Family
Jumeirah Vittaveli to host Easter celebrations with renowned chef Anthony Demetre, Sri Lankan artist Mueen Saheed
Jumeirah Vittaveli has announced a programme of traditional Easter celebrations, enabling families visiting the award-winning resort to join Master Classes by Guest Chef Anthony Demetre and admire art by renowned Sri Lankan artist Mueen Saheed.
Families will be able to meet the Easter bunny who will visit children with chocolate eggs and goodies. Children are also invited to join the resort’s Kuda Koli Kids Club for fun activities including an Easter egg roll, sweets and treats and a colourful tea party at the Samsara Boardwalk.

The exclusive Family Fun Offer includes a four nights stay in a Two Bedroom Beach Villa with Pool and access to a private beach or lagoon, daily buffet breakfast, afternoon tea in villa and evening meals at Samsara, Fenesse or MU Grill, a fruit basket on arrival and beach BBQ with the family.
This year, the resort also welcomes two special guests.
Sri Lankan artist Mueen Saheed, who became a prolific painter after a successful career as a jeweller, will be at the resort from March 20-25, 2018. Mueen will hold painting sessions with guests and talk about his inspiration and approach to art — a number of his paintings will be exhibited.

Artist Mueen Saheed.
Shortly afterwards, well-known British Chef Anthony Demetre will lead a week of cooking demonstrations, dinners and classes from April 1-7, 2018.
He will rotate around Samsara, Fenesse, Swarna and MU Beach Grill and cook al fresco on the beaches. Guests will have the option to join an interactive dinner with wine pairing, or float off on a sunset cruise with champagne and canapes before enjoying a Beach dinner hosted by Chef Anthony.
Chef Anthony has more than 18 years’ experience working in award-winning restaurants and has been taught by the world’s best chefs including Marco Pierre White and Pierre Koffmann. Anthony has been Chef-Patron of two restaurants in the UK — Wild Honey in Mayfair and Arbutus – which were both awarded Michelin stars. He has appeared on the BBC, the Great British Menu series and Saturday Kitchen Live.
“Jumeirah Vittaveli is renowned for outstanding experiences and inspiring the minds of our guests has always been our aim. In addition to providing a wonderful Easter celebration, we can’t wait to welcome guest Chef Anthony Demetre and artist Mueen Saheed to our resort,” Amit Majumder, General Manager, Jumeirah Vittaveli, was quoted in an announcement, as saying.

Chef Anthony.
Located a short 20-minute ride on board a luxurious motorised catamaran from capital, Jumeirah Vittaveli offers unmatched diversity, subtle luxury and personalised exploration, whether you are seeking a romantic getaway or an exotic destination for your family.
In addition to the new Royal Residence, which was recently recognised as Indian Ocean’s Leading Luxury Hotel Villa at the World Travel Awards, Jumeirah Vittaveli comprises 89 villas and suites each with their own swimming pool and direct access to the beach or lagoon. The private and spacious villas are available with one or two bedrooms making them the ideal accommodation for both families and couples. Highlights are the free-standing Ocean Suites, located only a heartbeat away from the main island and accessible by complimentary boat service.
For the evenings, guests have the choice of a culinary journey through India in the resort’s signature restaurant Swarna, or an overwater fine dining experience featuring French cuisine at Fenesse.
The Talise spa at Jumeirah Vittaveli has been named Best Luxury Wellness Spa in Maldives by the World Travel Awards in 2015, 2016 and 2017. Treatments at the spa are inspired by concepts of light and space connecting with the purity and vibration of ingredients. The team produces their own island made 100 percent pure coconut oil, which is used in treatments and available as a take-home souvenir. The garden and overwater treatment rooms provide romantic spaces for couples who wish to enjoy blissful relaxation, while the spa menu also includes dedicated Mother-Daughter and Father-Son pampering sessions.
For those seeking adventure, the island’s water sports centre offers flyboarding. For those looking to experience the wonder of the underwater world of the Maldives, there are diving and snorkelling excursions to see turtles and magnificent shipwrecks.
Family
Easter in Maldives: COMO Cocoa Island and Maalifushi launch curated festivities
This Easter, COMO Hotels and Resorts invites guests to celebrate the season of renewal with a week of curated island experiences at COMO Cocoa Island and COMO Maalifushi. Set across two distinctive Maldivian islands, the Easter programmes combine family traditions, culinary highlights, ocean exploration and wellness experiences in some of the Indian Ocean’s most beautiful settings.
Running from March 30 to April 5, 2026, both resorts present Easter celebrations designed to bring families and couples together through meaningful experiences inspired by nature and the ocean.

At COMO Cocoa Island, the Easter Escape programme celebrates springtime with a series of relaxed island traditions and immersive experiences. Guests can enjoy Easter-themed breakfasts, creative workshops, family egg hunts and outdoor cinema evenings beneath the stars. The week culminates with a traditional Easter Roast Dinner featuring classic trimmings and seasonal desserts, while Ocean’s Harvest Seafood Market on Good Friday showcases the freshest daily catches in a vibrant ocean-inspired feast.
The celebrations are further enriched by a special COMO Journey in partnership with Ocean Culture Life, led by renowned photographer Matt Porteous and environmental advocate Tamsin Raine. Through storytelling sessions, ocean film nights and photography workshops, the residency invites guests to deepen their connection with the marine world and explore the power of ocean conservation through art and storytelling.

Further south in the pristine Thaa Atoll, COMO Maalifushi presents A Maldivian Easter Escape, blending ocean adventures, culinary experiences and wellness. Families can join themed activities hosted by Play by COMO, including island picnics, colourful crafts and Easter egg hunts designed especially for younger guests.
Dining highlights throughout the week include special culinary events such as a Japanese Omakase dinner at Tai, while guests seeking relaxation can take part in wellness experiences at COMO Shambhala Retreat, including family spa treatments and holistic therapies.

The programme also features the Guardians of the Reef COMO Journey, led by Sharks4Kids founder and marine biologist Jillian Morris alongside Emmy Award-winning cinematographer Duncan Brake. This hands-on marine education experience introduces families to the fascinating world of sharks through guided reef explorations and conservation storytelling.
Peter Nilsson, Managing Director of COMO Cocoa Island and COMO Maalifushi, says: “Easter is a special time on our islands, when guests can slow down, reconnect with nature and spend meaningful time together. Across both resorts, we have created programmes that celebrate the ocean, creativity and family traditions—allowing guests to experience the Maldives in ways that are both joyful and enriching.”

Together, COMO Cocoa Island and COMO Maalifushi offer two distinct yet complementary ways to experience Easter in the Maldives—whether through ocean storytelling and intimate island traditions in South Malé Atoll, or through adventure, wellness and marine discovery in the untouched waters of Thaa Atoll.
Family
Conrad Maldives Rangali Island introduces Roarsome-themed adventure programme
Ventive Hospitality has announced a pioneering collaboration between Conrad Maldives Rangali Island and Roarsome Outdoor Kidswear, marking what is believed to be the first partnership of its kind between a luxury resort and a purpose-driven children’s outdoor apparel brand.
The initiative brings Roarsome’s adventure-led philosophy to one of the world’s most iconic island destinations, creating immersive outdoor experiences designed to encourage children to step away from screens and reconnect with nature.
Set against the extraordinary natural backdrop of the Maldives, the collaboration will introduce Roarsome-themed adventure experiences for young guests, including interactive treasure hunts across the island, imaginative exploration trails, and nature-inspired outdoor activities designed to spark curiosity about the ocean and the environment.
Children visiting the resort will be invited to participate in Roarsome Adventure Quests, using bespoke illustrated maps and storytelling-driven challenges that guide them across the island while discovering marine life, natural habitats and sustainability initiatives. The partnership also introduces exclusive Roarsome merchandise and adventure gear available at the resort, allowing families to bring a piece of the experience home.

“Hospitality has the power to shape experiences that stay with people for life especially young minds” said Ranjit Batra. “Roarsome’s mission to get kids off screens and back into the outdoors is both timely and important. Through Conrad Maldives Rangali Island, we are bringing that mission to life in one of the most extraordinary natural environments in the world. This first-of-its-kind collaboration shows how hospitality and purpose-driven brands can come together to shape a future rooted in purpose and sustainability, where we constantly strive to create a better world for the next generation’
Roarsome creates durable outdoor adventure clothing for children aged 1–10, with 90% of its products made from recycled plastic bottles using innovative textile technologies such as REPREVE® and FENC® TopGreen®.
Recognised among the BE100 2025 list of the world’s most innovative purpose-led brands, Roarsome has embedded sustainability across every aspect of its operations, from manufacturing and materials to packaging, fulfilment and resale.
For Conrad Maldives Rangali Island, the partnership enhances its reputation as a destination where families can experience the wonders of the natural world — from vibrant coral reefs to unique island ecosystems — while inspiring young travellers to become future stewards of the planet.
For Ventive Hospitality, the initiative reflects a broader commitment to supporting brands and collaborations that combine innovation, sustainability and meaningful global impact.
As Roarsome continues its international expansion, the collaboration at Conrad Maldives Rangali Island marks a significant step in bringing its spirit of adventure to families visiting one of the world’s most remarkable destinations.Located in the South Ari Atoll, Conrad Maldives Rangali Island is globally recognised for its distinctive experiences, including the iconic Ithaa Undersea Restaurant, the world’s first all-glass underwater dining venue, as well as its award-winning culinary offerings and immersive marine experiences.
The Easter takeover will further enhance the resort’s family offerings, bringing together adventure, storytelling and island discovery to create a memorable holiday experience for guests of all ages.

The Roarsome Treasure Hunt will be available to all guests on a complimentary basis from 2nd April 2026.
Conrad Maldives Rangali Island and Roarsome are offering each family visiting between 31st March – 7th April 2026 a GBP 60 voucher for the Roarsome website to purchase a swimwear outfit to use at the Roarsome Runway show. They’ll also receive FREE accessories and goodies during the Roarsome Runway fashion show.
Little explorers stay and dine FREE (for up to two children under 12), with complimentary access to the Kid’s Club and family cooking classes. Includes 25% savings on return seaplane transfers, complimentary snorkelling and non-motorised watersports, a lagoon tour and a visit to Ithaa Undersea Restaurant for canapés.
Family
Easter celebrations at NH Maldives Kuda Rah blend island experiences with family activities
NH Maldives Kuda Rah has announced a line-up of Easter celebrations for guests, featuring a day of activities and dining experiences at its resort in South Ari Atoll.
The programme is designed to cater to families and travellers of all ages, combining interactive sessions, culinary offerings and outdoor activities across the island.

The day will begin at Sea Spray Restaurant with the “Flu y Bunny Breakfast Bash”, which will include live pancake stations and themed breakfast selections. Guests will also have the opportunity to take part in the “Egg Decoration Extravaganza”, an activity focused on creating decorated keepsakes.
Midday activities will continue at Glow Bar with “Bliss Cupcake Creations”, an interactive baking session led by the resort’s culinary team. An “Egg Hunt Adventure” will also be organised, allowing guests to search for hidden items across the resort.

In the evening, the resort will host an Easter Beach Dinner at Sunset Beach, offering a menu of seasonal dishes and international cuisine in a beachfront setting.
The resort team stated that the Easter programme is designed to provide opportunities for connection and shared experiences among guests.

NH Maldives Kuda Rah also noted that the activities align with its “Live Local” initiative under Minor DISCOVERY, which focuses on delivering local and experiential elements within guest stays.
Further details on the Easter programme are available through the resort’s official website.
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