Awards
.Here Baa Atoll recognised for landscape and suite design at AHEAD Asia 2026
.Here Baa Atoll has been named a winner in two categories at the AHEAD Asia 2026 Awards, receiving honours for Landscaping & Outdoor Spaces and Suite. The recognition celebrates the private island retreat’s distinctive approach to hospitality design, where architecture, interiors and landscape have been conceived as a unified response to one of the Maldives’ most extraordinary natural settings.
The wins follow .Here’s selection among the 2026 AHEAD Asia shortlist, which was drawn from a record field of more than 220 entries from across the region. The project was recognised alongside its creative collaborators Kulör Group, Muza Lab and Topo Design Studio.
Set within the UNESCO Biosphere Reserve of Baa Atoll, .Here takes an intentionally intimate approach to island hospitality, comprising just nine expansive residences across two natural islands, Somewhere and Nowhere. Rather than treating the landscape as a backdrop, the design places it at the centre of the experience, creating an architecture that responds to light, movement, material and the changing relationship between land and ocean.
The architectural vision was conceived by Christopher Chua of Kulör Group, with interiors by Inge Moore of London-based Muza Lab. The two disciplines were developed around a shared principle: spaces should feel grounded in their environment rather than imposed upon it. Indoor and outdoor areas flow into one another, while natural materials, muted tones and tactile layers create interiors that are deliberately restrained. Views towards the horizon, lagoon and sky become part of the composition, with architecture serving to frame rather than compete with the landscape.
That dialogue with nature extends through the residences themselves. Carefully considered proportions balance openness with intimacy, while transitions between beach and ocean, shade and sunlight, and interior and exterior spaces are designed to feel fluid. The architecture follows the contours of the islands, with residences positioned to maximise views and the experience of sunrise and sunset. Passive cooling strategies and responsibly sourced materials also form part of the project’s environmentally sensitive approach.
Inside, Muza Lab draws on the maritime character of the Maldives through bespoke furnishings, artisanal detailing and natural textures. References to traditional dhonis, celestial navigation and the shifting colours of the Indian Ocean are interpreted subtly rather than literally, creating spaces that feel contemporary while retaining a strong sense of place. Even the names of .Here’s residences look beneath the waterline for inspiration, referencing the coral reefs and marine formations that shape the ecosystem of Baa Atoll.
The Landscaping & Outdoor Spaces award places particular emphasis on another important element of the project: the relationship between the built environment and the existing island landscape. Working alongside Kulör Group and Muza Lab, Topo Design Studio approached the landscape as an extension of the architecture, retaining native vegetation and shaping pathways, gardens and shared spaces around the connection between land, sea and sky.
The Suite award, meanwhile, recognises the residential experience at the heart of .Here. Rather than conventional hotel accommodation, the retreat is composed entirely of large-scale private residences designed around space, privacy and a close relationship with the ocean. Across the project, architecture and interiors move between expansive living areas and quieter, more intimate spaces, allowing the experience of the surrounding landscape to remain ever-present.
The two awards mark a progression from .Here Baa Atoll’s earlier recognition as an AHEAD Asia finalist across multiple design disciplines and underscore the strength of the collaboration between Seaside Hotels & Resorts, Kulör Group, Muza Lab and Topo Design Studio. The official AHEAD shortlist credits the same project team across .Here’s Landscaping & Outdoor Spaces and Suite entries.
With the Asia winners now advancing to compete with winning projects from other regions, .Here Baa Atoll will progress to the next AHEAD Global edition, where the programme’s worldwide champions will be determined.
For .Here, the recognition ultimately reflects a design philosophy that is intentionally quiet: architecture that gives precedence to its surroundings, interiors informed by place rather than decoration, and a landscape allowed to retain its own identity. The result is a retreat where the experience of design is inseparable from the experience of Baa Atoll itself.
To learn more about .Here Baa Atoll, visit www.here-maldives.com.
Awards
Veligandu Maldives receives One MICHELIN Key recognition for luxury hospitality
Veligandu Maldives Resort Island has been awarded One MICHELIN Key in the MICHELIN Guide’s 2026 hotel selection, recognising the resort’s accommodation, service, design and overall guest experience.
The distinction places Veligandu among hotels recognised by the MICHELIN Guide for delivering what it describes as a “very special stay”. The MICHELIN Key system evaluates hotels based on factors including architecture and interior design, quality and consistency of service, personality and character, value for money, and contribution to the local experience.
Announcing the recognition, General Manager Fathuhulla Ibrahim attributed the achievement to the property’s natural surroundings, sense of seclusion, connection with the ocean and commitment to responsible island living.
He also acknowledged the contribution of the resort’s team, highlighting the importance of personalised service, genuine hospitality and attention to detail in creating memorable experiences for guests.
The recognition comes as Veligandu Maldives continues to introduce enhancements to its guest experience ahead of the festive season.
Among the developments is an enhanced semi-buffet breakfast experience at Raalhu, available to guests staying in Ocean Pool Villas and Sunset Ocean Pool Villas. The resort has also refreshed menus across its dining outlets, reflecting guest feedback and its ongoing efforts to develop its food and beverage offerings.
Veligandu Maldives is also preparing to introduce new destination dining experiences designed for couples celebrating special occasions, including marriage proposals, anniversaries and romantic evenings.
In addition, the resort has made complimentary snorkelling equipment available to guests across all meal plans, providing greater access to the marine environment surrounding the island.
The property is also placing emphasis on personalised holiday planning through its dedicated Lifestyle Hosts, who assist guests with arrangements for marine activities, wellness experiences, private dining, weddings and other activities before arrival.
The MICHELIN Key distinction follows the resort’s transformation into a five-star luxury property, marking another development in its positioning within the Maldives’ luxury hospitality market.
Veligandu Maldives Resort Island is part of the Crown & Champa Resorts portfolio and is located in North Ari Atoll, approximately 20 minutes by seaplane or 60 minutes by speedboat from Velana International Airport. Established in 1984, the resort reopened in November 2024 following an 18-month renovation that transformed the property into a five-star luxury resort.
The resort features 100 beach and overwater villas, including accommodation with private pools, spread across a nine-hectare natural island known for its sandbank and house reef. Its facilities include Dhonveli Restaurant, Madivaru Restaurant, Raalhu Restaurant, Himeyn Spa, diving and water sports facilities, and recreational activities.
The 2026 MICHELIN Guide hotel selection includes 2,832 MICHELIN Key properties worldwide, of which 2,020 hold One MICHELIN Key. The distinction recognises hotels offering notable accommodation experiences, based on assessments conducted by the Guide’s independent inspectors.
Awards
Coco Bodu Hithi recognised for sustainability at Condé Nast Johansens Awards 2027
Coco Bodu Hithi, part of Coco Collection, has received the Best Commitment to Sustainability award at the Condé Nast Johansens Awards for Excellence 2027, in the Africa, Asia & Middle East region. This marks the resort’s third consecutive year of recognition, reflecting its continued efforts to care for the environment while creating meaningful experiences for guests.
The latest accolade follows Best Service in 2025 and Best Waterside Hotel in 2026, recognising different aspects of the resort’s hospitality over the years. Each award holds special meaning for the team, whose dedication and genuine care remain at the heart of the Coco Bodu Hithi experience.
Located in North Malé Atoll, just 35 minutes by speedboat from Velana International Airport, Coco Bodu Hithi is close enough for convenience yet secluded enough to feel a world away. Surrounded by turquoise waters and tropical greenery, the resort features 100 villas, each with a private pool.

Caring for the island’s natural environment is an important part of everyday life at Coco Bodu Hithi. From coral restoration to eliminating single-use plastics, in-house water production and energy-saving initiatives, the resort continues to take thoughtful steps towards sustainability. Guests are also encouraged to participate through marine conservation experiences, educational talks and island clean-ups, fostering a shared appreciation for the environment.
“We are grateful to receive this recognition, marking our third consecutive year at the Condé Nast Johansens Awards. It reflects our team’s dedication and the meaningful steps we continue to take towards protecting our island. Sustainability is an ongoing journey, and we remain committed to learning, improving and making a positive difference,” said Mohamed Sobe, General Manager of Coco Bodu Hithi.
The Condé Nast Johansens Awards for Excellence recognise outstanding hotels and resorts worldwide, serving as a trusted mark of quality among travellers and travel professionals alike. For Coco Bodu Hithi and Coco Collection, this recognition reflects a shared commitment to preserving the Maldives’ natural beauty, heartfelt hospitality and responsible tourism.
For those planning an island escape, Coco Bodu Hithi invites guests to discover its exclusive Double 11 offer or celebrate the festive season with loved ones through the Coco Festive Celebration. To explore these offers and plan a stay, visit www.cococollection.com or contact reservations@cococollection.com.
Awards
.Here Baa Atoll secures triple win at World Luxury Hotel Awards 2026
.Here Baa Atoll has received three awards at the World Luxury Hotel Awards 2026, including the title of World’s Best Luxury New Resort.
The private island retreat was also recognised as Best Luxury Private Island Resort in the Indian Ocean and Best Luxury Boutique Resort in the Maldives.
Located within the UNESCO Biosphere Reserve of Baa Atoll, .Here Baa Atoll comprises nine residences across two secluded islands, Somewhere and Nowhere. The resort focuses on providing private accommodation, personalised services and experiences tailored to individual guest preferences.
The recognition as World’s Best Luxury New Resort marks a significant achievement for the property, which has positioned itself within the ultra-luxury hospitality segment since its opening.
At Somewhere, the resort offers three- and four-bedroom residences combining beachfront accommodation with overwater architecture. The residences feature indoor and outdoor living spaces, private infinity pools and views of the Indian Ocean.
Guests are supported by dedicated Roohu hosts, who coordinate services and experiences according to individual requirements throughout their stay.
Nowhere Private Island offers an eight-bedroom private island accommodation option designed for families and groups seeking exclusive use of the facilities.
The island features a private cinema, spa, gym, swimming pool and dedicated dining and entertainment spaces. Guests can also arrange personalised culinary experiences and other activities during their stay.
The resort’s dining offerings include SAFAR Restaurant and private dining experiences tailored to guest preferences.
Marine excursions are also available aboard the resort’s private yacht, ASMAS, allowing guests to explore the surrounding waters and marine environment of Baa Atoll.
The resort operates under its Embrace the Now philosophy, which focuses on personalised experiences and allowing guests flexibility in how they spend their time on the islands.
The three awards add to several international recognitions received by .Here Baa Atoll in 2026.
These include its inclusion in the Condé Nast Traveller Hot List, two awards at the AHEAD Asia Awards, recognition in DestinAsian’s Luxe List and a place among the top resorts in the Indian Ocean in the Condé Nast Traveller Readers’ Choice Awards.
The World Luxury Hotel Awards recognise hotels and resorts across various categories based on their luxury hospitality offerings, service standards, design and guest experiences.
The latest awards recognise .Here Baa Atoll’s accommodation, facilities and personalised hospitality services within the luxury tourism sector in the Maldives and the wider Indian Ocean region.
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