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Banyan Tree Maldives celebrates 2019 sustainability achievements, sets more goals for 2020
In 2019, Banyan Tree Vabbinfaru and Angsana Ihuru celebrated the 25th anniversary of the Banyan Tree group, the 15th anniversary of Banyan Tree Vabbinfaru Marine Lab and the 10th anniversary of the Banyan Tree Global Foundation (BTGF).
Both properties also achieved EarthCheck Gold certification for their commitment to preserve the cultural heritage and natural surrounds. These milestones were commemorated by continuing to drive the core values of sustainable development.
The properties successfully eliminated over 90 per cent of targeted single-use plastic, since pledging to go plastic free on Earth Day 2018.
New initiatives, such as the monthly ‘Full Moon Lights Out’, further increase resource conservation efforts. Since the event began in September 2019, around 350kWhs have been saved which amounts to over 100 liters of fuel — enough energy to power an average worldwide household for a whole month.
To raise awareness about the importance of keeping good health and wellbeing, a regular 1km open water swim is organised across the channel between the two properties.
Guests and associates are also encouraged to go meat free, one day a month, to support better health for both the planet and individuals.
Within the local communities, the properties removed 1.5 tonnes of waste with support from over 2,000 community members and partnerships with schools and councils of the islands of Thulusdhoo, Himmafushi, Huraa and Male, as well as the Maldives Girl Guides Association, American Centre Maldives, Tree Maldives, Dhirham, Arabiyya Scouts Association, and Let’s Do It Maldives.
As part of Banyan Tree group’s special 25th anniversary sustainability efforts, focus was placed on education within communities. Banyan Tree Maldives donated much needed tables and chairs for classrooms at Kaafu Atoll Education Centre, and conducted educational sessions for a number of schools and youth organisations.
Efforts also focused on empowering women and promoting cultural recognition by providing opportunities to emerging artists from the American Centre and craftspeople who are building up their careers in traditional artwork such as embroidery.
Environmental conservation, preservation and restoration efforts remain a large emphasis for both Banyan Tree Vabbinfaru and Angsana Ihuru.
In celebration of Banyan Tree Marine Lab’s 15th anniversary, the team expanded one of the lab’s earliest projects, ‘The Necklace’, the world’s first electric reef constructed on Angsana Ihuru in 1998. A pilot experimental assessment is being undertaken, using corals that have been grown on the lab’s various nurseries.
Natural recovery of coral reefs has been slow in North Male Atoll, but it is assisted by the resorts’ conservation, restoration and research programmes.
Around 500 corals that have been growing on rope nurseries for the last two years have been transplanted back onto the house reefs of Banyan Tree Vabbinfaru and Angsana Ihuru. Reef and fish communities are being compared to control areas to assess the value of assisted recovery in the Maldives.
This year is the fifth year of a collaborative project with the Maldives’ fisheries minister to assess the efficacy of the shark ban, in an effort to understand the impacts on sharks, reefs, fishers and other resource users. Findings from this were published in several peer-reviewed scientific journals in 2019.
Looking ahead to 2020 and beyond, Banyan Tree Vabbinfaru and Angsana Ihuru are setting the goals even higher, aiming to set best practices and drive core values of sustainable development in the Maldives.
This year, Banyan Tree Vabbinfaru will celebrate its own 25th anniversary and continue to strive towards 100 per cent single-use plastic elimination.
The Marine Lab plans to extend restoration work with the implementation of a mid-water nursery, designed to seed corals that can be transplanted back onto the reef, and the 2020 shark monitoring is underway now.
Banyan Tree Vabbinfaru and Angsana Ihuru are located in North Male Atoll, just 25 minutes away by speedboat from the airport. The two resorts are just 2 minutes by boat away from each other therefore guests of each resort can enjoy the facilities of both including two of the most vibrant and well-preserved house reefs in the North Male Atoll.
Banyan Tree Vabbinfaru opened its door in 1995 and is the first international chain resort in the Maldives. With just 48 pool villas dotting around the island, privacy and relaxation can easily be attained. The resort has a restaurant, bar, PADI Gold Palm five-star resort dive centre and a Banyan Tree Spa.
Banyan Tree Vabbinfaru is also home to the Banyan Tree Maldives Marine Lab, the first of its kind to be funded and built on a private resort, where guests can learn about marine conservation and partake in the many sustainability activities on offer including coral planting, reef cleaning and daily stingray feeding sessions.
Angsana Ihuru is surrounded by one of the most vibrant and well preserved coral house reefs in the Maldives. The resort has 45 villas, a restaurant and a bar, a PADI Gold Palm five-star resort dive centre and an Angsana Spa.
Coco Bodu Hithi, a renowned boutique resort in the Maldives celebrated for its Maldivian-inspired elegance, has received recognition at the 2025 Condé Nast Johansens Awards for Excellence.
This prestigious accolade honours outstanding quality across recommended properties worldwide and serves as a trusted benchmark for travellers and industry professionals alike. Coco Bodu Hithi was awarded the title of ‘Best Service’ by Condé Nast Johansens for its exceptional hospitality, which seamlessly blends serene surroundings with meticulous, personalised service.
Additionally, the resort was recently recognised in the 2024 Condé Nast Traveler Readers’ Choice Awards as one of the top resorts in the Indian Ocean, cementing its position as a leader in luxury travel. Offering a thoughtfully curated guest experience, Coco Bodu Hithi continues to set itself apart within the industry.
The resort also excels in culinary innovation, boasting four exceptional restaurants. Renowned Michelin-starred chefs frequently collaborate with Group Culinary Director and Michelin-starred chef Martin Cahill to craft exquisite dining experiences, reflecting Coco Bodu Hithi’s unwavering commitment to service excellence and world-class gastronomy.
Oaga Art Resort has transformed its Sobi Bar into a Mixology Garden, showcasing a collaboration with internationally acclaimed Beverage Artist and Netflix’s ‘Drink Masters’ finalist, Tao Zrafi.
Far from the typical poolside bar, the revamped Sobi Bar offers a unique experience where artistic cocktails take centre stage. Standard drinks are replaced with Tao Zrafi’s creations, which expertly blend local Maldivian flavours with surprising twists, providing a sensory journey for visitors.
Each cocktail at Sobi Bar is a testament to Tao Zrafi’s creativity. His exclusive menu combines stunning visual presentation with complex, delightful flavours, elevating the drink experience into an art form.
The Mixology Garden caters to diverse tastes. In addition to Tao Zrafi’s signature creations, Sobi Bar offers a curated selection of international gins and artisanal beers, ensuring every guest finds the perfect beverage to suit their preferences.
To commemorate the launch of the Mixology Garden, Oaga Art Resort is hosting several special events:
- Cocktail Masterclasses (November 29 and December 6): Guests can learn from Tao Zrafi himself, discovering the secrets behind his innovative cocktails.
- The Grand Unveiling (December 5): This evening celebration features Tao’s signature cocktails, a buffet, live music, interactive mural painting, and spectacular fire shows. Guests can enjoy a sunset soiree combining art, music, and unforgettable flavours.
Sneak peeks of Tao Zrafi’s creations are available on Oaga Art Resort’s social media platforms, offering a teaser of the enchanting cocktails awaiting guests at Sobi Bar.
Whether seeking relaxation, artistic inspiration, or an elevated cocktail experience, the Mixology Garden at Sobi Bar promises something extraordinary. With its blend of stunning flavors, unique atmosphere, and unforgettable events, Oaga Art Resort ensures every visitor leaves with cherished memories of paradise.
Hideaway Beach Resort & Spa, a luxury destination located in the pristine Haa Alifu Atoll of the Maldives, has announced its exclusive partnership with Maldivian, the national airline of the Maldives, for all seaplane and domestic flight transfers. Starting from November 1st, 2024, this collaboration aims to provide guests with unparalleled convenience and seamless travel to the resort, ensuring daily service, with additional transfers available depending on the season.
The resort is known for its spacious villas, exceptional privacy, a wide array of experiences, world-class amenities, and personalised service, all set in a lush, natural island paradise. With Maldivian as its exclusive seaplane transfer partner, guests can enjoy a direct, swift, and scenic journey from Velana International Airport to the resort’s doorstep.
Ahmed Hafeez, Managing Director of Lily Hotels, expressed excitement about the partnership, stating, “We are thrilled to partner with Maldivian to elevate our guests’ arrival and departure experience. This collaboration ensures a smooth and luxurious transition, allowing guests to begin their unforgettable holiday the moment they step off the plane.”
Upon arrival at Velana International Airport, guests are welcomed by the resort’s dedicated airport representatives, who escort them to the exclusive Lily Hotels Lounge at the Noovilu Seaplane Terminal. Here, they can relax and enjoy panoramic views, complimentary refreshments, and Wi-Fi while awaiting their transfer.
In addition to seaplane transfers, Maldivian will also manage domestic flight transfers for guests who prefer this alternative. This comprehensive approach highlights Hideaway Beach Resort & Spa’s commitment to providing flexible and convenient travel solutions.
The partnership with Maldivian also positions the resort for future growth, particularly with the upcoming upgrade of Hanimaadhoo International Airport. This development is expected to enhance accessibility and offer more travel options for the resort’s clientele. The collaboration is anticipated to generate increased interest in the less-explored northern Maldives, an area known for its untouched natural beauty and more tranquil, underwater experiences.
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