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Celebrate the season of light and discover love at Grand Park Kodhipparu Maldives

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Grand Park Kodhipparu Maldives, a paradisiacal haven nestled in the North Male Atoll, has announced an intimate Diwali celebration that promises to dazzle and delight. From Rajasthan to the reefs, Delhi to the Dhigu beach, and Bangalore to the Breeze bar, this Diwali is all about spreading light and discovering love at the resort, and this goes out as an exclusive invitation to all Indian travelers to make Grand Park Kodhipparu Maldives your chosen vacation destination.

Diwali, also known as the Festival of Lights, is one of the most celebrated and cherished festivals in India as it symbolizes the victory of light over darkness, good over evil, and knowledge over ignorance, and this year, Grand Park Kodhipparu Maldives brings a collection of vibrant traditions to the serene shores of the Maldives, offering an exceptional and immersive experience for the guests.

During the entire month of November, the resort will be having a dedicated Indian food counter at the dinner buffet featuring all-time favorites of every and child alike such as Tikka Masalas, Palak Paneer, and various other curries and breads.

What’s more the resort’s scenic poolside bar, is ready to treat the Indian guests with a special authentic Thali meal together with a famous glass of Lassi. Guests can choose from vegetarian or non-vegetarian options, each featuring different curries, rice, pickles, salads, desserts, and more. After all, what better way to stay close to the familiar aroma and taste of the delectable cuisine than enjoying the familiar tastes while you are on vacation?

The little Maharajas and Ranis are all welcome to enjoy eventful activities at the resort’s Kids Club with daily events such as Mehendi art, t-shirt painting, Diwali-themed cupcake decoration workshops, greeting card making, dance workshops, and more.

At the heart of the resort is the belief that love and gracious hospitality have the power to transcend borders and unite people. The resort thus plans on bringing all the guests to the calm and quiet shores of the Veli beach for a celebration of light with a slow-flow evening of stand-up cocktails accompanied by pass-around canapes and snacks. The cocktail will commence after a culturally symbolic event where all guests are welcome to light a Diyas (oil lamp) and place upon a beautifully laid-out Rangoli art, accompanied by the muse of Indian music.

Grand Park Kodhipparu boasts five categories of overwater villas, some of which are equipped with a private plunge pool as well as an overwater mesh where guests can lie in or even enjoy a siesta while enjoying the ocean breeze. Every bathroom is equipped with a spacious bathtub as well as a spacious deck with a staircase that has been designed in a way where guests can directly jump into the water if they feel like going for a spontaneous swim!

What’s more, the resort announces the launch of its exclusive Diwali offer for Indian travelers on the website that comes with a host of benefits such as free roundtrip speedboat transfers from the airport to the resort, a complimentary floating breakfast experience, a complimentary photoshoot session, and more. This offer is valid for bookings made during the month of November 2023.

For     reservations    and    more    information    visit:           https://www.parkhotelgroup.com/north-male- atoll/grand-park-kodhipparu-maldives/offers/diwali-offer-maldives/

Celebration

‘A Season by the Sea’: Jumeirah Olhahali Island reveals holiday calendar

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Jumeirah Olhahali Island has announced its festive programme, ‘A Season by the Sea’, which will take place from Thursday 18 December 2025 to Wednesday 7 January 2026. The programme combines seasonal traditions with experiences designed for guests of all ages.

The celebrations begin on 18 December with a Christmas Tree Lighting ceremony, where guests can enjoy festive treats and live music. The following day, children will have the chance to take part in a gingerbread house decorating workshop.

A range of wellness and leisure activities will be available throughout the festive season, including sunrise power yoga, Pilates by the water’s edge, and tennis sessions in the evenings. Holiday tournaments will add a competitive edge for sports enthusiasts. Marine activities will also feature prominently, with options such as the Ocean Wonders Christmas morning snorkelling excursion, Dolphin Quest cruises, and private nurse shark encounters.

Dining experiences form a central part of the programme. Guests can take part in themed events including an Oyster and Caviar Dinner, a Maldivian Sharing Beach Dinner, and a private Festive High Tea. Christmas Eve will be marked with a Gala Gathering followed by the Olhahali Oceanside Gala Dinner, with live music, performances, and a festive menu. On Christmas Day, the resort will host a Poolside Brunch featuring seasonal dishes.

New Year’s Eve will be celebrated with a soirée at the heart of the island, followed by the resort’s signature Gala Dinner at Glow, which will feature a specially curated menu and entertainment. The celebrations continue on New Year’s Day with a Beachside Brunch, and the week that follows will include events such as the Chef’s Table at Kayto, highlighting Nikkei cuisine, and Taste of India at Glow, showcasing Indian culinary traditions.

To complement the programme, Jumeirah Olhahali Island offers a range of villas suitable for couples, families, and larger groups. Options include one-bedroom overwater and beach villas with private pools, rooftop terraces, and direct ocean access, as well as two- and three-bedroom residences such as the signature MIRI Villa. These larger accommodations feature spacious living areas, multiple bedrooms, and infinity pools set over the lagoon or beach, designed to create a setting for shared celebrations during the festive season.

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Celebration

Early bird festive packages unveiled at The Westin Maldives Miriandhoo

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The Westin Maldives Miriandhoo Resort is set to transform the festive season into a wellness-inspired escape, offering guests an exclusive opportunity to combine celebration with rejuvenation. Located within the UNESCO Biosphere Reserve of Baa Atoll, the resort has introduced its Festive Early Bird offer, available for booking until 31 October 2025 for stays between 20 December 2025 and 15 January 2026.

The package includes a complimentary dining upgrade from breakfast to half board, with children under 12 staying and dining free of charge. Guests are also offered 20% savings on spa treatments, alongside experiences such as kayaking, a 30-minute professional photo session, and a programme of recharging activities. The Westin Family Kids Club provides younger guests with engaging activities, ensuring families can enjoy the holiday in full.

The highlight of the festive programme will be a Gatsby-themed New Year’s Eve Gala Dinner. The evening will capture the spirit of the 1920s with vintage cocktails, champagne, live entertainment, and a midnight fireworks display set against the Maldivian night sky.

The resort’s well-being philosophy, built on the pillars of Sleep Well, Eat Well, Move Well, Feel Well, and Play Well, underpins the holiday experience. From restorative rest on the signature Westin Heavenly® Bed to fresh, seasonal cuisine at three dining venues and bars, every detail is designed to support balance and renewal.

In addition, Marriott Bonvoy members will earn an extra 20,000 bonus points when booking the ‘Celebrate Festive – Early Bird Offer’.

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Celebration

Boduberu, craft and cuisine highlight National Day at Grand Park Kodhipparu

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Grand Park Kodhipparu, Maldives, marked Maldives National Day with a cultural programme designed to highlight the traditions and heritage of the islands. Guests were offered opportunities to experience aspects of Maldivian culture in the natural surroundings of North Malé Atoll.

The resort organised a Boduberu workshop where visitors were introduced to the rhythms of the traditional Maldivian drum. Local artisans guided participants in traditional jewellery making, sharing techniques that have been passed down through generations. Guests also took part in palm weaving, once an essential island skill, and were able to dress in traditional attire to connect with Maldivian customs.

Culinary traditions were featured through tastings of Maldivian dishes prepared by the resort’s chefs, showcasing local flavours and long-established recipes. Visitors explored a display of Maldivian arts and crafts, with works produced by local artisans representing the country’s creative and artisanal heritage.

The day concluded with a Boduberu performance at sunset, combining music, dance and rhythm in a communal expression of cultural identity.

Citra Suriah, Director of Marketing at Grand Park Kodhipparu, Maldives, said: “At Grand Park Kodhipparu, Maldives, we believe in the quiet power of culture to connect, ground, and inspire. This celebration is both a tribute to the beauty of the Maldivian way of life and an invitation for our guests to witness and take part in something deeply authentic and enduring.”

The resort continues to focus on cultural preservation and community support, curating experiences that reflect and honour the spirit of the Maldives while offering guests a meaningful connection to local heritage.

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