Featured
Heritance Aarah leads way for sustainability, culinary excellence in Maldives
Heritance Aarah has celebrated international recognition for its sustainable initiatives and culinary excellence.
In September 2019, the recently-opened Heritance Aarah became the first ever property in the Maldives to be awarded the internationally recognised Leadership in Energy and Environmental Design (LEED) Gold certification, which complies with the US Green Building Council rating system and is awarded to properties that save energy, water and resources; generate less waste; and support human health. The design of the resort compliments the policy of sustainability by implementing components such as fuel saving generators, energy saving LED lighting, water saving fixtures and energy efficient air conditioning.
Heritance Aarah was also acknowledged for its exceptional cuisine offering in October, after the resort’s chef team competed alongside the best of international brands in the South Asian region to become Overall Champion at the Culinary Art Food Expo 2019. The Expo, known as South East Asia’s biggest food and hospitality show, is organised by Chefs’ Guild of Lanka together with World Association of Chefs Societies.
The resort was awarded with a remarkable 29 Golds, 11 Silver and five Bronze medals.

This is a second culinary win for the new resort, after claiming the highest number of awards won by an individual property in July at the Food & Hospitality Asia Maldives 2019 competition, where the resort competed alongside reputed global hospitality chains in the Maldives
Speaking about the success of Heritance Aarah, Stasshani Jayawardena, Executive Director at Aitken Spence PLC and Chairperson of Aitken Spence Hotels said: “We are honoured that Heritance Aarah has been presented with numerous accolades after just a few months of opening. Aitken Spence Hotels are known for distinction in the culinary field and Heritance Aarah’s 11 dining and drinking outlets introduces guests to flavours from across the world.”
“Furthermore, our strategies to expand are led by guests’ expectations and design-led refurbishments to enrich the experience at our properties. A key priority is to ensure our resorts contribute positively to protect and preserve the environment and the ecosystems we operate in so we are proud that Heritance Aarah has been named as the first LEED Gold certified property in the Maldives.”

The premium all-inclusive resort of Heritance Aarah is the newest addition to the Aitken Spence Hotels portfolio after opening its doors to guests earlier last year. Located in Raa atoll and accessible from Velana International Airport via a 40-minute seaplane flight, Heritance Aarah boasts 150 villas, six restaurants, five bars, a PADI dive centre and the first of its kind IASO Medi Spa. The resort also provides guests with a range of excursions and curated experiences to choose from.
In addition to Heritance Aarah, the Sri Lankan conglomerate runs five resorts in the Maldives under its Adaaran brand of hotels: Adaaran Club Rannalhi, Adaaran Select Meedhupparu, Adaaran Select Hudhuranfushi and Adaaran Prestige Vadoo.
Featured
Angsana Velavaru brings island-inspired celebrations to Christmas and New Year
Angsana Velavaru has announced its festive programme for Christmas and New Year, featuring seasonal celebrations, family activities, dining experiences, cultural performances and marine excursions in the Maldives.
The celebrations will begin with a Christmas tree lighting ceremony, bringing guests together to mark the start of the festive season. On Christmas Eve, the resort will host traditional Christmas carols at sunset, while younger guests can look forward to a visit from Santa Claus.
Throughout the festive period, families will be able to participate in activities such as gingerbread cookie decorating and bracelet making. The programme will also include outdoor games and beach activities, including football matches and traditional tug-of-war competitions.
Traditional Bodu Beru performances will form part of the celebrations, introducing guests to Maldivian music and cultural traditions.
Dining will be a central part of the festive programme, with the resort hosting a Christmas Eve dinner and Christmas brunch. New Year’s Eve celebrations will feature a New Year Garden Soirée Dinner, followed by a New Year brunch on 1 January. The resort will also organise dedicated celebrations for guests observing Orthodox Christmas.
In addition to the seasonal activities, guests will have opportunities to explore the surrounding marine environment through excursions such as manta ray and turtle safaris. The resort will also offer wellness experiences for those seeking relaxation during their stay.
The festive programme is designed to accommodate couples, families and groups of friends, combining traditional Christmas and New Year celebrations with recreational activities, cultural experiences and the resort’s existing leisure offerings.
Through its programme of dining, entertainment, outdoor activities and marine excursions, Angsana Velavaru aims to provide guests with a range of experiences throughout the festive season.
Action
Kandooma Maldives adds pickleball to recreational offerings
Kandooma Maldives has introduced a new pickleball court, expanding its recreational facilities as the paddle sport continues to gain popularity worldwide.
Combining elements of tennis, badminton and table tennis, pickleball is a sport that is relatively easy to learn and suitable for players of different ages and abilities. The new facility allows guests to participate in singles or doubles matches, offering an additional recreational activity for families, couples and groups staying at the resort.
The pickleball court is open daily from 6am to 6pm, with paddles and balls available for guests to borrow from Reception.
Court reservations can be made through the resort’s Recreation or Front Office team. Each villa is entitled to one complimentary hour of court use per day.
The introduction of pickleball forms part of Kandooma Maldives’ efforts to expand its recreational offerings and provide guests with more opportunities to participate in sports and group activities during their stay.
Awards
Heritance Aarah wins Gold in Leading All-Inclusive Resort category at SATA 2026
Heritance Aarah has won Gold in the Leading All-Inclusive Hotel/Resort category at the South Asian Travel Awards (SATA) 2026, recognising its Premium All-Inclusive offering in the Maldives.
Located in Raa Atoll, Heritance Aarah offers beach and overwater accommodation alongside dining, wellness, marine activities and cultural experiences. The resort’s Premium All-Inclusive concept focuses on providing guests with a range of experiences and personalised services throughout their stay.
Stasshani Jayawardena, Chairperson of Aitken Spence Hotel Holdings PLC, attributed the achievement to the resort’s team.
“This award is a tribute to our team, whose commitment to creating exceptional guest experiences brings together the very best of Heritance Aarah while celebrating the beauty and character of the Maldives,” Jayawardena said.
Susith Jayawickrama, Managing Director of Aitken Spence Hotel Holdings PLC, said the award recognised the resort’s approach to hospitality and the efforts of its employees.
“This recognition is a proud moment for everyone at Heritance Aarah. Our Premium All-Inclusive experience has always been about going beyond the expected, delivering thoughtful service, exceptional dining, and moments that profoundly connect our guests with the Maldives. This award is a reflection of the passion, commitment and consistency of our team, who continue to raise the bar every day,” Jayawickrama said.
Dining forms a central part of the resort’s offering, with seven restaurants and five bars serving international and Mediterranean cuisine, seafood and overwater dining experiences.
Among its dining venues is Ambula, which combines Sri Lankan and Maldivian culinary traditions through a specially developed menu. Ralu Lounge features one of the largest rum collections in the Maldives.
The resort has also introduced new dining concepts, including Fehi Raha, a garden-to-table experience set within its organic garden. The concept incorporates seasonal produce grown on the island into its menus.
For families, the Ufa Ghadhiya ice cream truck offers ice cream, sundaes and tropical popsicles.
Beyond dining, Heritance Aarah provides a range of recreational and wellness activities, including snorkelling, diving and ocean excursions in Raa Atoll. Guests can also access treatments at IASO Medi Spa and explore Maldivian traditions, craftsmanship and cultural heritage through the resort’s Maldivian Village.
The resort’s adults-only Ocean Suite Wing caters to couples seeking greater privacy, offering overwater accommodation, butler service, private leisure spaces and exclusive dining options. The main island accommodates couples, families and multigenerational travellers.
According to the resort, the SATA 2026 recognition reflects the contribution of its employees across culinary operations, wellness, guest services and recreational activities, as well as its continued focus on developing its Premium All-Inclusive offering.
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