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Four Seasons Maldives Surfing Champions Trophy: Burrow gets twin fin win, Kuda Issey beats World Champion
Taj Burrow took out the twin fin division of the 2017 Four Seasons Maldives Surfing Champions Trophy on Saturday, as local talent Ismail ‘Kuda Issey’ Miglal beat former World Champion CJ Hobgood despite an eventual defeat.
On day two of the competition, Burrow was unstoppable in the pumping three-five foot clean waves on offer at Sultans as he moves closer to a spot in the overall final.

Burrow finding some shade during his super heat with Ross Wiliams. PHOTO/ TOM BENNETT
In the final, Burrow came up against form surfer Rob Machado in a thrilling match-up. After Machado knocked Burrow out in the semifinal of the single fin, Burrow had something to prove and was hungry for redemption. His early round loss in the same division last year looked like a distant memory as Burrow ripped his way to a winning two-wave combination of 16.67.
“I couldn’t believe how good the waves were today, I definitely wasn’t expecting it to be that good, we were pretty spoiled. Everyone was so fired up today, my heat with Ross was so sick, just a real see-saw then the final with Rob was just all time, I’m so worn out now,” Burrow said.
Burrow had his worst result in the twin fin division at the 2016 Four Seasons Maldives Surfing Champions Trophy and was keen to turn it around. Opting to surf on the same board he did last year, Burrow found a rhythm and possibly a new favourite weapon.
“Surfing in a final with Rob on a ‘twinnie’ is a pretty tough task. He is so good on these different boards and is surfing so well right now, it’s like he is still a teenager. It was super intense and I’m stoked to get one back on him. I haven’t surfed this board since last year, but I knew if I got a good one on it, that it’d go well. I loved it. It’s just so sick to be back here, the level of luxury is amazing. Rebecca and I are thinking of extending our stay at the Four Seasons Kuda Huraa. It’s just too good,” Burrow said.

Taj claimed he felt more comfortable on his twin fin than any other board and with turns like this, it’s easy to see why. PHOTO/ SEAN SCOTT
Machado was the surfer to beat in the twin fin with a solid display of surfing all day. On a board he shaped himself, he posted a heat total of 14.80 in the final but it was not enough to overcome a rampaging Burrow. With this being his second final of the event, he still leads the charge to the overall final of the event.
“When we pulled up this morning, we were freaking out,” Machado said.
“The waves were so good today, everyone was stoked. After surfing here last year I had a good idea of the twin fin I wanted to shape and I loved how it went. This wave offers a lot of different sections, so you need a versatile board. The competition today was so exciting, the semi with Taj and Ross was crazy and it got me so pumped to surf. The waves were non-stop all day; it was amazing and a real pleasant surprise.”

Rob Machado’s smooth style had a touch of aggressiveness on day two of competition in the Maldives, perfectly displayed here. PHOTO/ TOM BENNETT
Local Maldivian wildcard Kuda Issey put on an impressive display in his opening round heat to overcome 2001 WSL Champion CJ Hobgood. Kuda Issey was electric on his twin fin, even throwing a few aerial manoeuvres to move into the semifinal. In the end, he was eliminated by Machado, but was stoked to make a heat against some of his heroes.
“Making a heat at this event is like a dream for me,” Kuda Issey said.
“I never thought it would happen, but somehow I was able to find a long one at the end. It is really surreal surfing against my heroes, and to beat a world champion is amazing. I got really lucky. We are all so stoked the waves turned on today; it was pumping out there. I’m so honoured to represent the Maldives in this special event.”

Kuda Issey punting into the semi-finals on home turf. PHOTO/ SEAN SCOTT
In what was undoubtedly the heat of the event so far, eventual division winner Burrow came up against Hawaiian Ross Williams. Williams looked tack sharp on his fresh twin fin laying it on rail and gouging huge hacks, posting a heat total of 17.36. Burrow found himself on the ropes needing an 8.70. With only minutes to go, Burrow found a perfect set wave and got to work. The 19-year CT veteran put on an incredible display of his trademark whipping turns to post an excellent score to win the heat with a total of 18.10.
“I was more nervous at the beginning of the heat than the end,” Williams said.
“The fact that I had a lead in that heat at all was cool as Taj is ripping so hard. I’ve only surfed that twin fin a couple of times, so it was nice to feel it out. You really have to surf with your rail on a twin fin. Otherwise you just slide out, so it’s a major learning curve, something that makes this event super cool. It was a really good battle that heat, and that’s what you want. I’m having such an amazing time here in the Maldives. This place is incredible and the waves are sick.”

Ross Williams pushed eventual winner Taj Burrow right to the end of the semi with his trademark combination of style and power. PHOTO/ TOM BENNETT
The 2017 Four Seasons Maldives Surfing Champions Trophy kick started on Friday after its opening early last week. Day one saw the completion of the Single Fin division, which was taken out by Californian style guru Machado.
The Surfing Champions Trophy determines heat times based on age and tests skill across three divisions: single-fin, twin-fin and thruster. Places are by invitation-only to six world champions in a battle for inner-circle kudos and a USD25,000 prize pot.
Returning to the annual event is Four Seasons Explorer, the Maldives’ ultimate surf vessel. Following a full interior refurbishment, the 39-metre catamaran is proudly showcasing sleek new finishes and stylish soft furnishings across all three decks while hosting the contest.
Fans can get up close to all of the action with onboard VIP passes, then continue the “surf tour” experience with shoulder-rubbing events back at Four Seasons Resort Maldives at Kuda Huraa — the homeport for the event’s competitors, judges and Tropicsurf partners.

CJ Hobgood came just short against local Kuda Issey in Round One. PHOTO/ TOM BENNETT
Combining innovation, wellness and conservation, Four Seasons Resort Maldives Landaa Giraavaru is a 44-acre, 103-villa wonderland in the Baa Atoll UNESCO Biosphere Reserve — a 30-minute seaplane flight from the main Velana International Airport.
Its sister property, Four Seasons Resort Maldives at Kuda Huraa lies to the south: an enchanting garden island complete with Island Spa sea sanctuary and Tropicsurf coaches and guides. It features 96 thatched beach and water accommodations constructed by local craftsmen using indigenous materials and techniques to reflect a true sense of the Maldives.
The luxury catamaran Four Seasons Explorer connects the two properties via three, four and seven-night cruises, plus private leisure, surf and manta ray charters.
The latest addition to the Maldives collection, Four Seasons Private Island Maldives at Voavah, Baa Atoll opened in December as the group’s first exclusive-use private island: off limits to everyone else, limitless to the guests.
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W Maldives brings fast-growing sport of padel to the island
W Maldives has introduced the FIT Padel Court, a dynamic open-air sporting space that brings one of the world’s fastest-growingsports to the island in signature W style.
Set within the resort’s lush greenery, the FIT Padel Court is more than just a game. Designed as both a sporting arena and social hub, it welcomes beginners and seasoned players alike to rally, connect, and compete in an effortlessly vibrant setting. Open daily and availablefor private bookings, the court brings a fresh rhythm to island days, blending movement with moments that matter.
Elevating the experience further, the resort’s FIT team completed an intensive training with the Asia Pacific Padel Academy (APPA), the region’s leading institution for padel education and coach development. Designed to sharpen both technical precision and on-court strategy, the program ensures that every guest interaction is guided by knowledge, confidence, and an intuitive understanding of the game.

Led by a certified coach and national athlete, Karyn Emeralda, the training immersed the team in the fundamentals of technique, tactical play, and smart positioning, equipping them to deliver engaging, high-quality sessions tailored to every level. From first-time players discovering the sport to those looking to refine their edge, guests can now tap into beginner-friendly sessions and social matches designed to spark both skill and connection.
“Padel is more than a sport, it is a social movement, and we are excited to bring that energy to the island,” said Amila Handunwala, General Manager of W Maldives. “With the launch of the FIT Padel Court and a team trained to guide and inspire, we are creating an experience that is equal parts playful, dynamic, and elevated. It is about giving our guests new ways to move, connect and feel the pulse of the destination.”
As part of W Maldives’ ever-evolvingapproach to fitness and lifestyle, the FIT Padel Court reflects a broader commitment to experiences that are immersive, social, and distinctly of the moment. Here, every serve is set against a soundtrack of ocean waves, every match unfolds under Maldivianskies, and every guest is invited to play their way.
For those looking to extend the experience, the Original Wave maker package offers the perfect invitation to stay longer and dive deeper. With a minimum stay of four nights, the package includes seaplane transfers and a half-board meal plan for two adults, ensuring a seamless and elevated island getaway.
For more information, visit www.wmaldives.com or connect with the resort’s team at reservations.wmaldives@whotels.com.
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Canareef Resort highlights sea turtle conservation on World Turtle Day
In celebration of World Turtle Day, Canareef Resort Maldives hosted an impactful marine conservation awareness talk last evening at the resort’s Dhoaraa Bar. The interactive session drew a passionate crowd of guests and team members eager to learn about protecting the fragile marine ecosystems surrounding the island.
Located in the highly biodiverse Addu Atoll—a designated UNESCO Biosphere Reserve—Canareef Resort sits directly upon one of the most vital sea turtle habitats in the entire Indian Ocean region. The surrounding pristine waters are home to over 1,200 marine species, including two distinct, endangered residents: the Green Turtle (Chelonia mydas) and the Hawksbill Turtle (Eretmochelys imbricata).
During the presentation, the conservation talk highlighted the fundamentally different and crucial ecological roles these two species play on the same reef:
- Green Turtles serve as essential marine grazers, maintaining the health of seagrass beds. Their grazing promotes fresh seagrass growth, which absorbs carbon dioxide and acts as a vital nursery ground for juvenile fish. Without them, these essential seagrass beds can collapse.
- Hawksbill Turtles, recognised by their narrow, pointed beaks, feed predominantly on sea sponges. By keeping fast-growing sponge populations in check, they prevent them from smothering coral colonies, giving the reef the valuable space it needs to regenerate.
The talk also directly addressed the modern challenges facing sea turtle survival, including plastic pollution, accidental entanglement in fishing gear (bycatch), and light pollution. Marine experts reminded the audience that while sea turtles have successfully navigated the Earth’s oceans for over 100 million years—long before the Maldivian islands even formed—their future survival now rests heavily on human action.

To bridge the gap between awareness and everyday action, Canareef Resort shared a practical roadmap detailing how everyone can directly assist in local conservation efforts:
- In the Water: Swimmers and divers are advised to maintain a respectful three-meter distance from turtles, avoid flash photography, and never step on coral structures.
- On the Beach: Everyone is encouraged to keep beaches completely clear of personal items like sunloungers and bags at night so nesting turtles and hatchlings face no obstructions. Additionally, avoiding the use of torches on the beach after dark helps prevent confusing hatchlings as they navigate toward the ocean using the natural bright horizon.
- Active Reporting: Anyone on the island can support active tracking networks by reporting any distressed or entangled turtles directly to the resort’s reception or the Diverland dive centre team.
Canareef Resort Maldives continues to actively support regional environmental frameworks, highlighting the work of national turtle monitoring by the Maldives Marine Research Institute (MMRI) and regional protections like the Addu Biosphere rules. Through engaging educational sessions like the World Turtle Day talk, the resort reaffirms its commitment to sustainable tourism, preserving Addu Atoll’s breathtaking natural legacy for generations to come.
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InterContinental Maldives celebrates World Oceans Day with conservation-focused experiences
In celebration of three key events for marine conservation, InterContinental Maldives Maamunagau Resort has announced its guest programme for World Reef Awareness Day, World Environment Day and World Oceans Day.
Taking place during the first week of June, guests are invited to participate in a week-long series of immersive experiences designed to foster meaningful engagement with marine conservation, sustainability, education and community connection. The programme features a diverse range of activities and experiences across the resort, developed in collaboration with the resort’s team and partners: The Manta Trust and Ocean Group. Through interactive sessions, wellness activities and conservation-focused initiatives, guests will have the opportunity to learn about, celebrate and support marine life while deepening their connection to the natural environment.
Family Activities and Entertainment
To mark World Reef Awareness Day on 1 June, the resort’s Planet Trekkers kids’ club will host an ocean-themed origami class in partnership with The Manta Trust for junior guests. InterContinental Maldives has been working with The Manta Trust since 2019, one of the world’s leading manta ray research organisations, to help achieve global conservation through research, education, and collaboration. After an educational day, families can gather in the Planet Trekkers garden for a screening of Finding Nemo under the stars.
Celebrations continue on 8 June, for World Oceans Day, with the Finding Nemo theme continuing to inspire interactive family activities across the island. Guests can take part in the Finding Nemo Expedition, an island-wide treasure hunt designed to engage participants in marine discovery and adventure. Younger guests will also be invited to enjoy ocean-themed cookie decorating and face-painting activities throughout the day.

Families can display their creativity in the Marine Animal Sandcastle Building Competition, which also incorporates a shoreline clean-up initiative to encourage environmental stewardship. Children participating will be celebrated and receive certificates and an Ocean Protector badge in recognition of their involvement and creativity in the Marine Animal Sandcastle Competition at the Ocean Guardians Ceremony. As the day draws to a close, guests can come together for a special screening of A Turtle’s Tale: Sammy’s Adventures, before heading to the pool bar for an Ocean Quiz, testing their knowledge of marine life and ocean conservation through a fun and interactive trivia challenge.
Ocean-Inspired Wellness Offerings
Throughout the three-day marine and environment-focused celebrations, guests can indulge in the 90-minute Ocean Bliss Ritual at the AVI Spa, a rejuvenating, ocean-inspired treatment designed to restore body and mind. The experience begins with a mineral-rich sea salt body scrub, followed by a detoxifying seaweed clay wrap, leaving skin feeling smooth, nourished and deeply refreshed. The AVI Spa draws inspiration from the Indian Ocean and is designed in natural harmony with its surroundings, making it a tranquil haven for relaxation, rejuvenation, and restoration.

Culinary Experiences
InterContinental Maldives will present an exclusive Ocean to Table dining experience curated by Chef Arun at the resort’s flagship Mediterranean restaurant, The Lighthouse. The refined, ocean-inspired culinary journey will highlight responsibly sourced seafood and vibrant island flavours, thoughtfully crafted to celebrate the beauty and sustainability of the Indian Ocean. Set against panoramic 360-degree views of the resort and surrounding turquoise waters, guests can savour the finest seasonal ingredients and locally inspired flavours in an unforgettable overwater dining setting. InterContinental Maldives also offers a variety of exceptional onsite dining experiences, including The Fish Market for fresh ocean flavours in a scenic setting, Café Umi for all-day dining excellence, and The Collective for relaxed yet delicious dishes. Guests seeking a more tranquil adults-only escape can unwind at The Retreat, while tropical cocktails and fine wines can be enjoyed at the Sunset Bar and the Wine Cellar.
Environment Initiatives
A key element of the programme is guest education and participation. There will be the opportunity to participate in a Coral Restoration Workshop, offering insight into the vital conservation work carried out by the Manta Trust to help restore coral reefs in the Maldives and beyond. The interactive session will provide a deeper understanding of reef preservation and the importance of protecting marine ecosystems for future generations.

As part of the resort’s sustainability initiatives, guests will be invited to give back to the island through a lagoon clean-up. The week will culminate with an educational interview session hosted by the Ocean Group, exploring sustainable fishing practices, and a commemorative cake-cutting ceremony with the Manta Trust, bringing guests and the resort community together in support of ocean awareness and conservation.
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