Business
Constance Moofushi defends Indian Ocean’s Leading Dive Resort title at World Travel Awards

Constance Moofushi Maldives has defended Indian Ocean’s Leading Dive Resort title at World Travel Awards.
The award was presented at the World Travel Awards Africa & Indian Ocean Gala Ceremony, which took place at Sugar Beach – A Sun Resort in Mauritius on June 1.
Constance Moofushi had won the Indian Ocean’s Leading Dive Resort title in 2016 and 2018 as well as. The resort was also crowned World’s Leading Dive Resort in 2016 and 2017.
Meanwhile, its sister resort won a country title at the 2019 World Travel Awards Africa & Indian Ocean Gala Ceremony. Constance Halaveli Maldives was named Maldives’ Leading Villa Resort.
Constance Moofushi, located in the South Ari Atoll and accessible by a 25-minute seaplane flight from Velana International Airport, strikes the balance between luxury and simplicity, while upholding ecological principles across the resort. A variety of beach, water and senior residences that make up the 110 villas throughout the resort embraces ecological thatched roofing. The interior embodies fresh and contemporary décor with the idyllic backdrop of the aqua lagoons of the Indian Ocean.
Two restaurants and two bars provide multiple options for a unique culinary experience tailored to all age groups. Alizée offers an à la carte menu and is situated only a few meters from the sea on the bleached sand, serving up freshly cooked food from a beach grill in a peaceful and casual atmosphere. Manta restaurant embraces a worldwide cuisine concept, where the main focus is the interaction between chefs and guests as they journey through the international buffet. The sand-floored restaurant extends out over the water, allowing guests to enjoy stunning views of the surrounding landscape’s crystal-clear waters during their meal, adding to the ambiance.
Designed to reflect the curved shape of a traditional Maldivian dhoni, Constance Halaveli Maldives is located in the North Male Atoll and is accessible by a 35-minute seaplane flight from the main Velana International Airport. The resort offers beach and water villas, family villas and a presidential villa, which can include luxurious amenities of private terraces, plunge pools and more.
A range of superb fine wine-and-dining options are available, as the resort features five restaurants and bars, including the Asian and European fusion cuisine of Jing and Jahaz. A variety of traditional Japanese sushi rolls, sashimi and Maoki’s are served up at Kaika Sushi Bar, where guests can dine inside or on the terrace. Meeru provides beach dining for guests, where the remarkably white sand contrasts with the lush green forest of the island, complemented by the aqua blue ocean. During the evening, a selection of fresh seafood and meats from the à la carte menu can be grilled in front of guests, bringing authentic gastronomy to the shoreline.
World Travel Awards was established in 1993 to acknowledge, reward and celebrate excellence across all sectors of the tourism industry. Today, the World Travel Awards brand is recognised globally as the ultimate hallmark of quality, with winners setting the benchmark to which all others aspire.
Each year, World Travel Awards covers the globe with a series of regional gala ceremonies staged to recognise and celebrate individual and collective success within each key geographical region. World Travel Awards Gala Ceremonies are widely regarded as the best networking opportunities in the travel industry, attended by government and industry leaders, luminaries and international print and broadcast media.
Business
Dubai Chocolate Brownies in Maldives: BBM, Dreidoppel conclude pastry tour

BBM’s exclusive Dreidoppel Demo Tour, led by Master Pâtissier Frankie Robin, concluded successfully on Apr 30th, after a 10-day pastry training series across 15 leading Maldivian resorts that requested the training. Two city bakeries were also trained on the 30th. The initiative brought together global expertise and a strong commitment to raising pastry standards in the local hospitality industry.
This year’s sessions focused on practical pastry solutions using Dreidoppel’s premium ingredient range to create Panettone, Dubai chocolate brownies, Mousses, Crème Brûlée, Fill & Gloss applications, and Caramel Chocolate Snacks.

A standout feature of the tour was the passion shown by young chefs across the islands.
Chef Frankie Robin remarked, “What truly impressed me was how prepared and passionate the young chefs were. Their eagerness to learn, experiment, and take their skills to world-class standards made every session an absolute joy.”

Grounded in real kitchen challenges—speed, flavour, and efficiency—Chef Frankie’s demos showcased how smart ingredient choices can drive both creativity and performance.
A.V.S. Subrahmanyam, Chief Operating Officer at BBM, added, “At BBM, we believe in more than just supplying ingredients—we are committed to the professional growth of the industry. Collaborations like this empower culinary teams with global techniques and greater confidence.”
The tour reflects BBM’s ongoing efforts to strengthen the Maldivian foodservice industry through knowledge-sharing and access to world-class products.
Business
BBM brings Vaseline, Hellmann’s, BRU Coffee to Maldives market

Bestbuy Maldives (BBM) extended their strong and decades old partnership with Unilever International, by adding to their brand portfolio – Vaseline, Hellmann’s, and BRU Coffee for the Maldivian market.
The collaboration was announced at a Business gathering held at the Manhattan Business Hotel, attended by over 300 trade partners from across Maldives.

With this partnership, BBM strengthens its retail offerings across the Maldives archipelago. Vaseline, a trusted name in skincare, and Hellmann’s, known globally for quality food products, will now be available through BBM’s distribution network.
“Vaseline is a name that generations trust for skin care. And Hellmann’s is a global icon in flavours. We’re proud to bring both to shelves across the Maldives and enrich everyday living for our customers,” said Muksith Hussain, Business Head – Retail.
In the hospitality sector, BBM introduces Bru Coffee as an addition to its HORECA (Hotel, Restaurant, Café) offerings. BRU Coffee provides a quality beverage option for hotels, resorts, and restaurants across the Maldives.

“BRU is one of the most loved coffee brands in the region. With this launch, we’re giving our hospitality partners a versatile product that delivers on both taste and reliability that can be consumed as a beverage and for the purpose of dessert preparation, something they can serve with confidence,” said Hisham Girsy, Business Head – HORECA.
The gathering served as a platform for BBM to engage with its valued trade partners and introduce these new brands to the market.
A.V.S Subrahmanyam, Chief Operating Officer at BBM, remarked: “BBM is built on relationships. This event reflects our commitment to not just introduce great products but to support, connect, and elevate our trade partners. We’re in this together, and the journey ahead is promising.”

As BBM continues to grow its portfolio and global partnerships, the focus remains clear delivering excellence, building trust, and shaping the future of trade in the Maldives.
Bestbuy Maldives (BBM) is a leading distribution company in the Maldives, connecting international brands with local businesses across retail and hospitality sectors. With a customer-focused approach and extensive distribution network, BBM continues to be a trusted partner in the Maldivian market.
Business
Redefining corporate retreats at Cinnamon Dhonveli Maldives

MICE travel is undergoing a sea change—quite literally. No longer limited to traditional conference rooms and structured schedules, Meetings, Incentives, Conferences, and Events (MICE) are now about creating moments that inspire, rejuvenate, and bring teams closer together. At Cinnamon Dhonveli Maldives, the boundaries between business and leisure blur, offering a setting that transforms work into a pleasure.

Just a 20-minute speedboat ride from Malé, Cinnamon Dhonveli Maldives is the ideal destination for teams looking to escape the expected. Here, brainstorming sessions take place on powder-soft beaches, where the rhythmic waves set the pace for new ideas. Mornings might begin with yoga by the ocean, followed by strategy meetings in open-air pavilions. Afternoons invite collaborative workshops under swaying palms or team-building activities that include snorkelling, paddleboarding, or even a friendly beach volleyball match.

Dining at Cinnamon Dhonveli Maldives elevates every corporate event with fresh, sea-to-table cuisine, designed to fuel both body and mind. From curated group dinners under star-streaked skies to themed private banquets, every meal becomes an experience in itself. For those looking to celebrate milestones or reward top performers, the resort’s scenic locations offer the perfect backdrop for gala evenings or intimate cocktail gatherings.

Accommodation blends comfort with elegance, offering ocean-view suites and beachside retreats that allow participants to rest, recharge, and return with a fresh perspective. Despite the remote charm, connectivity is never an issue—seamless Wi-Fi and business-friendly amenities ensure that productivity doesn’t pause, even in paradise.

Cinnamon Dhonveli Maldives turns corporate travel into something memorable. Whether it’s a leadership retreat, a high-level conference, or an incentive escape, the resort offers a canvas for events that leave lasting impressions. Here, business goals are pursued in harmony with nature, creativity flows effortlessly, and the line between work and well-being fades.
Let your next MICE experience be more than a meeting—make it a journey worth sharing.
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