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PATA appoints new CEO

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Hardy CraigsMaldives.net.mv – The Pacific Asia Travel Association (PATA) announced the appointment of Mario Hardy as its next Chief Executive Officer, effective November 1, 2014.

Mr Hardy is currently the Chief Operations Officer of PATA, a position he has held since January 15th of this year. He was approved to succeed Martin Craigs as the CEO by the PATA Executive Board at the last Executive Board Meeting held in Phnom Penh, Cambodia in September 2014. Mr Hardy’s appointment will be endorsed by the full PATA Board at the next Annual Meeting.

Through the end of November, Mr Craigs will fulfill obligations made as CEO at various speaking engagements that have been confirmed, including the Brisbane Global Cafe – Tourism’s New Frontiers on Thursday, November 13, 2014, ahead of the G20 Leaders’ Summit in Brisbane, Australia.

Commenting on his new appointment, Mr. Hardy said, “I am humbled and honored that the PATA Executive Board has entrusted me to take the Association to its next stage of transformation. I have been an active member of PATA since 2009 and I believe that by bringing further engagement with youth the Association will have a long lasting future.”

Mr Hardy is an entrepreneur and serial angel investor with close to 30 years of combined leadership, corporate development and change management experience.

He is also the past Chairman of the Board of Trustees of the PATA Foundation, a non-profit organisation with a mission to contribute to the sustainable and responsible development of travel and tourism in Asia Pacific through the protection of the environment, the conservation of heritage and support for education.

Prior to PATA, Mr Hardy worked 14 years for UBM/OAG, a business with a focus on data analytics and events for the aviation sector, and occupied several leadership roles in London, Beijing and Singapore.

He began his career with People’s Express Airlines in 1985, before joining Canadian Airlines in 1987 where he spent 12 years in a number of sales, marketing and operational roles, leading to his appointment in a senior management role heading the Group Sales & Charter division in 1997.

Mr Hardy has a BSc from the University of Montreal, a Public Relations Certificate from L’École des Hautes Études Commerciales de Montréal and an International Trade Certificate from the O’Sullivan College of Montreal. He is a true global citizen who lived on 3 continents, 7 countries and has over 10 years experience working in Asia. A seasoned traveler with a goal of visiting over 100 countries engaging with local communities, he is passionate about travel, innovation, design and technology. Mr Hardy can often be found reading FastCompany, TechCrunch, Mashable, or National Geographic; watching TED Talks; or searching for the latest innovations on Kickstarter or Indiegogo.

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Renowned Integrative Movement Therapist Mins Teo to lead exclusive wellness residency at Patina Maldives

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Patina Maldives is inviting guests to immerse themselves in a realm of holistic rejuvenation with Mins Teo, an acclaimed Integrative Movement Therapist, and Certified Pilates & Gyrotonic Instructor. From April 15 to May 15, 2024, Mins will guide guests through a profound exploration of mind-body harmony, offering a variety of bespoke sessions tailored to elevate holistic well-being.

Mins Teo brings a wealth of expertise garnered over a decade, seamlessly blending her background as a trained dancer and wellness provider into a transformative fusion of disciplines. Through her integrative approach, she intertwines Clinical Pilates, somatics, Fascial Release, Hatha Yoga, and Vagal Toning techniques to recalibrate both the physical and mental spheres. With Mins, each session is a personalised journey, carefully designed to meet individual needs and goals, ensuring a renewing and unique experience for every guest at Patina Maldives.

During her residency, guests will have the exclusive opportunity to indulge in private Pilates sessions, programmed to enhance core stability, strength, flexibility, and neuromuscular response. Additionally, guests can partake in private Tension-Releasing Exercises, a groundbreaking method designed to unravel deep-seated muscular tensions, stress, and trauma. As a qualified TRE® facilitator, Mins draws upon her expertise gained from working directly with Dr. David Berceli to guide guests through a journey of profound relaxation and equilibrium. Mins Teo’s residency follows the successful tenure of Junko Fujita, a certified Watsu specialist from the Okinawa WATSU Center, who delivered revitalising aquatic therapy exclusively at Patina Maldives from March 15 to April 15, 2024. Embracing diversity in holistic healing, Patina will continue its tradition by welcoming Yuki Nisjikubo, a Shiatsu & Acupuncture specialist, after Mins Teo’s residency from May 15 to June 15, 2024.

Boasting unparalleled luxury and bespoke experiences, Patina Maldives offers guests a sanctuary to reconnect with nature and rejuvenate the mind, body, and spirit.

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Drink

Savouring paradise: Taste of Mediterranean cuisine at Kuramathi’s Palm

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Indulge in exquisite culinary delights at Palm, the ultimate all-day destination at Kuramathi Maldives. From 11am to 10:30pm, guests can enjoy a variety of sensational Mediterranean creations amidst a serene al fresco dining ambiance.

Palm is tailored to suit both lunch and dinner preferences, ensuring that every member of the family is catered to. For those seeking a light lunch, Palm offers island-grown salads, antipasti, pastas, pizzas and homemade ice cream – perfect for a refreshing treat after a day at the beach. Palm takes pride in sourcing ingredients locally, with salads featuring produce from the hydroponic garden at Kuramathi, including the renowned Kuramathi Garden Salad.

For an unforgettable dinner experience, Palm offers a hearty feast of Mediterranean cuisine. Whether you crave the freshest seafood, succulent meats, or indulgent pasta dishes, Palm has you covered. Enjoy an intimate dinner under the stars with a selection of fish & crustacean, meat & poultry, and a variety of pasta options. Amidst the dinner menu’s offerings, some of the special highlights include Octopus Carpaccio, Scallop with garlic and rocket, Maldivian Yellow Fin Tuna, Lamb Rump, and the iconic Pizza Kuramathi Special.

Surrounded by the serene beauty of the island, diners are treated to a feast for the senses, where every dish tells a story of tradition, innovation, and passion for food. Whether you’re gathering for a leisurely lunch with family or an intimate dinner under the stars, Palm promises to indulge your senses and create unforgettable memories for you and your loved ones.

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Awards

SO/ Maldives nominated for Condé Nast Traveler’s 2024 Readers’ Choice Awards

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SO/ Maldives, the luxurious island retreat nestled within the Emboodhoo Lagoon, has been nominated for the prestigious Condé Nast Traveler’s 2024 Readers’ Choice Awards in the ‘Resorts’ category. This recognition reflects the resort’s dedication to exceptional hospitality and creating unforgettable guest experiences.

Since opening its doors in November 2023, SO/ Maldives has captivated travelers with its cutting-edge design, world-class cuisine, and immersive cultural experiences. The resort recently celebrated its grand opening on March 23, 2024, with a spectacular party themed “An Invite to the Front Row,” marking a significant moment in Maldivian hospitality.

The grand opening was a feast for the senses, showcasing a blend of international collaborations, artistic expression, and Maldivian charm, all set against the stunning backdrop of the Emboodhoo Lagoon. Guests enjoyed an unforgettable evening featuring haute couture, culinary artistry, live entertainment, and exclusive wellness retreats.

Collaboration Highlights:

  • Fashion Extravaganza: SO/ Maldives hosted one of the first international fashion shows in the Maldives, partnering with renowned Thai fashion house Milin. The island’s couture transformed into an oceanfront runway, showcasing Milin’s swimwear collection amidst the paradise setting.
  • Celebrating Local Talent: In collaboration with Maldivian high fashion brand Riffath, SO/ Maldives unveiled its exclusive Flying Dress Edits, highlighting local talent and culture. Guests participated in a bespoke photo and drone shooting experience, capturing memories against the breathtaking Maldivian scenery.
  • Culinary Delights: Acclaimed Chef Dharshan Munidasa curated a groundbreaking menu, fusing global culinary experiences with exquisite flavors from his renowned restaurants. Award-winning bartender Jenna Hemsworth further elevated the experience with expertly crafted cocktails.
  • Musical Performances: The evening was amplified by live performances from world-class musicians and DJs, including Maldivian band Project Groove, Thai sensation Lydia Sarunrat Deane, and DJ Basil from Dubai, culminating in an electrifying after-party.
  • Wellness and Fitness Retreats: Guests embarked on transformative journeys with week-long detox sessions by Jumping® Fitness and rejuvenating spa experiences by London-based partner Salon C. Stellar.
  • Earth Hour Celebration: Embracing eco-conscious revelry, SO/ Maldives invited guests to connect with nature during a beach bonfire with traditional Maldivian Boduberu performances under the starlit sky.
  • Culinary Finale: The evening concluded with a lavish beach buffet, celebrating luxury and culinary delight under the serene Maldivian night.

SO/ Maldives expresses its sincere gratitude to Condé Nast Traveler and its readers for the prestigious nomination. The resort remains committed to redefining luxury hospitality in the Maldives.

Voting for the Readers’ Choice Awards closes on June 30th at 11:59 PM EDT. Cast your vote now and help SO/ Maldives win!

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