Kandolhu Maldives has announced the next chapter in its chef collaboration series, welcoming acclaimed Chef Pascal Oudotte from the Michelin Guide–rated restaurant Stilbruch in Karlsruhe, Germany....
JW Marriott Maldives Kaafu Atoll Island Resort has announced a special two-night guest chef event featuring Chef-Owner Stefan Fäth of the one-Michelin-starred Restaurant Jellyfish in Hamburg....
Dhigali Maldives has announced a forthcoming culinary collaboration with chef, restaurateur, and author James Walters, the creator behind London’s renowned Arabica and the book Arabica: Small...
At Sun Siyam Vilu Reef, Maldivian cuisine is celebrated not simply as nourishment but as an expression of island heritage and identity. Among its most significant...
Bestbuy Maldives (BBM) brought together 100 chefs from leading resorts and restaurants across the country on 24 November for an exclusive culinary masterclass led by Italian...
SO/ Maldives, the bold luxury island fashion-resort known for its avant-garde spirit and playful sophistication, turns the spotlight onto the art of flavour with an electrifying...
Celebrating the spirit of modern Maldivian hospitality, VARU by Atmosphere has expanded its culinary offering with two new dining venues: Teppanyaki Over Water and Cellar at...
Atmosphere Hotels & Resorts, a brand by the international hospitality company Atmosphere Core, presents “Mediterranean Soul, Maldivian Heart”, a culinary series in November 2025 that brings...
The Maldives has been ranked among the Top 10 Countries for Food in the World in the Condé Nast Traveller Readers’ Choice Awards 2025, securing the...
Atmosphere Kanifushi recently wrapped up the fifth edition of its much-anticipated Just Veg Festival, a bold celebration of plant-based gastronomy led by acclaimed Italian Chef Fabrizio...