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‘The Butler Did It’ takes on a whole new meaning at Anantara’s Maldives Resorts & Naladhu Maldives

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Naladhu 

Maldives.net.mv – To meet the constantly evolving needs of discerning guests from across the globe, Anantara’s Maldives resorts and Naladhu Maldives recently put their team of Villa Hosts and House Masters through their paces with an intensive training course delivered by British-born Steven Ferry, Chairman of The International Institute of Modern Butlers. Anantara and Naladhu are already recognised for offering exemplary service, demonstrated through recent awards including the World Travel Awards and multiple TripAdvisor Awards for Excellence.

Villas Hosts and House Masters, otherwise known as butlers, are responsible for ensuring the needs of their guests are met from the moment they step off the plane to the second they return home – and sometimes beyond.  Services include packing and unpacking guests’ luggage, creating unforgettable dining experiences such as gourmet picnics on the beach or breakfast in bed, personalised bath rituals or once in a lifetime experiences such as marriage proposals and reunions, helping guests surprise and delight their loved ones.

 “It comes down to the art of being invisible and yet delivering everything,” says Steven Ferry, who personally trained Forest Whitaker for his role in the widely-acclaimed movie, The Butler.  From the White House in Washington D.C. to the white sands of the Maldives, the training for Anantara’s Villa Hosts and House Masters went far beyond covering the basics of the traditional ‘British butler’ service, instead focusing on ways to enhance the naturally warm and hospitable nature of Maldivian people and the barefoot luxury experience which are both unique to the destination.

Steven continues: “I believe the true test of an intelligent modern butler is not how much he knows how to do, but how he behaves when he doesn’t know. One of the toughest aspects of the job is trying to second-guess the guest.”

Anantara butlers

As well as offering a personal concierge-type service, anticipating guests’ needs is a major part of the role: “We are ahead of our guests’ needs. We like to be there before they ask, so the knowledge we have gained from Steven Ferry’s training is something we apply every day to offer a better service,” remarks Bibin, an Indian House Master at Naladhu Maldives.

Steven Ferry’s butler training involves learning the art of creativity and anticipation and ways to deliver intuitive service, with soft skills such as character and body language reading, etiquette and how to be ‘emotionally in tune’ with guests – very important when dealing with travellers from a wide variety of nationalities and cultures. The training also covers ways to demonstrate two of the most important characteristics of any good butler – loyalty and discretion – and practical skills such as techniques for walking silently across wooden floors, ways to enhance the wake-up service for guests and the intricacies of handling cigars including humidity control.

“For destinations like the Maldives, which offer exceptionally high standards of service and luxury, butlers are not just a status symbol but also key to delivering memorable experiences and an emotional connection with particular resorts and brands.  One of the most enlightening aspects I learnt from Steven was that in the corporate world you strive for recognition; in the world of a butler, your goal is invisibility,” says Torsten Richter, Cluster General Manager of Anantara Dhigu Resort & Spa, Anantara Veli Resort & Spa and Naladhu Maldives in South Male Atoll.  “When things are going very, very smoothly and the guest doesn’t notice the butler, then they’re successful.”

Having a loyal helper at your constant service is priceless guest experience, but you won’t see a line item on your check-out bill marked “Butler.” However, once tried, you’ll wonder if a holiday ever existed without it, and when your friends ask you how you managed to have such a relaxing time away and yet do so much on the white sand shores of the Maldives, just give a discreet nod and tell them, “The butler did it!”

News

MIC appoints Ali Shakir as Group General Manager

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Maldives Inflight Catering Pvt Ltd (MIC) has announced the appointment of Ali Shakir as the Group General Manager. With over 27 years of experience in the hospitality industry, Ali Shakir will now oversee operations for the Maldives Inflight Kitchen, Hulhule Island Hotel, and Madifushi Private Island Maldives.

Ali Shakir, who most recently served as General Manager at OBLU NATURE Helengeli by SENTIDO, played a pivotal role in the resort’s redevelopment and reopening. Prior to that, he joined Atmosphere Core in 2019 as Resort Manager at VARU By Atmosphere, where he was instrumental in the pre-opening of several properties, including OBLU XPERIENCE Ailafushi, OBLU SELECT Lobigili, OZEN RESERVE BOLIFUSHI, and VARU By Atmosphere. His wealth of experience also includes key positions at prestigious resorts such as Angsana Velavaru, Hulhule Island Hotel, and Paradise Island Resort and Spa.

Ali is no stranger to MIC, having spent more than 15 years at Hulhule Island Hotel, where he rose through the ranks to become Executive Assistant Manager before departing in 2019.

Commenting on his new role, Ali Shakir expressed his enthusiasm:
“I am honored to rejoin MIC and lead the operations of these iconic properties. This company has always held a special place in my career, and I am excited to work with the talented team to drive further success and innovation.”

Ibrahim Shareef Mohamed, Managing Director of MIC, welcomed Ali to the leadership team, praising his extensive experience and strategic vision:
“We are delighted to have Ali back at MIC. His proven track record in the hospitality sector, combined with his in-depth knowledge of Hulhule Island Hotel and his previous achievements, makes him the ideal leader to take us forward. I have no doubt that under his leadership, MIC will continue to set benchmarks for excellence.”

Ali Shakir holds a General Managers Program certificate from Cornell University, USA, and a General Hotel Service certification from the Institute of Hotel and Catering Service, Maldives.

MIC is a joint venture between Maldives Airports Company Limited and SATS Ltd, renowned for its inflight catering services to airlines and private jets. Beyond the Maldives Inflight Kitchen, MIC also manages Hulhule Island Hotel, the only airport hotel at Velana International Airport, and the luxurious Madifushi Private Island Maldives in Meemu Atoll.

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Tips & Advice

Flying after scuba diving: Essential guidelines for safe travel

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Scuba diving in the Maldives offers an unparalleled experience, with its vibrant coral reefs, diverse marine life, and crystal-clear waters. However, one crucial aspect that divers must consider is the timing of their flights after diving. Understanding the recommended waiting periods before flying is essential to ensure safety and prevent decompression sickness. Here’s what you need to know.

Understanding Decompression Sickness

Decompression sickness, also known as “the bends,” occurs when nitrogen bubbles form in the bloodstream and tissues due to rapid changes in pressure. This can happen if a diver ascends too quickly or flies too soon after diving. The reduced cabin pressure in an airplane can exacerbate the formation of these bubbles, leading to serious health risks.

Recommended Waiting Times

The waiting time before flying after scuba diving depends on the type and number of dives completed. Here are the general guidelines:

  1. Single Dive: If you have completed a single, no-decompression dive, it is recommended to wait at least 12 hours before flying. This allows sufficient time for the body to eliminate excess nitrogen.
  2. Multiple Dives or Multiple Days of Diving: For divers who have completed multiple dives or have been diving over several days, the recommended waiting period extends to 18 to 24 hours. This longer duration helps ensure that nitrogen levels in the body have decreased to safe levels.
  3. Dives Requiring Decompression Stops: If your dive profile included decompression stops, it is crucial to wait at least 24 to 48 hours before boarding a flight. Decompression dives involve higher nitrogen absorption, necessitating a longer off-gassing period.

Seaplane and Domestic Flights

Many tourists visiting resorts and other islands in the Maldives travel by seaplane or domestic flights. While these flights generally operate at lower altitudes compared to international flights, the same waiting time guidelines apply. The reason is that even at lower altitudes, the risk of decompression sickness remains significant due to the changes in pressure.

Practical Tips for Divers

  • Plan Your Dives and Flights: When planning your diving trip, consider your flight schedule. Ensure that you have ample time between your last dive and your flight to adhere to the recommended waiting periods.
  • Stay Hydrated: Proper hydration can aid in the elimination of nitrogen from the body. Drink plenty of water before and after your dives.
  • Monitor Your Health: Pay attention to any symptoms of decompression sickness, such as joint pain, dizziness, or difficulty breathing. If you experience any of these symptoms, seek medical attention immediately.
  • Use Dive Computers: Modern dive computers can help track your nitrogen levels and provide personalized recommendations for safe flying times based on your dive profile.

Flying after scuba diving requires careful consideration and adherence to safety guidelines to prevent decompression sickness. By following the recommended waiting times and taking necessary precautions, divers can enjoy their underwater adventures in the Maldives and travel safely. Always consult with dive professionals or medical experts if you have any concerns about your health and safety.

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News

Riaan Drever appointed Cluster General Manager of Pullman Maldives Maamutaa and Mercure Maldives Kooddoo

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Pullman Maldives Maamutaa and Mercure Maldives Kooddoo, idyllic island escapes nestled in the Gaafu Alifu Atoll, has announced the appointment of Mr. Riaan Drever as their new Cluster General Manager, effective July 1, 2024.

Mr. Drever brings over two decades of global hospitality expertise to his role, including an impressive 11-year tenure within the Maldives itself. Driven by a deep passion for exceeding guest expectations, he has carved a successful career overseeing luxurious resorts and spearheading innovative hospitality projects.

A true visionary leader, Mr. Drever is renowned for his commitment to excellence and dedication to blending luxurious experiences with authentic Maldivian culture. “I’m excited to continue contributing to the Maldives’ hospitality sector alongside the local team and Accor,” shared Mr. Drever, “ensuring every guest achieves their dream vacation.”

As the Maldives continues to be a top travel destination, Mr. Drever’s leadership promises to further solidify its reputation for exceptional hospitality.

Island Hopping for Every Traveler

Perfectly situated in the southern Maldivian atolls, both Pullman and Mercure cater to diverse traveler preferences. Marine enthusiasts will be captivated by the chance to encounter up to 13 different shark species!

  • Pullman Maldives Maamutaa: This five-star, all-inclusive haven boasts 18 hectares of lush greenery surrounding a natural lake. From gourmet dining to romantic cocktails and thrilling water sports, Pullman offers the perfect blend of adventure and relaxation.
  • Mercure Maldives Kooddoo: This adults-only retreat offers a more intimate experience. Nestled on Kooddoo Island, it’s just a 50-minute domestic flight from Malé. Unwind and explore the island’s hidden gems at your own pace, indulging in delectable local flavors.

Memories Made to Last

Under Mr. Drever’s visionary leadership, Pullman Maldives Maamutaa and Mercure Maldives Kooddoo promise an unforgettable Maldivian escape. Discover endless possibilities and create memories that will last a lifetime. Book your stay today and experience paradise!

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