Featured
Heritance Aarah leads way for sustainability, culinary excellence in Maldives
Heritance Aarah has celebrated international recognition for its sustainable initiatives and culinary excellence.
In September 2019, the recently-opened Heritance Aarah became the first ever property in the Maldives to be awarded the internationally recognised Leadership in Energy and Environmental Design (LEED) Gold certification, which complies with the US Green Building Council rating system and is awarded to properties that save energy, water and resources; generate less waste; and support human health. The design of the resort compliments the policy of sustainability by implementing components such as fuel saving generators, energy saving LED lighting, water saving fixtures and energy efficient air conditioning.
Heritance Aarah was also acknowledged for its exceptional cuisine offering in October, after the resort’s chef team competed alongside the best of international brands in the South Asian region to become Overall Champion at the Culinary Art Food Expo 2019. The Expo, known as South East Asia’s biggest food and hospitality show, is organised by Chefs’ Guild of Lanka together with World Association of Chefs Societies.
The resort was awarded with a remarkable 29 Golds, 11 Silver and five Bronze medals.
This is a second culinary win for the new resort, after claiming the highest number of awards won by an individual property in July at the Food & Hospitality Asia Maldives 2019 competition, where the resort competed alongside reputed global hospitality chains in the Maldives
Speaking about the success of Heritance Aarah, Stasshani Jayawardena, Executive Director at Aitken Spence PLC and Chairperson of Aitken Spence Hotels said: “We are honoured that Heritance Aarah has been presented with numerous accolades after just a few months of opening. Aitken Spence Hotels are known for distinction in the culinary field and Heritance Aarah’s 11 dining and drinking outlets introduces guests to flavours from across the world.”
“Furthermore, our strategies to expand are led by guests’ expectations and design-led refurbishments to enrich the experience at our properties. A key priority is to ensure our resorts contribute positively to protect and preserve the environment and the ecosystems we operate in so we are proud that Heritance Aarah has been named as the first LEED Gold certified property in the Maldives.”
The premium all-inclusive resort of Heritance Aarah is the newest addition to the Aitken Spence Hotels portfolio after opening its doors to guests earlier last year. Located in Raa atoll and accessible from Velana International Airport via a 40-minute seaplane flight, Heritance Aarah boasts 150 villas, six restaurants, five bars, a PADI dive centre and the first of its kind IASO Medi Spa. The resort also provides guests with a range of excursions and curated experiences to choose from.
In addition to Heritance Aarah, the Sri Lankan conglomerate runs five resorts in the Maldives under its Adaaran brand of hotels: Adaaran Club Rannalhi, Adaaran Select Meedhupparu, Adaaran Select Hudhuranfushi and Adaaran Prestige Vadoo.
Featured
Worldwide Kids accreditation highlights Dhigali Maldives’ commitment to exceptional childcare
Dhigali Maldives has announced that its “Play” Kids Club has been accredited by Worldwide Kids, becoming one of only nine such facilities in the Maldives. This recognition underscores Dhigali’s commitment to providing high-quality and inclusive childcare services.
Christian Szabo, the General Manager of Dhigali Maldives, described the accreditation as a significant milestone, emphasising that it affirms the resort’s dedication to offering exceptional and inclusive childcare programs. He expressed pride in joining a network that shares the vision of nurturing young minds.
The “Play” Kids Club caters to children aged 4-12, providing a vibrant array of activities facilitated by certified childcare professionals. This accreditation further solidifies Dhigali’s focus on delivering exceptional family experiences in a safe and stimulating environment.
With this accomplishment, Dhigali Maldives continues to set a high standard for family-friendly luxury, ensuring parents can relax with the confidence that their children are engaged in fun and enriching activities during their stay.
Celebration
VARU by Atmosphere marks five years of unmatched hospitality
VARU by Atmosphere, an iconic private island resort in the Maldives, celebrated its five-year anniversary this week, marking five years of hospitality, culture, and luxury inspired by the core philosophy of the Joy of Giving. The Naturally Maldivian resort hosted key stakeholders, including the island’s owners, corporate leadership, and colleagues, for an evening of grand celebrations featuring cultural performances, awards, and diverse culinary experiences.
Since its opening in 2019, VARU by Atmosphere has established itself as a sanctuary for travellers seeking to explore the Maldives’ rich cultural heritage while enjoying heartfelt hospitality. Guests at the resort experience the beauty of the turquoise lagoon and immerse themselves in the relaxed island lifestyle of this picturesque Indian Ocean destination. A standout feature of the resort is the award-winning Kaagé restaurant, which highlights authentic Maldivian cuisine, celebrating local ingredients, flavors, and culinary traditions.
Reflecting on the milestone, Mei P. Pun, General Manager of VARU by Atmosphere, noted the significance of the resort’s name, saying, “In Dhivehi, the Maldivian dialect, VARU translates to living life in abundance, strength, resilience, and above all, authenticity. For us, hospitality is about sharing the soul of the Maldives with every visitor, a mission made possible by the dedicated team. Their passion, warm smiles, and unwavering energy resonate with guests, many of whom return time and again.”
Part of the Atmosphere Hotels & Resorts brand, VARU by Atmosphere is a contemporary 5-star resort offering a luxurious island experience with 108 villas situated along white sandy beaches, crystal-clear turquoise lagoons, and three jetties featuring spacious over-water accommodations. Guests benefit from the exclusive VARU Plan™, a comprehensive holiday package that includes diverse dining options, spa experiences, daily activities, and excursions designed to enrich their stay.
Situated on the North-West edge of Malé Atoll, the resort is easily accessible via a 40-minute speedboat ride from Velana International Airport. It boasts four restaurants and two bars, ensuring a wide range of culinary options, alongside premium facilities such as a dive school, water sports centre, overwater ELE|NA spa complex, gym, kids’ club, ocean excursions, and daily complimentary snorkelling trips to explore the vibrant underwater world.
Celebration
JOALI Maldives celebrates six years of art and luxury with Maison Ruinart
JOALI Maldives, the first and only art-immersive resort in the Maldives, will commemorate its sixth anniversary on November 15, 2024, with a special event that highlights its dedication to art, sustainability, and nature. For this milestone celebration, the resort is collaborating with Ruinart, the world’s oldest Champagne house. Founded in 1729 in Reims, France, and currently owned by LVMH Moët Hennessy, Ruinart has a long-standing connection to art, dating back to 1895 when Andre Ruinart commissioned Czech artist Alphonse Mucha to design a poster for the brand. Similarly, since its launch in 2018, JOALI has redefined the role of art in luxury hospitality by showcasing works from international artists. Renowned for its vibrant joie de vivre lifestyle, JOALI aligns with Maison Ruinart’s savoir-vivre philosophy, sharing values rooted in art and luxury.
As part of the celebration, British-French artist Sophie Kitching will present an ethereal art display during a cocktail event at Mura Bar, the heart of the resort. A graduate of the École nationale supérieure des Arts Décoratifs in Paris and the School of Visual Arts in New York, Kitching is acclaimed for her installations, paintings, sculptures, and works on paper. She frequently employs oils, watercolours, and gold leaves on natural materials. Having collaborated with Maison Ruinart for events such as Frieze NY 2022 and the “Maison 1729” exhibition, Kitching will create bespoke eco-designed second skins and coasters for JOALI’s sixth anniversary. Drawing inspiration from the island’s native flora and fauna, including grey herons, sea birds, vibrant corals, and marine life, her creations incorporate vivid colours and copper-zinc leaves to adorn Ruinart bottles. These pieces reflect both JOALI’s and Ruinart’s shared commitment to art and sustainability.
During the event, guests will savour Ruinart Blanc de Blancs Cuvées while admiring Kitching’s ‘Invisible Green Art XXX, 2024’, an abstract masterpiece featuring a distinctive green tone originally developed during England’s Georgian and Regency eras. Transported from Ruinart’s archives in Reims, this artwork will remain on display at JOALI Maldives for over six months. Art and wine enthusiasts will also have the opportunity to purchase limited-edition hand-painted second skins by Kitching during the cocktail event or until the pieces are sold out.
On November 16, 2024, guests can further indulge in an exclusive champagne-pairing dinner hosted by Fabien Vallérian, International Director of Arts & Culture at Ruinart. This gastronomic experience will pair Maison Ruinart’s champagnes with a meticulously curated menu, with each plate and glass weaving a narrative of art and flavour.
Fabien Vallérian praised the partnership, stating: “At Maison Ruinart, the protection of nature is central to our values. We are dedicated to supporting artists who foster a dialogue between humanity and nature through their creativity and craftsmanship. Since 2022, we have collaborated with Sophie Kitching on various artistic commissions, and this project with JOALI provides an incredible opportunity for her to explore and celebrate the ecosystems of the Maldives.”
These celebratory events mark the beginning of a promising partnership, with future activations planned both in the Maldives and globally.
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