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The Ritz-Carlton Maldives lights up with festive programming for Christmas, New Year 2023

Published

3 years ago

November 4, 2023

The Ritz-Carlton Maldives, Fari Islands has announced its festive journey looking ahead to a season of joyful and heart-warming experiences.

The theme of this year’s celebrations pays tribute to the beauty of the sun, and all that the greatest star bestows through its solar cycles. For those looking to embrace the holidays in warmer climes, the Indian Ocean retreat in the coveted Fari Islands will gift its guests with treats for all the senses, from glittering gourmet trails, celestial spa indulgence, to magical sunset performances.

A programme of theatre begins on the 22nd December with a sparkling evening of light, transforming the resort’s Eau Bar in to an evolving dreamscape for the season. While the Christmas tree is switched on, guests will ring in the celebrations with signature Sangu cocktails in hand, looking ahead to a radiant line-up running until the 9th January 2024.

For the epicures, a journey of gourmet treats will provide culinary theatre across the destination’s jaw-dropping dining venues and curated by the resort’s stable of exceptional talent. Celebratory gastronomy will mark holiday days starting with the Christmas Eve cocktail reception at sundown, a prelude to a night of epicurean splendour at La Locanda. A Christmas Day Dim Sum brunch at Summer Pavilion introduces an Asian flavour to the festivities, followed by a Chef’s Table and sake pairing menu at the resort’s IWAU Japanese restaurant. New Year’s Day never tasted so good as a barbecue brunch of dreams is prepared on an open grill at the resort’s Beach Shack.

Peppered throughout, a decadent series of dining experiences will span lobster feasts under the stars, Champagne dinners with Veuve Clicquot, Ruinart and Taittinger, and pop-up dining events with the resort’s popular Arabesque restaurant. Bringing the festive frosting, exclusive masterclasses will include Panettone and ‘Bean to Bar’ chocolate culinary labs, gingerbread workshops, and from the home of the ‘Behind the Bar’ series – mixology experiences in the footsteps of some of the world’s best bartenders.

For those looking to learn, move and explore, festive programming will ensure a breadth of activities. With Jean-Michel Cousteau’s Ambassadors of the Environment program, the resort’s marine naturalists will be on hand to guide exploration in to the big blue, including the ‘Cities under the Sea’ and turtle snorkelling experiences. Above sea-level guests can board a luxury sunset cruise to explore sun-dappled waters at golden hour, or at dawn a more traditional past time of fishing by Maldivian Dhoni boat. On land, a sunset painting and champagne soiree at the Beach Shack will ensure memories captured for a life-time, and to keep the blood pumping, sunrise cardio tennis sessions on the resort’s high spec tennis courts – no stranger to a Wimbledon champion!

If looking to re-set and re-charge, the design masterpiece spa, perched masterly over its sparkling lagoon will provide unadulterated wellness with Bamford. In addition to its menu of holistic treatments, spa-seekers will enjoy workshops to master gua sha self-massage, while in the Mystique Garden, sunrise yoga can be practiced at the foot of the resort’s 98-foot-tall banyan tree, and for those looking to soar, aerial yoga takes practice to another level.

For junior guests, Santa Claus will arrive in a festive surprise to greet families on Christmas Day, followed by a magical parade through the Mystique Garden. Leaving his legacy for the holidays, Santa’s Workshop will keep children aged four to twelve entertained at the Indian Ocean’s first Ritz Kids. Little ones won’t want to leave the futuristic indoor-outdoor space including playgrounds, napping pods, an area for video games and movies, and a pool with jets and slides. Daily festive workshops will include gingerbread house decorating, Christmas wreath making, and Jean-Michel Cousteau’s Ambassadors of the Environment program’s fascinating learning for junior guests, where joining marine scientists they will explore the micro world of organisms living in the ocean. For teens, beach water polo, tennis and football camps will keep inspire a healthy dose of competition.

Dazzling performances and headline events will run throughout the season transforming Eau Bar’s iconic spherical pool in to an aquatic stage. A floating string quartet and dance performance by candlelight on Christmas Eve will set an enchanting tone, while a performance-art fantasy in the ‘Twilight Gateways’ show on the 29th December, will open a series of floating doors to spellbinding acts, and a soundtrack of ethereal beats at sundown. Another night, another awe-inspiring set, will transport guests to a surrealist moonlit concerto. As 2023 comes to a close, the resort’s New Year’s Eve Gala Dinner will cast a golden glow in a spectacular culmination of culinary excellence and entertainment. An evening of three chapters will create a dreamscape of aerial dancers, gilded performers and fireworks with champagne flowing until the dawn of 2024.

Gliding over to Fari Marina Village, in the surrounds of international artist James Turrell’s luminous Skyspace Amarta installation, The Fari Marina Carnival will bring together the very best of the unique Fari Islands’ destination. A celebration of gourmet delicacies from The Ritz-Carlton Maldives, Fari Islands and neighbouring Patina resort, local crafts and live DJ, sets a vibe.

Guests can expect the festivities at The Ritz-Carlton Maldives, Fari Islands to continue until the 9th January, before welcoming in the lunar new year. On the 6th January an Orthodox Christmas celebration will include a cocktail event at Eau Bar followed by a sumptuous gala dinner at La Locanda, with themed workshops for the kids at Ritz Kids.

For more information on The Ritz-Carlton Maldives, Fari Islands and reservations enquiries, please visit ritzcarlton.com/Maldives

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Beach dinners, Santa and fireworks feature in Niva Dhigali festive line-up

Published

5 hours ago

June 3, 2026

m@ldives

Niva Dhigali has unveiled its comprehensive festive programme for the upcoming December Festive Season, inviting guests to experience a blend of traditional holiday charm and vibrant island celebrations. The resort’s itinerary features a classic Christmas theme, exclusive culinary events, and a dynamic New Year’s Eve celebration headlined by Hungarian celebrity DJ Liliana Reagan, offering a memorable end-of-year escape in the Maldives.

The festivities commence on 21 December 2026 with a heart-warming Tree Lighting Ceremony on the beach, setting a classic Christmas tone against a tropical backdrop. This is closely followed by an elegant Starlight Beach Dinner, where guests can enjoy a thoughtfully crafted culinary experience beneath the Maldivian night sky. The holiday spirit continues to build towards Christmas Day, highlighted by the highly anticipated arrival of Santa Claus, bringing joy and festive magic to the resort’s youngest visitors.

Throughout the festive period, guests can rejuvenate with a daily selection of Festive Elixirs. These refreshing, health-forward blends are expertly crafted to capture the vibrant energy of the island and support wellness during the holiday indulgences. Families and active guests are also encouraged to participate in a variety of engaging events, including outdoor chess competitions and spirited beach Olympics.

The seasonal celebrations culminate in a spectacular New Year’s Eve event titled: Where Freedom Celebrates. The evening transitions smoothly from an abundant gala dinner to an electrifying beach party, led by celebrity DJ Liliana Reagan. Her energetic performance, paired with a spectacular fire ritual and midnight fireworks, ensures a vibrant and unforgettable welcome to the new year.

For more information or reservations email: reservations@nivadhigali.com or call +960 6586060.

Cooking

Chef Nawal Alkhalawi leads Eid culinary programme at JOALI BEING

Published

8 hours ago

June 3, 2026

m@ldives

JOALI BEING has concluded its Eid al-Adha celebrations, which took place from 25 to 31 May 2026, bringing together families, culture, culinary discovery and shared experiences through a curated programme inspired by generosity, togetherness and reflection.

A central feature of this year’s celebrations was an exclusive culinary residency by Saudi chef Nawal Alkhalawi, who joined the island from Jeddah to present a series of dining experiences inspired by contemporary Saudi cuisine, heritage and storytelling.Throughout the residency, Chef Nawal introduced guests to the flavours, traditions and rituals that shape Saudi family life, using food as a platform for cultural exchange and connection.

One of the highlights of the programme was Chef Nawal Alkhalawi’s Dinner, held on 29 May at MOJO. The family-style sharing experience drew inspiration from the hospitality and flavours of Saudi Arabia, featuring signature dishes such as Whipped Date Butter with charcoal bread and her “Jewels of the Red Sea” selection.

The dinner continued with slow-roast lamb shoulder served with curated shawarma accompaniments, before concluding with a contemporary dessert of white peach, apricot rose and coconut yoghurt. Guests were also served a Saudi date and cheese platter showcasing regional flavours.

The following day, families gathered at the Culinary Learning Centre for Chef Nawal Alkhalawi’s Family Cooking Class. Designed as a hands-on experience for guests of different generations, the class explored the culinary meeting point between the Red Sea and the Indian Ocean.

Participants prepared Spiced Prawn Tartare with Lime and Black Lime Aioli in Tapioca-Wild Rice, reflecting the connections between the two regions through ingredients, techniques and shared coastal influences.

In addition to the residency, JOALI BEING’s Eid programme featured a range of family-focused culinary and lifestyle experiences. These included energy bar making, waffle and pizza workshops, afternoon tea rituals, chocolate masterclasses, destination dining experiences and the Eid Sunset Soirée, where guests gathered on FLOW Beach for a golden-hour celebration with music and ocean views.

Other experiences during the week included private villa dining, breakfasts at the Turtle Tree House and a special Eid edition of the Indian Ocean Dinner, offering families and loved ones opportunities to mark the occasion in different settings across the island.

JOALI BEING said the celebrations reflected its commitment to creating spaces where guests can reconnect with themselves and one another while embracing the island’s philosophy of the Joy of Well-Living.

Cooking

Taj Exotica introduces Sol & Sea, a new celebration of Indian coastal cuisine

Published

9 hours ago

June 3, 2026

m@ldives

Taj Exotica Resort & Spa, Maldives has introduced Sol & Sea.

Perched elegantly above the crystal-clear waters of the Indian Ocean, Sol & Sea is an exclusive overwater dining destination at Taj Exotica Resort & Spa, Maldives, offering an intimate culinary journey inspired by the rich coastal traditions of India.

Thoughtfully designed for only 16 guests, this refined dining experience combines uninterrupted sunset views, bespoke service, and the soulful flavours of India’s coastline in a setting defined by understated luxury and island serenity.

At Sol & Sea, the art of the traditional Indian coastal thali is elevated through sophisticated presentation and carefully curated regional flavours. Drawing inspiration from the coastal kitchens of Indian Western Coastline each menu celebrates the richness of Indian spices, the freshness of ocean harvests, and the depth of authentic culinary heritage.

As twilight settles over the lagoon and the horizon glows in hues of gold and amber, guests are invited to savour an immersive dining experience surrounded by the tranquil beauty of the Maldives. Every detail — from the gentle sea breeze and candlelit ambience to the thoughtfully paired flavours — has been designed to create moments of connection, indulgence, and lasting memory.

Elegant, intimate, and destination-led, Sol & Sea offers a distinctive expression of luxury dining where the warmth of Indian hospitality meets the timeless beauty of the ocean.

Experience highlights:

Exclusive 16-seater overwater dining venue
Signature Indian Coastal Thali experience (Vegetarian & Non-Vegetarian option)
Curated sunset dining atmosphere
Personalised and intimate guest experience
Ideal for couples, honeymooners, and celebratory occasions
Elevated luxury dining concept unique to the Maldives

As the sun sets over the Indian Ocean and the evening unfolds beneath the stars, Sol & Sea invites guests to discover a soulful expression of coastal India surrounded by the serenity of the Maldives.