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Four Seasons Resort Maldives at Kuda Huraa completes expanded overwater collection

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Four Seasons Resort Maldives at Kuda Huraa has announced the completion of its expanded overwater suite collection.

The overwater wing at Four Seasons Kuda Huraa now has three exceptional lagoon-top suite categories: The Three-Bedroom Water Suite with Pool, Two-Bedroom Water Suite with Pool and the Family Water Villa with Pool.

“It’s great to have these vast new suites to answer to the growing demand for luxurious-yet-connected family and group travel,” the Resort’s General Manager Randy Shimabuku, was quoted in a statement, as saying.

“Guests are really enjoying being in an open-plan space, as opposed to spread across multiple separate rooms, and the expansive outdoor poolside decks are proving really popular for intimate pre-wedding events and milestone celebrations.”

Spanning nearly 800 square metres, the Three-Bedroom Water Suites with Pool (two units) are amongst the country’s top overwater accommodation. Guests can sip on sundowners in the extra-long infinity pool parallel to the sea, indulge in treatments and yoga from The Island Spa on a huge oceanside deck, bring the best of the resort’s dining to the doorstep with intimate dinners in the water-edge living pavilion, or descend the steps directly into the warm crystal lagoon for a moonlit midnight dip.

The master bedroom at the new Three-Bedroom Water Suite with Pool. PHOTO/ FOUR SEASONS

The living and dining area at the new Three-Bedroom Water Suite with Pool. PHOTO/ FOUR SEASONS

Two-Bedroom Water Suites with Pool (three units) offer a choice of configurations: swim towards the horizon or float adjacent to it with two different pool and deck orientations parallel and perpendicular to the sea. Perfect for older families or two sets of friends, these suites allow guests to enjoy spacious surrounds furnished with loungers, overwater nets plus huge open-plan living and dining areas inside and out.

The pool and outdoor living and dining pavilion at the new Two-Bedroom Water Suite with Pool. PHOTO/ FOUR SEASONS

The living and dining area at the new Two-Bedroom Water Suite with Pool. PHOTO/ FOUR SEASONS

The master bedroom at the new Two-Bedroom Water Suite with Pool. PHOTO/ FOUR SEASONS

The one-of-a-kind Family Water Villa with Pool (one unit) offers space and seclusion at the far end of the water villas jetty. Guests can keep a close eye on the little ones in the sunken children’s room a step down from the lounge, with a wall of windows framing the endless turquoise lagoon. A large lounge deck wraps the villa, while it comes with overwater nets, an L-shaped pool, and steps descending into the lagoon for effortless snorkel adventures.

The children’s room at the new Family Water Villa with Pool. PHOTO/ FOUR SEASONS

The living and dining area at the new Family Water Villa with Pool. PHOTO/ FOUR SEASONS

The master bedroom at the new Family Water Villa with Pool. PHOTO/ FOUR SEASONS

The pool and outdoor deck at the new Family Water Villa with Pool. PHOTO/ FOUR SEASONS

Vibrant with tropical flowers, Four Seasons Resort Maldives at Kuda Huraa is a garden-style resort arranged as a traditional Maldivian village on its own coral island. Just a 30-minute speedboat transfer from the main Velana international airport, it features 96 thatched beach and water accommodations that were constructed by local craftsmen using indigenous materials and techniques to reflect a true sense of the Maldives.

The resort, known for year-round sun, surfing and diving, hosts the annual Four Seasons Maldives Surfing Champions Trophy that witnesses world champions in a battle for inner-circle kudos and a USD25,000 prize pot.

In addition to the Island Spa sanctuary located on its own private island, Four Seasons Resort Maldives at Kuda Huraa has four restaurants and two bars that complemented by private dining options, including sandbank barbecues and private over water gazebos.

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Grand Park Kodhipparu retains Green Globe Certification for seventh year

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Grand Park Kodhipparu, Maldives has received its seventh consecutive Green Globe Certification, attaining Gold Member status for the third time and continuing its sustainability programme across island operations.

The resort’s sustainability model is guided by the philosophy of “From Reef to Roof”, linking marine conservation with operational management to support both environmental protection and long-term guest experience.

A central part of this approach is the resort’s house reef, which supports corals, turtles and other marine life. Conservation work led by the resort’s Resident Marine Biologist includes coral restoration, reef clean-ups and guided snorkelling experiences aimed at helping guests engage more closely with the marine environment.

Sustainability measures are also integrated across the resort’s wider operations. These include renewable energy initiatives such as solar power, which help reduce dependence on diesel-generated electricity. The resort also operates an on-site desalination system that converts seawater into drinking water, alongside its own water bottling plant.

According to the resort, this has enabled the complete removal of single-use plastic water bottles since 2020, marking a step in its waste reduction efforts.

Waste management is also structured around reducing, reusing and recycling materials where possible, with composting systems in place to reduce food waste and support day-to-day operations.

Like other island resorts in the Maldives, Grand Park Kodhipparu operates independently of mainland infrastructure, producing its own energy and water while managing waste on site. The resort says this model supports both lower environmental impact and greater operational resilience.

While Green Globe Certification provides international recognition of sustainability performance, the resort describes the certification as part of an ongoing process rather than a fixed milestone. Sustainability, it says, is embedded in operations, guest experiences and long-term planning.

Raffaele Solferino, General Manager of Grand Park Kodhipparu, Maldives, said the certification reflected the resort’s long-term direction. “From the very beginning, our vision was to create a resort that works in harmony with its environment. Achieving Green Globe Gold status for the seventh consecutive year reflects the consistency of that approach,” he said.

“‘From Reef to Roof’ connects everything we do — from protecting our marine life to how we generate energy and manage resources. It is a responsibility we take seriously, for both our environment and our guests.”

Quoting environmentalist Robert Swan, he added: “The greatest threat to our planet is the belief that someone else will save it. That idea resonates strongly with us — we believe it is our responsibility to act, here on our island, every day.”

The resort is also promoting a “Pay 4, Stay 6” package, aimed at encouraging longer stays and allowing guests more time to experience the property’s reef, wellness and nature-based activities.

Located around 20 minutes by speedboat from Velana International Airport, Grand Park Kodhipparu continues to position itself as a luxury resort with a focus on environmental responsibility and island-based guest experiences.

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ELE|NA expands sustainable wellness approach for World Earth Day

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This World Earth Day, ELE|NA is placing sustainability at the centre of its wellness approach through a programme led by Sustainability Ambassadors across its spa network. Through a set of circular practices and guest-facing initiatives, the brand is linking environmental responsibility with the spa experience.

At the centre of the programme are ELE|NA’s Sustainability Ambassadors, team members based in each resort spa who promote environmentally conscious practices. These ambassadors support both staff and guests in adopting sustainable actions, from daily operations to workshops designed to encourage participation and awareness.

Guests are invited to join hands-on sustainability workshops that combine learning with practical activities. These include the Juice Bike, sessions on making natural haircare products, the preparation of coconut and coffee scrubs and oils, and the making of coconut candy. Guests can also take part in a sand bundle workshop, where used spa linen is repurposed into handmade sand bundles later used in spa treatments.

ELE|NA’s sustainability model also extends to resource use within spa and hospitality operations. Apples previously used in infused water are turned into apple chips, while orange peel waste from the kitchen is made into sweets served to guests after treatments. Used herbal tea is repurposed as fertiliser for spa gardens, supporting a circular approach to materials and waste.

The brand is also aligning its Earth Day programming with the 2026 global theme, “Our Power, Our Planet”, by focusing on nature-based healing practices. ELE|NA says this includes reducing the use of synthetic tools and instead incorporating natural materials such as bamboo and coconut shells into treatments. The approach is intended to reflect a model of wellness built around renewal and lower-impact resource use.

This philosophy is also reflected in wellness experiences including Ocean Flow, Reiki, Sunrise Yoga and Floating Sound Bath sessions, which are designed to connect guests more closely with the natural environment. Through these programmes, ELE|NA is positioning wellbeing and environmental awareness as part of the same experience.

ELE|NA has also received Gold Standard accreditation from Sustainable Wellness, a non-profit organisation established in 2020 to provide independent sustainability guidance and benchmarking for the wellness sector. The accreditation marks a step in the brand’s sustainability programme and reflects its stated focus on responsible wellness practices.

Beyond its own spas, ELE|NA is presenting sustainable wellness as an operational model that can be applied across resort and spa settings. The brand says the framework is designed to support guest engagement, brand positioning and service delivery, while also being scalable for hospitality operators seeking to integrate sustainability standards, staff training and wellness programming into their own operations.

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The Nautilus Maldives brings back Ocean Discovery Week

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The Nautilus Maldives will host Ocean Discovery Week from 2 to 8 August 2026, offering guests a closer exploration of the marine environment in Baa Atoll’s UNESCO Biosphere Reserve. Set around the rhythms of the sea, the programme is designed to bring together ocean discovery, photography, storytelling and family participation.

This year’s edition will feature underwater photographer Tobias Friedrich, who will be joined by his wife Isidora and their two sons, Kian and Dorian. Together, they bring a family-based perspective to the programme, shaped by diving, marine advocacy and shared experience.

Tobias Friedrich is known for his underwater photography and his role as a jury member for the Underwater Photographer of the Year. His work has documented marine environments ranging from tropical reefs to Arctic waters. Isidora, a PADI AmbassaDiver, contributes through storytelling linked to ocean exploration, diving safety and conservation. Kian and Dorian, both certified junior divers, add a younger perspective to the programme through their own connection with the sea.

Throughout the week, guests will be able to take part in a range of activities including manta ray encounters in Hanifaru Bay, night dives and guided snorkelling on the house reef. The programme also includes photography sessions led by Tobias Friedrich, covering underwater composition, storytelling and image-making. These sessions will range from introductory poolside workshops to more advanced guidance.

Alongside this, Isidora will lead storytelling and engagement sessions, while also guiding children’s activities. Evening events will include outdoor cinema screenings focused on underwater phenomena, as well as talks aimed at giving guests a wider understanding of the marine world.

At Naiboli, an Ocean Gallery will display Tobias Friedrich’s work through books, calendars and selected pieces, some of which will be available for purchase. A portion of proceeds will go towards marine conservation initiatives.

For younger guests, Ocean Discovery Week will also be reflected in the Young Wonderers programme. Activities will include coral planting sessions with the resort’s resident marine biologist, along with ocean-themed art, storytelling and reef exploration.

The Nautilus Maldives is presenting Ocean Discovery Week as a programme shaped less by fixed schedules than by shared experiences in and around the sea. Through diving, photography, storytelling and conservation-based activities, the week is intended to deepen guests’ understanding of the marine environment while creating opportunities for connection across age groups.

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