Awards
Maldives’ leading all-Inclusive resort for 2025: Lily Beach Resort & Spa
Lily Beach Resort & Spa Maldives has once again been crowned Maldives’ Leading All-Inclusive Resort 2025 at the prestigious World Travel Awards—a testament to the resort’s legacy of excellence and its standout Platinum Plan, which continues to set the benchmark for all-inclusive luxury in the Maldives.
Located in the heart of South Ari Atoll, Lily Beach offers easy access to the South Ari Marine Protected Area (SAMPA)—a hotspot for whale shark sightings and one of the best diving and snorkelling regions in the Maldives. The island’s very own vibrant 360 house reef offers direct snorkelling access, giving guests the opportunity to witness rich marine life just steps from their villas.
The Platinum Plan at Lily Beach covers far more than meals—it delivers a complete, indulgent experience tailored for couples and families alike. Highlights include dining across four unique restaurants:
- Lily Maa – International gourmet buffets with live cooking stations
- Tamarind – Elegant à la carte Indian-Thai fusion cuisine overwater
- Teppanyaki at AQVA – Interactive Japanese dining with lagoon views
- Les Turquoise d’Aqua – Exclusive fine dining with curated wine pairings
Additionally, Lily Beach is also the recipient of the Wine Spectator Award 2024. The resorts wine- cellar features an impressive selection of over 80 premium wines from around the world.
Lily Beach also includes unlimited cocktails, spirits, champagnes, and specialty coffees served at Vibes Bar and AQVA Bar.
This unique Platinum Plan also includes 3 excursions for guests, from Corla Garden Snorkelling, A sunset cruise, and Big Game Fishing or Local Island visit. Guests can also enjoy daily evening entertainment on the island, such as Live music, cultural shows, and DJ nights.
The resort’s unique over-water spa, Tamara Spa offers daily yoga sessions, gym, and holistic wellness programs while the Turtle Kids’ Club offers fun and educational activities for younger guests. And lasly, guests can choose from non-motorised and motorised options including jet skiing and paddleboarding.
With luxurious beachfront and overwater villas, personalised service, and one of the Maldives’ most robust all-inclusive offerings, Lily Beach continues to be the go-to destination for hassle-free luxury travel. The resort’s proximity to whale shark hotspots, its incredible house reef, and its culinary excellence set it apart year after year.
This win at the World Travel Awards 2025 reaffirms Lily Beach’s position as a leader in the Maldives hospitality sector.
Awards
Three Cinnamon Maldives resorts ranked among Tripadvisor’s top 10% worldwide
Multiple resorts within Cinnamon Hotels & Resorts Maldives have been recognised in the Tripadvisor® Travellers’ Choice® Awards 2026, with Cinnamon Velifushi Maldives, Cinnamon Dhonveli Maldives and Ellaidhoo Maldives by Cinnamon ranking among the top 10% of hotels worldwide based on traveller reviews.
Presented annually by Tripadvisor, the Travellers’ Choice Awards recognise hospitality businesses that consistently deliver outstanding guest experiences, based entirely on authentic reviews and ratings shared by travellers over a 12 month period. As one of the travel industry’s most respected accolades, the awards reflect the genuine experiences of millions of guests from around the world.
Together, the three resorts showcase the breadth of experiences available across Cinnamon Hotels & Resorts Maldives, from surfing and family holidays to contemporary island escapes and some of the Maldives’ most celebrated diving experiences.
Commenting on the achievement, Sanjeeva Perera, Area General Manager – Cinnamon Hotels & Resorts Maldives, said: “Receiving recognition through the Tripadvisor Travellers’ Choice Awards is especially meaningful because it comes directly from the guests who have experienced our resorts. I would like to sincerely thank our guests for choosing Cinnamon Hotels & Resorts Maldives and for taking the time to share their experiences, as well as our colleagues whose commitment to excellence has made this achievement possible.”
Spanning four distinctive island experiences across the Maldives, Cinnamon Hotels & Resorts offers guests the opportunity to discover the destination in different ways, from world renowned surf breaks and family adventures to tranquil luxury escapes and exceptional diving experiences. This latest recognition further reinforces the brand’s commitment to delivering authentic hospitality, personalised service and unforgettable moments in one of the world’s most sought after destinations.
Further strengthening its global presence, Cinnamon Hotels & Resorts is part of the Global Hotel Alliance (GHA) through Cinnamon DISCOVERY, giving guests access to an extensive network of hotels, exclusive member rewards and meaningful travel experiences while connecting international travellers to the brand’s distinctive collection of resorts across the Maldives and Sri Lanka.
With the upcoming winter season offering the perfect time to experience the Maldives, guests can also take advantage of Cinnamon Hotels & Resorts Maldives’ latest Winter Offer, which includes complimentary return transfers for two on stays of seven nights or more when booking directly.
Awards
Carne Diem Grill by Dharshan becomes Maldives’ sole entry in 50 Best Discovery 2026
Carne Diem Grill by Dharshan has been named to the 50 Best Discovery 2026 collection, becoming the only restaurant in the Maldives to be featured in this year’s global selection. The listing places the restaurant before the global audience of travellers, luxury travel advisors and food enthusiasts who actively follow the 50 Best ecosystem.
Announced as part of the largest-ever expansion of 50 Best Discovery, the 2026 edition welcomed more than 650 new venues from around the world. The platform now showcases over 3,500 restaurants, bars, hotels and vineyards across more than 800 cities and towns, serving as one of the world’s most respected expert-curated hospitality guides.

Published by the organisation behind 50 Best Restaurants, 50 Best Discovery is not a platform that establishments can apply to join. Every venue is selected following votes cast by members of the independent 50 Best Academies, comprising more than 3,000 chefs, restaurateurs, food writers, critics and hospitality experts from across the globe.
For Carne Diem Grill by Dharshan, the recognition reflects the strength of a concept built on consistency, craftsmanship and a clear point of view. Since opening at The Marina at CROSSROADS Maldives in 2020, the restaurant has remained committed to refining its craft rather than chasing trends, steadily establishing itself as one of the destination’s standout dining experiences.

At the heart of the restaurant is Ignis Maximus, Chef Dharshan Munidasa’s custom-engineered charcoal grill capable of reaching temperatures of up to 750°C. Developed specifically for Carne Diem Grill, it embodies the restaurant’s philosophy of Meat. Heat. Salt.–the belief that exceptional steak requires nothing more than outstanding ingredients, precise cooking and perfect seasoning.
That commitment to authenticity has attracted an international clientele, with guests from around the world sharing their experiences long after leaving the Maldives. Carne Diem Grill has also taken its signature live-fire cooking beyond the islands through acclaimed pop-up events in Colombo and Bangkok, each featuring an Ignis Maximus grill custom-built in the host country to faithfully recreate the restaurant’s distinctive cooking experience.

“To receive recognition from our peers through 50 Best Discovery is a tremendous honour–not only for Carne Diem Grill, but also for the Maldives as a culinary destination,” said Chef Dharshan Munidasa. “Carne Diem has always been about doing one thing exceptionally well. We have never tried to be another steakhouse. We’ve remained committed to our philosophy of exceptional ingredients, precision cooking and genuine hospitality, and it is incredibly rewarding to see that recognised on a global platform.”

The recognition also marks another significant chapter in Chef Dharshan Munidasa’s culinary journey. Following the international success of Nihonbashi–the first restaurant from Sri Lanka to be featured on Asia’s 50 Best Restaurants; and Ministry of Crab, which has maintained a presence on the Asia’s 50 Best rankings and extended list for more than a decade, Carne Diem Grill becomes the third restaurant created by Chef Dharshan to be recognised by the organisation behind the prestigious 50 Best rankings.
Awards
Reethi Faru Resort named among Tripadvisor’s top 10% worldwide
Reethi Faru Resort has announced that it has been recognised as a winner of the Tripadvisor Travellers’ Choice Awards 2026, placing the resort among the top 10% of hospitality businesses worldwide on Tripadvisor.
As the world’s largest travel guidance platform, Tripadvisor has unparalleled authority among travellers. The Travellers’ Choice Awards are based entirely on genuine reviews and ratings submitted by guests over a 12-month period, recognising businesses that consistently deliver exceptional experiences.
Reethi Faru Resort is grateful to its guests for their continued support and for sharing their experiences on Tripadvisor. This recognition would not have been possible without their trust and valuable feedback. The resort also extends its heartfelt appreciation to its dedicated team, whose passion, professionalism, and commitment ensure that every guest enjoys a truly memorable stay.
Receiving this award once again is a proud milestone for Reethi Faru Resort and reflects the authentic Maldivian hospitality and exceptional service that define the resort. As one of the travel industry’s most respected accolades, the Tripadvisor Travellers’ Choice Award inspires the team to continue delivering excellence in every aspect of the guest experience.
“Congratulations to Reethi Faru Resort on its recognition in Tripadvisor’s Travellers’ Choice Awards for 2026,” said Matt Dacey, Chief Marketing Officer, Tripadvisor. “Ranking among the top percentage of businesses globally means you have made such a memorable impact on your visitors that many of them took time to go online and leave a glowing review about their experience. We hope this recognition continues to drive business to you in 2026 and beyond.”
-
Cooking1 week agoJapanese techniques meet Peruvian flavours in Tavaru’s new concept
-
Family1 week agoOutdoor adventures, football sessions planned for Velaa Kids Week
-
Cooking1 week agoMichelin-starred Chef Rico Birndt to lead culinary residency at JW Marriott Maldives Resort & Spa
-
Awards1 week agoCentara Hotels & Resorts Maldives celebrates multiple global accolades
-
News1 week ago‘Prism’ brings a season of light and festive celebration to Sun Siyam Iru Veli
-
Cooking6 days agoThe Standard, Maldives celebrates Wellness Month with spa and culinary experiences
-
Action5 days agoFinolhu strengthens racquet sports programme with new tennis pro
-
News6 days agoSirru Fen Fushi unveils safari-inspired luxury glamping escape


