island of the BAA Atoll, the first UNESCO Biosphere Reserve site in the Maldives, the five-star wellness resort is designed by award-winning architects PEIA Association from Italy, featuring 70 spacious villas, four restaurants and bars, the Heavenly Spa by Westin, the 24-hour WestinWORKOUT fitness center and the Westin Family. BAA Atoll is home to a handful of extraordinary and thriving reefs; home to no less than 250 species of vibrant coral and over 1,200 fish species; a bucket-list dream for diving and snorkelling enthusiasts.

This summer, The Westin Maldives Miriandhoo Resort, located in Baa Atoll, offers guests the chance to get up-close-and-personal with manta rays at the world’s largest natural manta feeding destination with their Rendezvous with Manta Rays package which includes a Manta Ray snorkel trip, a turtle snorkel trip, one time scuba dive in the house reef and one time scuba dive in open water. Guests will have the rare opportunity to snorkel with the gentle giants at the protected site of Hanifaru Bay just 18 kms from the resort, which can attract more than 100 rays around the time of the full moon. With the season underway, guests can witness the spectacle first hand before the end of November or to plan ahead for the next season. Whilst guests regularly spot energetic and acrobatic spinner dolphins, particularly during cruises, there are also around 1,200 species of reef and reef-associated multi-coloured fish in the Baa Atoll region alone. Up to seven species of turtles can also be found nesting along the island’s pristine sandy beaches at The Westin Maldives Miriandhoo Resort and may, at times, include threatened and critically endangered species such as the green turtle and hawksbill turtle and leatherback turtle.

To know more about the Marriott Bonvoy portfolio of resorts in Maldives click here. For more information, please visit www.marriott.com

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Patina Maldives, Fari Islands to celebrate Diwali with Atul Kochhar residency

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Patina Maldives, Fari Islands will welcome Indian chef and restaurateur Atul Kochhar for a culinary residency from 7 to 9 November 2026, coinciding with Diwali.

Kochhar, the first Indian chef to be awarded a Michelin star, will bring the culinary approach of his London restaurant, Kanishka by Atul Kochhar, to Helios. The residency will present his contemporary interpretation of India’s regional cuisines, drawing on the traditions and influences that have shaped his cooking.

Rooted in Kochhar’s connection to India, the menu will combine regional flavours with contemporary techniques and carefully selected ingredients. It will reflect his approach to developing Indian cuisine while retaining its cultural foundations.

With more than 30 years in the industry, Kochhar has built an international reputation for his contribution to Indian dining. He received his first Michelin star in 2001, followed by another in 2007. His culinary philosophy brings together India’s regional diversity, traditional cooking practices and contemporary methods.

At Patina Maldives, this philosophy will be interpreted through the resort’s Indian Ocean setting and the multicultural character of the Fari Islands. The residency will give Kochhar an opportunity to adapt his culinary identity to the island and the Diwali celebrations, creating an experience shaped by the occasion and its surroundings.

Kochhar leads the Atul Kochhar Hospitality Group, whose portfolio includes Kanishka in Mayfair, Vaasu and Sindhu in Marlow, Riwaz in Beaconsfield, Masalchi in Wembley Park, Indian Essence in Petts Wood and Essence in Tunbridge Wells.

The residency forms part of Patina Maldives’ culinary programme, which connects guests with different cultures, perspectives and creative disciplines. Through Kochhar’s cooking, guests will have an opportunity to explore India’s regional food traditions and celebrate Diwali through shared dining experiences.

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Baros Maldives sets festive calendar of dining, culture and marine experiences

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Baros Maldives will welcome guests for its festive season from 22 December 2026 to 7 January 2027, with a programme centred on the island’s natural surroundings, Maldivian heritage and a series of culinary, marine and cultural experiences.

The programme will combine Christmas and New Year traditions with activities inspired by island life, including ocean excursions, local cultural experiences, festive dining and wellbeing sessions.

The season will begin with a Christmas Tree Lighting ceremony, followed by a series of activities introducing guests to festive traditions and Maldivian culture. These will include a Christmas cookie workshop, an Ocean, Coconut & Spice cooking class, a Maldivian Heritage Evening and an Island Christmas Market.

Marine experiences will remain a central part of the festive programme. Guests will be able to join a Sunrise Nooma sailing experience, take part in fishing trips at sunrise or twilight, explore the house reef with the resort’s marine team or join a dolphin-watching cruise.

Private yacht excursions, visits to local islands and trips to Malé will also be available for guests wishing to explore beyond the resort.

Baros Maldives will also offer a series of culinary experiences throughout the festive period. These will include a Sake Pairing Dinner, a Great Gatsby-themed five-course dinner and a Champagne Dinner inspired by the Seven Seas.

Other dining experiences will include a Butcher’s Block buffet, an Omakase tasting lunch and a Master Chef Tuna Carving Show & Tasting. Guests will also be able to take part in wine discovery experiences, cocktail-making sessions and an Island Crafted Cocktails programme.

On Christmas Eve, guests will gather at The Lighthouse for a cocktail reception before continuing to Lime for the Christmas Eve Gala Dinner.

Christmas Day will feature breakfast, festive activities and time for guests to enjoy the beach, lagoon and other island experiences with family and friends.

New Year’s Eve celebrations will begin with a cocktail reception, followed by a Gala Dinner, live entertainment and the countdown to 2027.

New Year’s Day will start with a celebratory brunch, followed by a selection of wellbeing and dining experiences. These will include a beachfront degustation dinner accompanied by live violin and saxophone performances.

Younger guests will also have a dedicated programme of festive activities, including mocktail-making, Christmas cookie workshops and island-based activities designed for families and children.

Throughout the season, Baros Maldives will host live music, marine presentations, yoga and meditation sessions alongside its wider programme of dining, recreation and ocean experiences.

The festive programme is intended to reflect the character of Baros Maldives by combining Christmas and New Year celebrations with the island’s marine environment, culinary offering and Maldivian culture.

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Niva Kuramathi announces ‘A Tropical Festive Season’ for year-end celebrations

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From 21 December 2026 to 1 January 2027, Niva Kuramathi will mark the festive season with “A Tropical Festive Season”, a programme of dining, entertainment, outdoor activities and family experiences shaped around the island setting.

The programme will make use of Kuramathi’s natural surroundings, including its house reef and sandbank, alongside its 12 restaurants and seven bars.

The festivities will begin on the evening of 21 December with a Christmas Tree Lighting ceremony on the sandbank. Guests will be welcomed with drinks and live music at sunset, followed later in the evening by a traditional Bodu Beru performance.

On 28 and 29 December, the resort will host a traditional Maldivian Market, featuring Bodu Beru drumming, a folklore parade and locally made artisanal crafts.

Christmas Eve festivities

Christmas Eve celebrations will begin on the sandbank at sunset, with welcome drinks and Christmas carols. Santa Claus and his elves will also make an appearance before guests gather for a gala buffet dinner.

The evening will conclude with an outdoor screening of a classic Christmas film under the stars.

Countdown to 2027

New Year’s Eve celebrations will begin at sunset with cocktails on the sandbank.

A gala dinner will then be served across Farivalhu, Malaafaiy and Haruge restaurants before the countdown to 2027. Fireworks will mark the arrival of the New Year, while live music and DJ performances will continue at Fung Bar and Sand Bar.

Festive activities

Throughout the festive period, Niva Kuramathi will offer a programme of recreational, culinary and entertainment activities.

Guests will be able to take part in moonlit yoga sessions on the sandbank, sand sculpting, Sip & Paint evenings for couples and fire dance performances.

Sporting activities will include beach volleyball, a football match between the Niva Kuramathi team and guests, as well as kayak, pedal boat and stand-up paddleboard races.

The entertainment programme will also include wine tastings, karaoke, music trivia, live music and DJ evenings.

Cooking classes will be held at Kobe, where guests will be able to take part in sessions centred around the restaurant’s open kitchen experience.

The festive programme is designed to allow guests to participate in scheduled activities while also having the option to spend time at leisure.

The season will conclude on 1 January 2027 with a late-morning brunch and the first house reef dive of the year.

Festive programme for children

Bageecha Kids Club will host a separate festive programme for younger guests, combining recreation, creative activities and environmental learning.

Activities will include treasure hunts, splash pad games, cookie-making, arts and crafts, eco workshops, nature exploration, holiday films, karaoke, bracelet-making and gardening in the resort’s hydroponic garden.

Children will also be able to take part in scavenger hunts, mini-Olympic games, yoga and disco dancing, as well as shared lunches and dinners with other young guests.

On Christmas Eve, the programme will begin with a family photograph session, followed by gingerbread house decorating, writing letters to Santa, a palm-leaf handicraft workshop and outdoor games.

Christmas morning will feature a pyjama party with musical games and pool activities. Later in the day, families will gather at Athiri Deck to welcome Santa Claus, who will distribute gifts to children.

New Year’s Eve activities for younger guests will take place during the afternoon, with music and games around the pool followed by a children’s disco as part of the resort’s final celebrations of 2026.

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