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Coco Bodu Hithi to welcome back Michelin-starred Chef Tom Kitchin

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Coco Collection is set to welcome back Michelin-starred Chef Tom Kitchin to the shores of the group’s flagship resort, Coco Bodu Hithi.

Tom, who was at Coco Bodu Hithi in October 2017, will be serving an exquisite five-course menu at Coco Bodu Hithi on the December 23 and 27.

Born in Scotland, Tom is Chef Proprietor of one of Britain’s finest restaurants, The Kitchin in Edinburgh. The restaurant opened in 2006 and was awarded a Michelin star just six months later in 2007 which it has retained for 11 years.

Kitchin Group also includes award-winning Castle Terrace Restaurant and gastropub The Scran & Scallie which opened in March 2013 and was awarded a prestigious Bib Gourmand, becoming the only Scottish restaurant to be added to the 2017 Michelin Guide, last year.

Tom is a regular guest on The One Show, Saturday Kitchen Live, as guest judge on Masterchef and headlined the BBC2 series, The Chef’s Protégé. Tom’s newest cookbook, Fish & Shellfish, was released on 23rd August.

Three islands — Coco Bodu Hithi, Coco Palm Dhuni Kolhu and Coco Privé — comprise the Coco Collection brand.

Coco Bodu Hithi, the flagship property in Coco Collection’s portfolio, is a chic retreat where you reconnect with yourself, your loved ones and the wonder of the natural world. Translating island life into contemporary sophistication, the resort, which is accessible by a 40-minute speedboat ride from the main Velana International Airport, offers 100 villas that are surrounded by the calm view of the lagoon and the soothing sound of the waves.

With seven restaurants and bars, Coco Bodu Hithi celebrates and offers a variety of exquisite cuisines, taking inspiration from the Maldives and further afield.

An award-winning wellness zone on stilts over the clear water, Coco Spa is a sanctuary for the soul. Mindful of the healing properties of nature and the ocean, the spa is designed to retreat for an escape, whether a massage in one of the eight treatment rooms or yoga on the pavilion overlooking the ocean and beach. With a range of products from the Paris label Thémaé combining the healing properties of tea, therapists at Coco Spa are trained in techniques to treat the mind, body and soul. An overwater gym within the zone inspires guests to keep up with their regime of active well ness when away on a holiday.

Coco Palm Dhuni Kolhu is dedicated to the inspiring beauty and natural wonder of the Maldives. Here, environmentally-conscious touches are woven into luxurious natural surroundings and initiatives contribute to the environmental and social sustainability of Maldives.

At USD 45,000 a night, Coco Privé is the first private island for exclusive hire in the Maldives. Secluded and utterly discrete, the island is perfectly designed for guests to escape to an entirely private paradise.

With a master residence and five guest villas all with breathtaking views, a lavish dining room, purpose-built kitchen, cocktail bar, wine cellar, library, indoor and outdoor gym areas, sauna, and a 40-metre pool, this 1.4 hectare island is the perfect space to indulge in anything you can imagine.

A dedicated team of personal staff including private chefs, butlers and spa therapists ensure a level of service that is unparalleled. Every guest is given a completely personalised experience, and this is what makes stays on the island so exceptional.

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Luminara sets sail to Maldives in luxe collaboration with The Ritz-Carlton Fari Islands

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This December, The Ritz-Carlton Maldives, Fari Islands will welcome Luminara, the newest superyacht in The Ritz-Carlton Yacht Collection, marking a remarkable convergence of land and sea. Two distinct itineraries will bring the 226-suite Luminara across the Indian Ocean, offering an extraordinary opportunity to enjoy a two-night stay at this iconic design-led island retreat for those travelling between Mauritius and the Maldives, or the Maldives and Singapore. This seamless journey, transitioning from voyage to villa, invites guests to rediscover the region in the signature style of The Ritz-Carlton.

The experience combines one of the world’s most refined yachts with one of the Indian Ocean’s most sought-after island destinations. Guests will enjoy a pre- or post-cruise stay in an Ocean Pool Villa—elegantly designed elliptical sanctuaries with expansive sundecks and private infinity pools overlooking the ocean. Time on the island unfolds through holistic wellness rituals at The Ritz-Carlton Spa with signature Bamford treatments, immersive snorkelling and diving adventures guided by resident naturalists, and exceptional dining spanning Japanese omakase, Cantonese, Southern Italian, and Lebanese cuisines—all within a celebrated architectural masterpiece.

Just a short boat ride away, Fari Marina Village offers further sensory delights. Visitors can explore James Turrell’s Amarta installation, indulge in Asian street food at Tum Tum, and enjoy Levantine-inspired dishes at Arabesque. Offshore excursions include diving at vibrant coral nurseries, sailing on a traditional dhoni, deep-sea fishing, or scenic seaplane flights revealing panoramic views of shimmering lagoons and untouched sandbanks. These curated land-based experiences perfectly complement life aboard the yacht, both above and below deck.

Aboard Luminara, the third superyacht in The Ritz-Carlton Yacht Collection, launched in July 2025, guests are invited to embrace a new pinnacle of ultra-luxury travel at sea. Offering one of the highest crew-to-guest and space-to-guest ratios at sea, Luminara provides an environment that fosters both connection and discovery, set against a backdrop of refined design. While sailing along the brand’s inaugural Asia-Pacific routes, guests can enjoy culinary creations by award-winning chefs Fabio Trabocchi and Michael Mina, rejuvenating wellness treatments at The Ritz-Carlton Spa featuring ESPA, 111SKIN, and Pisterzi products, and curated art spaces showcasing works by renowned artists including Paul Klee, David Hockney, and Alexander Calder.

The first itinerary, departing 3 December 2025, sails from Mauritius to the Maldives over nine nights, followed by a two-night stay at The Ritz-Carlton Maldives. The voyage includes stops in Mahé for a glimpse of the Seychelles’ coral gardens and orchids, and La Digue for serene swims among granite boulders. Guests then disembark at the resort for a final night on board before transitioning to the island.

The second itinerary, departing 10 December 2025, begins with two nights in an Ocean Pool Villa at The Ritz-Carlton Maldives before guests board Luminara directly from the resort. The eleven-night journey features cultural explorations in Colombo and Galle Fort, a rare call to the Andaman Islands, and scenic sailings past the limestone karsts of Phuket and Langkawi, concluding in the vibrant city of Singapore.

Rates begin at USD 12,400 per person, inclusive of a two-night Ocean Pool Villa stay with daily breakfast. Packages are subject to availability and offered on a first-come, first-served basis, with villa upgrades and additional excursions available at an extra cost.

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Tribute to tradition: Milaidhoo Maldives introduces ‘Set Sail with Captain Ibbe’

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Milaidhoo Maldives, the exclusive boutique island nestled in the heart of the Baa Atoll UNESCO Biosphere Reserve, has launched a deeply immersive new offering: Set Sail with Captain Ibbe. More than a typical sunset fishing trip, this thoughtfully curated experience invites guests to reconnect with the rhythm of Maldivian island life, guided by tradition, sustainability, and heartfelt storytelling.

Reflecting Milaidhoo’s philosophy that true luxury lies not merely in what is seen or served, but in what is felt, this new experience captures the essence of the brand’s “reinvented luxury” and “island-inspired” ethos. Guests are invited to discover the soul of the Maldives through its most enduring and elemental force—the sea.

At the helm is Captain Ibbe, a proud Maldivian and long-standing crew member at Milaidhoo. Hailing from the island of Kendhikulhudhoo in Noonu Atoll, the sea has been an intrinsic part of his life from early childhood. For Captain Ibbe, time on the water feels like a return home. With his ever-warm smile and deep-rooted knowledge of the ocean, he guides guests through time-honoured Maldivian fishing techniques, such as trolling and jigging, relying solely on line and instinct passed down through generations.

But the journey does not end with the day’s final catch.

As the sun sets below the horizon, guests are transported to a secluded, untouched sandbank, where an unforgettable scene unfolds. Welcomed by the rhythmic beat of Bodu Beru drums and bathed in the golden light of dusk, guests are treated to a private beachside barbecue. Here, a chef transforms the fresh catch into a traditional Maldivian feast, cooked over an open flame and wrapped in banana leaves, just as the islanders have done for generations.

With cocktail in hand and toes in the sand, guests enjoy a magical evening beneath the stars—far removed from the demands of the world, surrounded only by the gentle lapping of waves and the whisper of the ocean breeze.

The Set Sail with Captain Ibbe experience is more than a simple excursion; it is a celebration of sustainability, authenticity, and connection. From age-old fishing methods to a dinner inspired by local traditions, every detail reflects Milaidhoo’s dedication to preserving and sharing the rich cultural heritage of the Maldives.

At Milaidhoo, the greatest luxury lies in meaningful moments—where nature envelops you and every experience tells a timeless story.

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Season of wonder: festive celebrations unfold at THE OZEN COLLECTION

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During the festive season, THE OZEN COLLECTION extends an invitation to guests to experience a world of enchantment and indulgence, as OZEN LIFE MAADHOO and OZEN RESERVE BOLIFUSHI are transformed into ethereal winter wonderlands by the sea. From 22nd December 2025 to 7th January 2026, the two resorts will be imbued with festive charm, seamlessly blending timeless traditions with bespoke luxury, all set against the idyllic backdrop of the Maldivian coastline.

The celebrations begin on 22nd December with an elegant tree lighting ceremony at both resorts, where the soft glow of handcrafted lanterns and the sparkle of artisanal decorations bring a touch of winter magic to the tropics. This enchanting occasion sets the tone for a season of joy, wonder and unforgettable moments.

OZEN LIFE MAADHOO will embody the spirit of a classically inspired Christmas, offering a thoughtfully curated programme of festive activities. Younger guests can look forward to whimsical moments in Santa’s grotto and hands-on cookie decorating, while evenings will feature starlit carolling and open-air festive cinema screenings on the beach. Dining takes on a celebratory flair with lavish seasonal feasts featuring roast turkey with traditional trimmings, mulled wine, and a selection of meticulously crafted desserts. As the year draws to a close, the resort will host the ‘Mystical Ocean’ New Year’s Eve Gala—an evening of refined splendour brought to life through luminescent artistry, captivating live performances, and a dazzling fireworks display over the Indian Ocean.

Meanwhile, OZEN RESERVE BOLIFUSHI will unveil a marine-inspired holiday celebration, where timeless Christmas elements are interwoven with aquatic elegance. From glowing jellyfish chandeliers to intricate coral arrangements, the décor evokes a dreamlike underwater world. The festivities begin with the arrival of Santa Claus, accompanied by a special luncheon designed for family gatherings. Guests will enjoy an array of gastronomic experiences, from sophisticated cocktail evenings to premium culinary journeys, all set amidst an ocean-themed festive ambience. The season’s highlight will be the ‘Glowing Shore’ New Year’s Eve Gala—a luminous event featuring bioluminescent displays along the beach, hypnotic fire dancers, and a midnight countdown set adrift on the water, bidding farewell to the year with a flourish of style and spectacle.

The festive journey will conclude with the observance of Orthodox Christmas on 6th and 7th January, as both resorts pay homage to these cherished traditions. Guests will be welcomed into an atmosphere of quiet reverence and grace, marked by gourmet dinners beneath the stars. This serene finale offers a reflective and elegant close to the season’s earlier exuberance, blending devotion and celebration in a way that lingers long after the festivities draw to a close.

Throughout the season, THE OZEN COLLECTION offers two signature experiences: the RESERVE™ Plan, designed for those seeking ultimate privacy and personalised service, and the INDULGENCE™ Plan, featuring premium inclusions and limitless luxury. Both ensure that festive gala dinners are enjoyed without additional charges. Whether seeking meaningful family moments under the tropical sun or vibrant celebration with kindred spirits, these islands provide the perfect setting for life’s most treasured memories—where every detail is thoughtfully crafted, and every day offers a new chapter in an unforgettable festive tale.

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