News
Centara to open third resort in Maldives

Maldives Promotion House – Centara Hotels & Resorts will open its third resort in the Maldives during the latter half of 2014, following the signing of a management contract with Maldivian company RPI Private Ltd.
Centara Hudhufushi Resort & Spa is currently under design and planning, and will be to international four-star standards.
The resort, which will have approximately 110 rooms, will be located on the east side of Lhaviyani Atoll, 25 minutes by seaplane from Male International Airport.
The contract signing took place on September 14, 2012, and the resort is being developed under an investment cost of US$36 million.
“We are very much looking forward to the opening of Centara Hudhufushi Resort&Spa, which will be our third resort in the Maldives,” says Thirayuth Chirathivat, Chief Executive Officer of Centara Hotels&Resorts.
“The Maldives is one of the world’s finest holiday destinations, and this is very much a strategic move in our plans to expand our presence in the Indian Ocean.”
Centara opened its first resort in the Maldives, Centara Grand Island Resort&Spa Maldives, in late 2009. The second resort, Centara RasFushi Resort & Spa Maldiveswill open in March this year.
“Our international presence has grown extremely strongly during the past few years, and the Maldives has been a major success for us,” says Chris Bailey, Senior Vice President for Sales and Marketing at Centara Hotels&Resorts.
“We believe that having a third Maldives resort, in a very different location amongst the Maldivian islands, and with a different style to the existing two resorts, will give us a very powerful marketing tool.
“Our marketing division for the Indian Ocean region has recently been strengthened, and we have great confidence in the region, and in our latest venture.”
Centara’s first resort, Centara Grand Island Resort&Spa, is located in the South Ari Atoll and has a broad appeal for couples, families, and groups. The second resort, Centara RasFushi Resort&Spa Maldives, is set on an island just 15 minutes by speedboat from Male International Airport, and is an adult-orientated resort.
Centara Hotels&Resorts is Thailand’s leading operator of hotels, with 40 deluxe and first-class properties covering all the major tourist destinations in the Kingdom. A further 18 resorts in the Maldives, Vietnam, Bali Indonesia, Sri Lanka, and Mauritius Indian Ocean, brings the present total to 58 properties. Brands and properties within Centara ensure that specific categories such as couples, families, individuals, and meetings and incentives groups will all find a hotel or resort that is appropriate to their needs.
Featured
Sonic serenity: Discover Sound Healing at Brennia Kottefaru

At Brennia Kottefaru, the pursuit of wellness extends beyond movement and meditation, flowing into the calming resonance of sound. The resort’s Sound Healing Session, conducted by Amit Singh (Yoga Teacher and Sound Healer), offers guests a deeply restorative experience designed to harmonise the mind, body, and spirit.
Held every Monday, Wednesday, and Friday from 11:00 to 11:45 a.m. at the Recreation Hall, the 45-minute group session harnesses the resonant tones of singing bowls to guide participants into a profound state of relaxation.
The session offers a range of benefits:
Deep Relaxation – The soothing vibrations calm the mind and body, easing stress and anxiety.
Emotional Balance – The practice helps release stored emotions, fostering a sense of inner peace.
Improved Sleep – Sound frequencies encourage relaxation, aiding those experiencing insomnia and promoting better sleep quality.
Enhanced Focus and Clarity – By balancing brainwave activity, participants may experience improved concentration and mental clarity.
Energy Alignment – The vibrations help balance the body’s chakras and energy flow.
Participation is priced at USD 15 per guest, with a complimentary 15-minute demonstration session available upon request through the spa. Guests are encouraged to book in advance via the Brennia Kottefaru mobile app or by contacting the Spa directly at extension 108.
Within the serene setting of Brennia, the tones of the singing bowls intertwine with the island’s natural symphony — the rhythm of the waves, the whisper of the palms, and the gentle hum of island life. The result is more than a class; it is an immersive journey towards stillness and renewal.
At Brennia Kottefaru, wellness is not merely practised — it is felt in every vibration, every breath, and every moment of quiet connection.
News
OZEN RESERVE BOLIFUSHI receives MICHELIN Key recognition

In a resounding affirmation of its stature on the global luxury stage, THE OZEN COLLECTION has announced a landmark achievement as OZEN RESERVE BOLIFUSHI receives a prestigious MICHELIN Key. This distinguished accolade places the Maldivian sanctuary among an elite circle of only twelve five-star resorts in the country recognised by the anonymous and expert inspectors of the MICHELIN Guide. More than an award, the 1 MICHELIN Key represents a new level of prestige for the brand, underscoring its philosophy of crafting guest experiences where exceptional service, transformative wellness, and culinary artistry seamlessly converge.
The MICHELIN Key distinction, regarded as a hallmark of extraordinary stays, enhances the resort’s already stellar reputation for bespoke luxury. It stands as a powerful endorsement of OZEN RESERVE BOLIFUSHI’s guiding philosophy — where every element of the guest journey is thoughtfully curated to the finest detail. This honour affirms the resort’s continued success in delivering on its promise of a rarefied, all-encompassing island escape, particularly through its signature RESERVE™ Plan.
The hallmark of a MICHELIN Key property is reflected in the resort’s meticulously designed experiences, each contributing to an unparalleled standard of excellence. Central to this offering is the RESERVE™ Plan, a comprehensive all-inclusive concept that provides a seamless continuum of indulgence. Guests enjoy unlimited gourmet dining across multiple specialty restaurants, a selection of premium international beverages, and the attentive service of a private butler, ensuring every desire is anticipated with discreet precision.
Culinary excellence forms a cornerstone of the OZEN RESERVE BOLIFUSHI experience, with its diverse gastronomic venues earning international acclaim. Highlights include ORIGINꓱ, a refined waterfront dining destination, and SANGU BEACH, where the vibrant flavours of Levantine cuisine are showcased. Complementing the dining journey is the resort’s architectural philosophy, which harmonises with the natural splendour of the South Malé Atoll. Expansive overwater and beachfront villas, each featuring a private pool, are designed to offer supreme privacy, comfort, and an enduring sense of tranquillity.
Beyond accommodation and cuisine, the resort houses dedicated sanctuaries of wellbeing and connoisseurship. The award-winning ELE|NA Elements of Nature Spa delivers transformative wellness experiences within breathtaking overwater treatment lofts, while the exclusive CUVÉE wine library — home to over 300 prestigious labels — offers oenophiles a sophisticated enclave for curated tastings. Each of these elements contributes to a holistic experience that is both effortlessly luxurious and deeply personal.
“To receive a MICHELIN Key is to gain something far greater than an award; it is the most meaningful affirmation of our team’s dedication and passion,” said Monica Coppetta, General Manager of OZEN RESERVE BOLIFUSHI. “This recognition, from the world’s most trusted and anonymous inspectors, validates our mission to craft deeply personal and unforgettable journeys for every guest. To stand among the very best in the Maldives is both an incredible honour and a powerful inspiration. It fuels our commitment not only to meet but to continually redefine the pinnacle of luxury and service.”
The esteemed MICHELIN Key recognition represents more than an accolade — it is an invitation to experience the zenith of Maldivian luxury. For discerning travellers, it reaffirms that a stay at OZEN RESERVE BOLIFUSHI transcends the traditional holiday, offering instead a curated narrative of moments defined by impeccable style and effortless grace. This pivotal endorsement elevates THE OZEN COLLECTION beyond a destination brand, positioning it as the definitive choice for those seeking to explore the true essence of a luxury island escape — where every detail is foreseen, every setting sublime, and every memory exquisitely crafted.
Celebration
W Maldives introduces its ‘Make Waves, New Traditions’ festive series

W Maldives is inviting guests to Make Waves, New Traditions this festive season, presenting a celebration that redefines the holidays with creativity, connection, and indulgence. From 23 December to 1 January, the resort will transform into a tropical haven where every moment is designed for joy and every guest has officially “Made the List.”
The festivities commence with Twinkle & Toast, a lighting ceremony that marks the start of a vibrant, week-long calendar of events. Highlights include flame-grilled feasts on FIRE Beach for Christmas Eve, holiday movie nights under the stars, festive afternoon teas overlooking the reef, seafood markets brimming with fresh coastal flavours, and a Maldivian beach barbecue infused with rhythm and local flair. On New Year’s Eve, the island will evolve into a lively playground featuring creative cocktails, immersive culinary journeys, electrifying performances, and fireworks over the Indian Ocean to welcome 2025 in true W style.
This year’s celebration also introduces The Restore Series with internationally acclaimed wellness coach Arron Collins-Thomas, founder of TONIQ. Integrating Qigong, breathwork, and cold-water therapy with energising workouts and restorative rituals, the seven-day wellness experience aims to refresh both body and mind while harmonising with the festive atmosphere. Guests can take part in sunrise sessions, sunset meditations, and ice-bath resets, embracing wellness as an essential part of the celebration and preparing themselves for the year ahead.
Culinary experiences take centre stage in this season of togetherness and authenticity. From ocean-to-table creations at FISH to Chef Bakaa’s festive degustation menu and the dynamic seafood markets at KITCHEN, each dining encounter blends local ingredients with bold imagination. Guests are encouraged to come together, share stories, and experience the Maldivian spirit through flavours that are both comforting and refreshingly innovative.
“This is the season to connect, recharge, and celebrate without boundaries,” said Amila Handunwala, General Manager of W Maldives. “At W Maldives, we embrace the unexpected. Make Waves, New Traditions is our invitation for guests to come together, savour the island’s soul, and create memories that sparkle long after the fireworks fade.”
With its star-lit skies, daring gastronomy, revitalising wellness rituals, and music that carries into the night, W Maldives offers a festive escape where traditions are reimagined and every guest truly Makes the List.
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