News
Canareef Resort Maldives marks environment week with series of impactful activities
From June 1st to June 8th, 2024, Canareef Resort Maldives has hosted a series of environmental, sustainable, and educational activities in celebration of World Reef Day, World Environment Day, World Ocean Day, and Global Wellness Day. This week-long event, aptly named Environment Week, showcased the resort’s unwavering commitment to sustainable practices and ocean conservation. Through engaging and meaningful activities, Canareef involved both guests and staff in initiatives designed to preserve the pristine environment of the Maldives, establishing a tradition that underscores the resort’s dedication to environmental sustainability.
World Reef Day – June 1: Coral Transplanting
Kicking off Environment Week on June 1st, Canareef Resort commemorated World Reef Day with a coral transplanting event at Bar-Kuda Beach. This initiative aimed to preserve and restore the precious coral reefs, which are critical ecosystems under threat from climate change and human activities.
The featured coral, an Acropora Latistella (branching coral), was transplanted into the lagoon between Canareef Island and a nearby uninhabited island at a depth of approximately 3.5 meters. This location was chosen for its controlled environment and favorable water flow, which provide ideal conditions for coral growth and easy access for caregivers.
World Environment Day – June 5: A 100 for the Environment! Tree Planting
On June 5th, in celebration of World Environment Day, Canareef’s team and guests came together to plant trees around the resort, reinforcing their commitment to a sustainable future. Each sapling planted is a testament to their dedication to protecting the planet.
Guests had the opportunity to contribute to reforestation efforts by planting 100 fruit and vegetable trees throughout Canareef. These included mango, coconut, and drumstick trees, among others. By planting these trees, the resort is not only helping to mitigate climate change but also creating habitats for local wildlife and enhancing sustainability.
World Ocean Day – June 7: Awareness Program and Nurdle Hunt
In honor of World Ocean Day on June 7th, Canareef Resort, in collaboration with Maldivian environmental expert Shaziya Saeed, hosted a special awareness program. This session educated guests, team members, and local students from Seenu Atoll School on the crucial role of ocean conservation.
Saeed’s engaging presentation covered topics such as the phenomenon of milky seas, coral growth, the ocean’s contribution to oxygen production, and ways to protect our seas. Following the program, participants applied their newfound knowledge during a fun and impactful nurdle hunt at Meera Beach, cleaning the shoreline of these harmful plastic pellets.
Global Wellness Day – June 8: Wellness Activities
To celebrate Global Wellness Day on June 8th, Canareef Resort organized a series of activities promoting physical and mental well-being. The day began with a rejuvenating yoga and meditation session at Dhoni Bar for guests and staff, focusing on breathwork and mindfulness to foster a sense of centeredness and renewal.
In partnership with Maldivian Aero, the resort also hosted a 2K run and walk, starting at Meera Bar and ending at Bar-Kuda Beach. This event encouraged participants to stay active and create lasting memories under the beautiful Maldivian night sky.
Canareef Resort Maldives is dedicated to operating sustainably and responsibly, while offering authentic guest experiences. The resort prioritizes eco-friendly practices through initiatives such as reducing energy and water usage, managing waste to minimize plastic use, supporting community development, and investing in renewable energy. Additionally, the resort focuses on conservation efforts and preserving local heritage and cultural practices.
By adhering to these environmental practices, Canareef aims to minimize its impact and carbon footprint, while contributing to the socio-economic well-being of the communities it serves. The successful execution of Environment Week highlights Canareef’s ongoing dedication to preserving the environment and its role as a steward of the Maldives’ natural beauty.
Action
Across Maldives: Shaff Naeem embarks on record-breaking dive expedition
Shaff Naeem, the Asian record holder for the 50-hour dive in 2022, has announced his next ambitious endeavour: Across Maldives. This unprecedented long-distance dive will span the length of the Maldives, starting from the northernmost tip of Haa Alif Atoll and ending at the southern edge of Seenu Atoll. Officially unveiled at the Malaysia Dive Expo in June 2024, the event will unfold in two phases over the next two years.
Phase 1: Malé Region World Record Event (February 2025)
The first milestone in Shaff’s journey will be a world record attempt in the Malé region. He and his team will embark on a single dive from Hulhumalé to Malé, covering a minimum distance of 14 kilometres underwater. This event aims to set a new world record while garnering global attention for the Across Maldives expedition.
Phase 2: Main Across Maldives Event (2026)
The main event will see Shaff dive across the entire Maldivian archipelago, covering 460 kilometres in a month. This ambitious journey will require meticulous planning and execution, supported by a technical team comprising local and international experts.
A Scientific and Community-Focused Expedition
The Across Maldives expedition is not just a test of endurance but also a platform for meaningful contributions to science and community engagement. The team will collect vital environmental data, including information on underwater terrain, the impact of climate change, and the presence of microplastics in Maldivian waters.
The expedition will also feature workshops and events on local islands, aimed at raising awareness about ocean conservation and sharing findings from the journey. By connecting with local communities, the initiative hopes to inspire Maldivians to engage deeply with their marine environment.
With the backing of local and international partners, Shaff’s team is working closely with the Maldives’ Ministry of Tourism, Ministry of Defence, and Maldives Police Services to ensure a safe and secure dive route. The Maldives Marketing and PR Corporation (MMPRC) is promoting the event globally, showcasing the country’s unparalleled beauty and diving opportunities. International dive magazines have also spotlighted the project, amplifying its reach and significance.
Support and Fundraising Goals
Fundraising efforts are currently underway for Phase 1 of the project. Donations will support the organisation of world record dives, scientific research, and community engagement sessions. In addition, a documentary chronicling the journey is in production, slated for release in 2026.
Key areas of fund utilisation include:
- World Record Attempts: Organising logistics and acquiring gear for the dives.
- Research Expedition: Collecting open-access data on environmental DNA, microplastics, and coral reef health.
- Community Engagement: Conducting educational and awareness events across Maldivian islands.
- Documentary Production: Capturing the historic expedition for a global audience.
Supporters of the expedition can choose from various tiers of rewards, ranging from on-screen credits in the documentary to exclusive memorabilia like event keychains, t-shirts, personalised underwater photos, and a limited-edition coffee table photobook.
For Shaff, Across Maldives is more than a record-breaking attempt—it’s a tribute to his late father. Reflecting on his father’s words of encouragement, Shaff shared: “One of the last things my father said to me before he passed was that he wouldn’t be surprised if I dived all across the Maldives. This attempt is something I am dedicating to him. I sincerely thank you all for your support in making this journey a reality.”
To learn more or contribute to this groundbreaking project, visit the official event website at www.acrossmaldives.org. For details on Shaff Naeem’s previous achievements and ongoing efforts, visit www.oceansixfifty.org.
Awards
Atmosphere Core celebrates multiple wins at NSURE Safety and Sustainability Awards
International hospitality company Atmosphere Core achieved significant recognition at the prestigious Recognition of Safety and Sustainability Achievements Awards 2023-2024, organised by NSURE, a leading authority in Food Safety, Health and Safety, and Sustainability in the Maldives.
Atmosphere Core received the prestigious ‘Outstanding Overall Performance Award for Resort Group 2023-2024’ award for the unwavering commitment to maintaining the highest food safety standards across its properties and setting a benchmark in the hospitality industry. Anupam Banerjee, Vice President Food & Beverage at Atmosphere Core, accepted the accolade on behalf of the company, reflecting the collective drive across the portfolio of nine resorts to ensure excellence in food safety.
OBLU SELECT Sangeli received the ‘Innovative Sustainability Project 2023-2024’ award, which acknowledges the resort’s exceptional contributions to sustainability and its dedication to preserving the pristine ecosystem it calls home. Representing the OBLU SELECT Sangeli team, Marine Biologist Giorgia Maggioni and Executive Assistant Manager Sribanta Kumar Acharya accepted the awards.
The awards also honoured outstanding individual contributions. Sourish Bishnu Jana, Learning and Development Manager from Atmosphere Kanifushi was celebrated for his dedication, receiving the award for ‘Outstanding Commitment by an L&D Manager in Food Safety 2023-2024’. His efforts in leading food safety training have been pivotal in maintaining high standards within the resort.
Mei P. Pun, General Manager at VARU by Atmosphere, was honoured as the 1st Runner-up for the ‘Outstanding Leadership by a General Manager in Food Safety’ award. The 1st Runner-up accolades also included Ravikant Reddy, from VARU by Atmosphere, for ‘Outstanding Commitment by an L&D Manager in Food Safety’ and Chef Chaitanya Sharma from OZEN RESERVE BOLIFUSHI for ‘Exceptional Leadership by An Executive Chef in Food Safety’.
The award ceremony was also attended by four nominees from Atmosphere Core. Chef Sandeep Kumar from OBLU SELECT Sangeli and Chef Ajay Sahoo from OBLU NATURE Helengeli by SENTIDO, who were both were nominated for ‘Exceptional Leadership by an Executive Chef in Food Safety’ award. Baiju Asokan from OBLU SELECT Sangeli and Rahul Pillai from VARU by Atmosphere were nominated for ‘Outstanding Leadership in Engineering for Safety Excellence’ award.
Ashwin Handa, Senior Vice President of Operations at Atmosphere Core, said “I am immensely proud of our team’s dedication to upholding the highest standards across our resorts, ensuring exceptional experiences for our guests while staying true to our ethos of Joy of Giving. This philosophy drives us to create meaningful and memorable moments for our guests, teams, and communities alike, while fostering a culture of responsibility and innovation. These accolades reflect our unwavering commitment to safety, sustainability, and excellence”.
NSURE, renowned for its rigorous evaluation and high standards, acknowledged Atmosphere Core’s ongoing efforts in integrating sustainability and safety into its operations while delivering exceptional guest experiences. These accolades serve as a reflection of the company’s unwavering dedication to leading by example in the hospitality sector.
News
Bandos Maldives marks 52nd anniversary
This year, Bandos Maldives marks its 52nd anniversary, celebrating over five decades of excellence as the iconic Island of Hospitality. This milestone is not just a reflection of the resort’s enduring legacy but a celebration of growth, transformation, and unwavering dedication to creating unforgettable moments for cherished guests.
Nestled just 10 minutes from Velana International Airport, Bandos Maldives has been a sanctuary for travellers seeking tranquility, peace, and authentic Maldivian charm. For 52 years, Bandos welcomed families, friends, and couples from around the world, becoming a beloved destination where traditions are formed, and memories are etched in the sands of idyllic shores.
This year, Bandos has embarked on exciting projects to enhance the guest experience. From the launch of a brand-new website in November to the ongoing renovations of resort facilities, Bandos remains committed to evolving while preserving the warmth and authenticity that define the brand. The resort’s solar power projects further reflect its dedication to sustainability, ensuring Bandos remains a leader in responsible tourism.
Bandos legacy would not be complete without loyal guests, many of whom return year after year, becoming an integral part of the Bandos family. Equally, the team of talented individuals—many hailing from the Maldives— has been the backbone of the resort’s success, representing the essence of true Maldivian hospitality.
As Bandos celebrates this momentous occasion, General Manager Ismail Rasheed reflects on the journey with gratitude: “Bandos Maldives has grown and evolved over the years, yet our heart remains the same. We owe our success to the loyal guests who continually choose Bandos as their home away from home and to our team, who embody the spirit of hospitality every day.”
Join Bandos in celebrating 52 years of remarkable hospitality, cherished traditions, and exciting transformations. Bandos Maldives—where every guest is family, and every moment is a celebration.
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