Sirru Fen Fushi – Private Lagoon Resort invites guests to disconnect from the ordinary and immerse themselves in nature through a purposeful evening that celebrates the four elements—Earth, Fire, Water, and Air. Under the Maldivian night sky, visitors embark on a sensory journey of mindful indulgence, blending sustainability, gastronomy, and elemental experiences.

A specially curated four-course menu takes diners on a sensory culinary experience, with each dish inspired by the four elements—paying tribute to nature’s balance and harmony. Carefully crafted to awaken the senses, this exquisite feast seamlessly merges sustainability with culinary artistry.

• Fire – Bold, smoky flavours that ignite the palate and awaken the senses.
• Earth – Deep, grounding flavours that honor the richness of the land.
• Water – Fresh, locally sourced ingredients that capture the purity and fluidity of the ocean.
• Air – Light, ethereal textures that embody the essence of the sky.

Set on the tranquil shores of Onu Onu Beach, this exclusive dining experience is illuminated by candlelight, offering a fusion of sustainable elegance and mindful gastronomy in observance of Earth Hour. The experience is priced at US$ 180 per person.

As the lights dim, Sirru Fen Fushi transforms into a sanctuary of reflection, connection, and sustainability, offering curated experiences designed to engage the senses:

• Fire – A vibrant Boduberu performance, bonfire, and dance bring the energy of the Maldives to life.
• Water – Handcrafted Earth-inspired mixology reflects nature’s purity.
• Air – Long-exposure photography at YASH Photo Studio captures the magic of the night.
• Earth – An exclusive stargazing session, guided by SpaceCat Astrotourism, offers a chance to reconnect with the universe.

Sirru Fen Fushi’s Earth Hour celebration represents a commitment to sustainability and mindful living. Guests are encouraged to unplug, embrace nature’s elements, and contribute to a global movement toward a more conscious and sustainable future.

SAii Lagoon Maldives, Curio Collection by Hilton, has partnered with GZ19 Padel Italy to introduce padel tennis courts, now open to both resort guests and local residents. Set against the backdrop of the Indian Ocean, the newly launched courts offer players a chance to experience the fast-growing sport in a spectacular island setting.

To commemorate the launch, SAii Lagoon Maldives welcomed football icons Gianluca Zambrotta and Nélson Dida, who will be in residence at the resort until March 17. The two legendary athletes will engage with guests through exclusive demonstration matches, adding an exciting dimension to the opening celebrations.

Padel tennis is a fast-paced sport that blends elements of tennis and squash, played on an enclosed court with solid rackets and a low-bouncing ball. Known for its accessibility and social appeal, the sport is gaining popularity worldwide, making it a valuable addition to the resort’s diverse range of recreational experiences.

The grand opening ceremony was attended by notable guests, including Abdulla Rafiu, Minister of Sports, Fitness, and Recreation, alongside prominent figures from the Maldivian sports community. Maldivian tennis champions Naba Nishan and Iqnaz Mansoor also participated in the event, taking part in a special demo match where Zambrotta and Dida each teamed up with national Maldivian players.

“The introduction of padel tennis to the Maldives marks a milestone in expanding the local sports culture, encouraging a healthy lifestyle, and offering world-class athletic experiences to the community,” said Alexander Traeger, General Manager of SAii Lagoon Maldives, Curio Collection by Hilton and Crossroads Marina.

The GZ19 Padel courts are open daily until 11:00 pm, allowing players to enjoy a casual daytime rally by the ocean or a competitive evening match under stadium lighting. With this latest addition, SAii Lagoon Maldives continues to position itself as a premier destination for sports and leisure, seamlessly blending luxury hospitality with innovative recreational offerings.

The courts are now open for bookings, welcoming players of all skill levels to experience the game the SAiiWay.

This Easter, Le Méridien Maldives Resort & Spa invites families to immerse themselves in a world of adventure, creativity, and island indulgence. From April 13th to 20th, a week of festive celebrations takes place across the resort, where children embark on magical discoveries, and parents enjoy the warmth of endless summer.

At the Family Kids Hub, excitement fills the air as young explorers dive into Easter-themed arts and crafts, engage in hands-on cooking workshops, and take part in interactive games designed to spark curiosity and imagination. The highlight of the celebrations is the much-anticipated Easter Egg Hunt, where children follow hidden clues across the island in search of sweet surprises, with a special visit from the Easter Bunny.

Beyond the Kids Hub, families can embark on unforgettable island experiences. The Marine Conservation Hub introduces children to the wonders of the underwater world, while guided snorkelling and dolphin cruises offer the opportunity to observe graceful creatures in their natural habitat. Adventure continues on land with beach games, sunset walks, and friendly matches on the resort’s padel court, providing moments of connection and laughter for all ages.

Easter at Le Méridien Maldives is also a journey of flavours. Curated dining experiences invite families to come together and savor life’s simplest pleasures. Easter weekend unfolds at La Vie with a sunset cocktail on the beach, where chilled rosé and golden hues create the perfect moment to pause and indulge. A five-course wine pairing dinner follows, guiding guests on an exquisite culinary journey, with each dish thoughtfully crafted to complement the finest wine selections. On Easter Sunday, the signature Au Soleil pool party brings the festivities to life, with poolside beats, live cooking stations, and crisp rosé for a relaxed afternoon under the Maldivian sun. The festivities culminate in a grand buffet featuring a sizzling barbecue grill, live cooking stations, and live music, bringing families together for a joyful island feast.