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Anantara offers once-in-a-lifetime manta ray experience

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Anantara Kihavah, MantaMaldives.net.mv – Anantara Kihavah Maldives Villas, located in Baa Atoll, a UNESCO Biosphere Reserve, offers guests the chance to get up-close-and-personal with manta rays at the world’s largest natural manta feeding destination, during their annual migration across the Indian Ocean. For the first time, guests have the rare opportunity to freedive with the gentle giants at the protected site of Hanifaru Bay, which can attract more than 100 rays around the time of the full moon. With the season well underway, guests still have time to witness the spectacle first hand before the end of November or to plan ahead for the next season which starts in May 2017.

With a wing span of up to 7 metres, manta rays congregate at Hanifaru Bay during the southwest monsoon and, with optimum wind and tide conditions, enter a shallow cul-de-sac in the reef to feed on microscopic plankton, small fish and crustaceans. The Anantara team works closely with the rangers who protect Hanifaru Bay to get the insider scoop on the mantas’ movements so that guests can quickly reach the site, which is located only 45 minutes from the resort, maximising their chances of spotting the rays. Scuba diving is not permitted so guests now have the choice of snorkelling or freediving.

Hot on the heels of sister resort Anantara Dhigu Maldives’ announcement in May that it was opening the first PADI-accredited freediving centre in the Maldives, Anantara Kihavah is now also fully licensed. Whilst freediving has been popular in the Maldives for some time, the PADI certification offered by Elements, the water sports centre at Anantara Kihavah Villas, teaches divers proper breathing techniques and trains them on how they can enjoy the sport safely.

Coasting through the ocean with flowing, graceful movements that echo the natural motions of the mantas that surround, freedivers experience a sense of oneness taking the Maldives’ manta experience to an entirely new level. Closer encounters, liberating mobility and the ability to glide with freedom from scuba or snorkelling equipment enhance an already unforgettable outing.

At the helm of Ananara Kihavah’s freediving centre is Talya Davidoff. A passionate, advanced freediving instructor, Talya is also a fully qualified marine biologist and a competitive freediver with a personal best of a depth of 42 metres. Adding even greater depth to her aquatic expertise, Talya will be undergoing training with freediving world champion, Alexey Molchanov, before the South African Championships in June next year.

Anantara Kihavah, Manta

Talya and the Elements team at Anantara Kihavah Villas are dedicated to safeguarding the wellbeing and habitat of the manta rays and enforce the strict regulations that have been set by the local rangers. Known for its commitment towards sustainability and protecting the local environment, Anantara Kihavah Maldives Villas also launched a coral adoption programme when the resort opened in 2001. Over the five years to date, Anantara’s team has continued to enhance its reef initiatives to accelerate the regeneration of coral growth.

Anantara Kihavah, which offers 79 spacious private pool villas poised overwater or nestled on a private beach, is located 30 minutes from Male by seaplane and boasts an abundant and colourful house reef of its own. For guests who wish to maximise their ‘bottom time’, SEA. FIRE. SALT. SKY. offers a one-of-a-kind over and underwater dining experience.

To reserve a stay at the resort and experience the thrill of freediving with mantas, or to learn more about freediving, contact +960 664 4111 or reservations.maldives@anantara.com. For more information on Anantara’s Maldives resorts, visit anantara.com.

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Atmosphere Foundation opens applications for dive training programme

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Atmosphere Foundation, in collaboration with Moodhu Bulhaa Dive Centre, has opened applications for the first batch of a new programme that will sponsor 10 Maldivians per year to pursue professional dive training.

The initiative is aimed at supporting the career development of young Maldivians and increasing the number of qualified local professionals in the tourism industry. As tourism remains the Maldives’ main economic sector, the programme is designed to help Maldivians enter the field, build their skills from the ground up, and progress in their careers.

Under the programme, selected candidates will receive fully funded training and support to complete a range of internationally recognised dive certifications. The programme will cover full professional training, all certification fees, accommodation, meals and insurance.

Applicants must be aged 18 and above. Successful candidates will be required to work in the Maldives for a specified period after completing their course, helping ensure that the country’s tourism and marine sectors benefit directly from the skills developed through the initiative.

Abdul Azeez Abdul Hakeem, Vice President of Atmosphere Foundation, said the programme reflects the foundation’s commitment to creating practical opportunities for Maldivians to grow and succeed.

“This programme is about opening a pathway for young Maldivians who are passionate about the ocean and want to build a profession in diving. By investing in training and development, we are helping create more opportunities for Maldivians to take up skilled roles in an industry that is central to the country’s economy. We hope this initiative will support participants not only in gaining qualifications, but also in building long-term careers in the Maldives,” he added.

Atmosphere Foundation has continued to support community development through a range of initiatives focused on education, skills development, youth empowerment and social wellbeing. Through its programmes and partnerships, the foundation works to create opportunities that strengthen communities and contribute to long-term national development.

The dive training initiative adds to the foundation’s broader efforts to support Maldivians through programmes that deliver direct benefits, expand access to opportunity and encourage personal and professional growth.

Applications for the first batch are now open, with the submission deadline set for 15 April 2026. For applications and further information, interested individuals may contact info@moodhubulhaa.com or call +960 7788141.

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Four Seasons Resort Maldives at Kuda Huraa to stage 14th edition of Surfing Champions Trophy

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The Indian Ocean provides consistent surf conditions throughout the year, but each September, Four Seasons Resort Maldives at Kuda Huraa hosts the Surfing Champions Trophy at the Sultans break. The event is scheduled to return from 4 to 11 September 2026, bringing together professional surfers, guests and spectators.

Now in its 14th edition, the Surfing Champions Trophy is an invitation-only event featuring professional surfers competing across three board disciplines: single fin, twin fin and thruster. The competition takes place at Sultans, a reef break in North Malé Atoll, with Four Seasons Resort Maldives at Kuda Huraa serving as the base for participants, officials and attending guests.

The line-up for the 2026 edition will be announced in stages in the coming months.

The event was first held in 2011, with Mark Occhilupo winning all three divisions and the Grand Champions Final. Since then, previous winners have included Damien Hardman (2012), Taylor Knox (2013), Dave Rastovich (2014), Shane Dorian (2015), Taj Burrow (2016, 2017 and 2024), Josh Kerr (2018 and 2019), Kelly Slater (2022), and Joel Parkinson (2023).

Over the years, the competition has also featured a range of international surfers, including Carissa Moore, Maya Gabeira, Tom Curren, Rob Machado, Layne Beachley, Bethany Hamilton, Mikey February, Jeremy Flores and Jadson Andre.

The 2025 edition saw Tahitian surfer Michel Bourez secure victory despite sustaining a hamstring injury during the event. He won both the thruster division and the Grand Champions Final, achieving the only perfect score of the competition in the closing moments of the final. Other participants included Owen Wright, Jesse Mendes, Craig Anderson and Maldivian wildcard Ismail Rasheed.

In parallel with the event, the resort offers the “Surf’s Up” package, which includes coaching sessions with Tropicsurf professionals, guided surf trips, daily yoga sessions, spa treatments, and accommodation with transfers. The package is available to guests seeking to participate in surf-related activities during the event period.

Updates on the 2026 competition, including participant announcements, will be released through official channels of the Surfing Champions Trophy and Four Seasons Resort Maldives at Kuda Huraa.

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JOALI brings England football legend Fara Williams to Maldives

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JOALI has announced a partnership with retired footballer Fara Williams, who will visit JOALI Maldives and JOALI BEING this April to lead a series of football-related activities for guests and the local community.

Fara Williams is among the most capped players in English football history, with 172 international appearances for the England women’s national team. Over the course of her career, she represented clubs including Chelsea and Charlton Athletic, and captained Everton to victory in the Premier League Cup in 2008 and the FA Women’s Cup in 2010.

As part of the initiative, Williams will host a football workshop for girls from Dhuvaafaru Island on 11 April 2026. The session is intended to support the development of women’s football in the Maldives and reflects JOALI’s engagement with communities in Raa Atoll.

In addition, family-focused football sessions will be held for resort guests on 13 April at JOALI Maldives and on 17 April at JOALI BEING. These sessions will provide children and families with the opportunity to participate in football activities guided by Williams.

JOALI Maldives offers villas starting from USD 3,256 per night for two guests sharing a Water Villa with Pool on a bed and breakfast basis. At JOALI BEING, villas start from USD 3,162 per night for two guests sharing an Ocean Pool Villa on a bed and breakfast basis.

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