Reethi Faru Resort proudly shares the heartwarming journey of two cherished guests, Iain and Debbie, who recently celebrated Debbie’s 40th visit to the Maldives. Remarkably, Iain has visited even more frequently. Their connection with the resort began in 2005, when they discovered the Mahogany Group by chance, sparking a tradition that has brought them back to the island paradise every year since.

Iain and Debbie have transformed their love for the Maldives into a meaningful experience, becoming part of the Reethi Faru family. Over the years, they have formed deep bonds with the staff, sharing holidays, birthdays, and special occasions. Debbie describes their arrivals as akin to reuniting with family after a long journey, reflecting the unique sense of belonging that Reethi Faru offers.

Now retired, the couple spends up to three months each year at the resort, immersing themselves in diving, savouring exceptional cuisine, and enjoying the spa. Their enduring loyalty highlights the exceptional service and sense of community fostered at Reethi Faru. Iain notes the personalised touches, such as staff introducing new dishes or offering tasters, which make their stays truly special.

Their attachment to the resort runs so deep that parting is always emotional. Debbie admits that leaving often brings tears, despite knowing they will return soon. This emotional connection underscores the unique bond they share with the resort.

Iain and Debbie’s passion for Reethi Faru has also inspired others. They have introduced many friends to the resort, which has become a gathering point for divers and food enthusiasts. With 30 visits to Reethi Faru already, they have secured their next vacation, further cementing their connection to the resort.

Reethi Faru Resort remains dedicated to creating a warm, welcoming environment where guests can build lasting relationships and unforgettable memories. The resort looks forward to hosting Iain, Debbie, and all its returning guests for many more years to come.

Coco Bodu Hithi, a renowned boutique resort in the Maldives celebrated for its Maldivian-inspired elegance, has received recognition at the 2025 Condé Nast Johansens Awards for Excellence.

This prestigious accolade honours outstanding quality across recommended properties worldwide and serves as a trusted benchmark for travellers and industry professionals alike. Coco Bodu Hithi was awarded the title of ‘Best Service’ by Condé Nast Johansens for its exceptional hospitality, which seamlessly blends serene surroundings with meticulous, personalised service.

Additionally, the resort was recently recognised in the 2024 Condé Nast Traveler Readers’ Choice Awards as one of the top resorts in the Indian Ocean, cementing its position as a leader in luxury travel. Offering a thoughtfully curated guest experience, Coco Bodu Hithi continues to set itself apart within the industry.

The resort also excels in culinary innovation, boasting four exceptional restaurants. Renowned Michelin-starred chefs frequently collaborate with Group Culinary Director and Michelin-starred chef Martin Cahill to craft exquisite dining experiences, reflecting Coco Bodu Hithi’s unwavering commitment to service excellence and world-class gastronomy.

Oaga Art Resort has transformed its Sobi Bar into a Mixology Garden, showcasing a collaboration with internationally acclaimed Beverage Artist and Netflix’s ‘Drink Masters’ finalist, Tao Zrafi.

Far from the typical poolside bar, the revamped Sobi Bar offers a unique experience where artistic cocktails take centre stage. Standard drinks are replaced with Tao Zrafi’s creations, which expertly blend local Maldivian flavours with surprising twists, providing a sensory journey for visitors.

Each cocktail at Sobi Bar is a testament to Tao Zrafi’s creativity. His exclusive menu combines stunning visual presentation with complex, delightful flavours, elevating the drink experience into an art form.

The Mixology Garden caters to diverse tastes. In addition to Tao Zrafi’s signature creations, Sobi Bar offers a curated selection of international gins and artisanal beers, ensuring every guest finds the perfect beverage to suit their preferences.

To commemorate the launch of the Mixology Garden, Oaga Art Resort is hosting several special events:

• Cocktail Masterclasses (November 29 and December 6): Guests can learn from Tao Zrafi himself, discovering the secrets behind his innovative cocktails.
• The Grand Unveiling (December 5): This evening celebration features Tao’s signature cocktails, a buffet, live music, interactive mural painting, and spectacular fire shows. Guests can enjoy a sunset soiree combining art, music, and unforgettable flavours.

Sneak peeks of Tao Zrafi’s creations are available on Oaga Art Resort’s social media platforms, offering a teaser of the enchanting cocktails awaiting guests at Sobi Bar.

Whether seeking relaxation, artistic inspiration, or an elevated cocktail experience, the Mixology Garden at Sobi Bar promises something extraordinary. With its blend of stunning flavors, unique atmosphere, and unforgettable events, Oaga Art Resort ensures every visitor leaves with cherished memories of paradise.